Pantry
Q
Produce and back stock.
Open baskets for produce.
Design within the function.
Combine with pantry? Maybe for specific categories… baking, large quantity, holiday meals…
Small appliances on a shelf?
Should some shelves be open? What about a color on the cabinets?
Wine storage + rich wood countertops with white cabinetry
Store cookbooks here?
Pantry
Q