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aaronrosarianzone5b

favorite rose recipes/foods?

I buy a special rose petal jam from a brand called Raureni. I put it on toasted brioche with either mascarpone or labneh depending on my mood. I also make a honey rose latte by adding maybe a tablespoon each of rose water and honey to my coffee and adding oat milk. I’ve also seen recipes for a Persian love cake that has cardamom, rose petals, and pistachios but have yet to make any. Do any of you like rose flavored things/use it culinarily?

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