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debodun

What is this fruit?

3 months ago
last modified: 3 months ago

They are on tall trees with leaves that look like something in the Prunus family. The fruits are about an inch long and resemble red grapes. Google Lens offered several IDs including Goumi berries, cherry plum and crabapple. I am in upstate NY in the Hudson Valley. Can anyone give a definitive ID? Thanks.





Comments (26)

  • 3 months ago

    Malus

  • 3 months ago
    last modified: 3 months ago

    Eleagnus umbellata

  • 3 months ago

    Man, that calyx basin sure had me fooled. 😞

  • 3 months ago

    I looked at at pictures of Eleagnus umbellata and they look more like currants, more round and red than my fruits.

  • 3 months ago

    Malus has alternate leaves with serrated leaf margins.

    I can't tell if they are that by your picture.

  • 3 months ago

    Alternate leaves but not serrated.


  • 3 months ago

    It could very well be an Eleagnus of some species but the fruit looks too large for E. umbellata. That is seldom as large as a half inch.


  • 3 months ago

    Would a photo of the insides of a fruit help?

  • 3 months ago

    Yes. Cut across a Malus will have five seed chambers in a star formation. A prunus will have a pit. Eleagnus will have a long ridged seed tapering at each end.

  • 3 months ago

    I'm pretty sure it's not Elaeagnus - the foliage isn't right, plus we're dealing with "tall trees".

    I'd lean toward cherry plum (Prunus cerasifera), but better pics are needed (or a cut open fruit).

  • 3 months ago
    last modified: 3 months ago

    It could be serviceberry, Amalanchier intermedia hybrid. Just a thought.

  • 3 months ago

    No calyx on cherry plum fruit.

  • 3 months ago

    Photos of the bark, fruit (cut across and lengthwise) and leaf.



  • 3 months ago

    I believe that last leave in the photo *is* serrated, correct?

    The seed is a star formation of 5.

    Not sure about that bark though, it appears a little too smooth but I'm no expert.

  • 3 months ago

    Agree with BillMN on the bark, it looks very cherry-like. Other than the bark, I'd probably update my guess to Malus prunifolia.

  • 3 months ago

    It looks a lot like the wild cherry tree we had on our lot line. It has been dying and this year finally gave up. It had fruit that looked just like the fruit in your photo. About twenty years ago the fruit fermented on the tree. We had dozens and dozens of robins hanging from the tree limbs. They got drunk and were falling all over the yard and flying into stuff. I guess the weather never repeated whatever caused that, because it has not happened again.

  • 3 months ago

    Wouldn't a cherry have a central pit?

  • 3 months ago
    last modified: 3 months ago

    I never sliced one in half, lol. They were too high up and they were eaten by all the wildlife. If you google wild cherry, there are several other trees similar, but the berries are bad for humans.

  • 3 months ago

    Yes, the 5 seed sections would rule cherry tree out.


    I think arbordave has it.

    Compare your leaves and fruit, debodun, to Malus prunifolia.

  • 3 months ago

    Right. The seed formation says Malus. I was wrong about Eleagnus.

  • 3 months ago

    Yep, I'll accept Malus prunifolia as what it is. Thanks for all the input, folks. I'm not much of an outdoor gardener, but I raise beautiful houseplants.

  • 3 months ago

    I've enjoyed following this mystery. Now I wonder: is there a Prunus malifolia?

  • 3 months ago
    last modified: 3 months ago

    It is not Prunus malifolia.

    Here's a picture of the fruits of Malus × robusta 'Red Sentinel', which is a hybrid between Malus baccata (the Siberian crab apple) and Malus prunifolia (the plum-leaved crab apple)

    Malus-×-robusta-‘Red-Sentinel.jpg (1029×687)

    If the tree sprouted from seed, it could possibly have reverted to its "Malus prunifolia" leaf form.

  • 3 months ago

    "Prunus malifolia" wasn't an id. It was a joke.

  • last month

    deboden, that fruit looks cool. Did you taste them? I would have wanted to make jelly!

  • last month

    I didn't taste since I didn't know what it was.

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