You will want to thoroughly clean and oil your stained wood cabinets once or twice a year. Clean them with a mixture of seven-eighths distilled white vinegar and one-eighth rubbing alcohol, with a few drops of dish soap added. Wipe the cabinets down with this cleaning mixture using a microfiber cloth. Next, rinse the cabinets completely with warm water then use a furniture oil that contains beeswax to seal the finish. This process will keep your cabinets looking new for a long time.
We decided the surround counters and backsplash should be a honed Carrara marble,” Schuh says. “The bones of the house are very traditional, and we didn’t want the kitchen to be a total departure from that style. So this element of natural stone reads more old-world, along with the antique pendant lights.”
Vein-cut marble backsplash tile in chevron pattern. Brass range hood over 16-burner teal range. Black cabinets with brass hardware. Brass pendants, faucet and countertop stools. Designer tip. Outlet plugs in a custom color on the end of the island satisfied code requirements while virtually disappearing.
Blue wall and island paint (Tempe Star by Sherwin-Williams). White cabinet and trim paint (Bright White by Benjamin Moore). Antique blue-and-white serving platter, breadbox and pitcher. Gray-veined white quartz countertops and backsplash. Silver appliances, light fixtures, faucets and cabinet When designing a white kitchen, it is important to know how much color can be tastefully added so that it does not detract from the crisp white of the cabinets
Treat your kitchen more like the living room. Personalize a cold kitchen with pretty fabric window shades, potted plants, handmade pottery, artwork and a nonkitcheny light fixture. Fitting in a place to sit is a gracious touch as well, even if it's just a perch at the counter — somewhere for a friend to sip wine while you cook.
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