This project was designed to accommodate the client’s wish to have a traditional and functional barn that could also serve as a backdrop for social and corporate functions. Several years after it’s completion, this has become just the case as the clients routinely host everything from fundraisers to cooking demonstrations to political functions in the barn and outdoor spaces. In addition to the barn, Axial Arts designed an indoor arena, cattle & hay barn, and a professional grade equipment workshop with living quarters above it. The indoor arena includes a 100′ x 200′ riding arena as well as a side space that includes bleacher space for clinics and several open rail stalls. The hay & cattle barn is split level with 3 bays on the top level that accommodates tractors and front loaders as well as a significant tonnage of hay. The lower level opens to grade below with cattle pens and equipment for breeding and calving. The cattle handling systems and stocks both outside and inside were designed by Temple Grandin- renowned bestselling author, autism activist, and consultant to the livestock industry on animal behavior. This project was recently featured in Cowboy & Indians Magazine. As the case with most of our projects, Axial Arts received this commission after being recommended by a past client.

This project was designed to accommodate the client’s wish to have a traditional and functional barn that could also serve as a backdrop for social and corporate functions. Several years after it’s completion, this has become just the case as the clients routinely host everything from fundraisers to cooking demonstrations to political functions in the barn and outdoor spaces. In addition to the barn, Axial Arts designed an indoor arena, cattle & hay barn, and a professional grade equipment workshop with living quarters above it. The indoor arena includes a 100′ x 200′ riding arena as well as a side space that includes bleacher space for clinics and several open rail stalls. The hay & cattle barn is split level with 3 bays on the top level that accommodates tractors and front loaders as well as a significant tonnage of hay. The lower level opens to grade below with cattle pens and equipment for breeding and calving. The cattle handling systems and stocks both outside and inside were designed by Temple Grandin- renowned bestselling author, autism activist, and consultant to the livestock industry on animal behavior. This project was recently featured in Cowboy & Indians Magazine. As the case with most of our projects, Axial Arts received this commission after being recommended by a past client.

This project was designed to accommodate the client’s wish to have a traditional and functional barn that could also serve as a backdrop for social and corporate functions. Several years after it’s completion, this has become just the case as the clients routinely host everything from fundraisers to cooking demonstrations to political functions in the barn and outdoor spaces. In addition to the barn, Axial Arts designed an indoor arena, cattle & hay barn, and a professional grade equipment workshop with living quarters above it. The indoor arena includes a 100′ x 200′ riding arena as well as a side space that includes bleacher space for clinics and several open rail stalls. The hay & cattle barn is split level with 3 bays on the top level that accommodates tractors and front loaders as well as a significant tonnage of hay. The lower level opens to grade below with cattle pens and equipment for breeding and calving. The cattle handling systems and stocks both outside and inside were designed by Temple Grandin- renowned bestselling author, autism activist, and consultant to the livestock industry on animal behavior. This project was recently featured in Cowboy & Indians Magazine. As the case with most of our projects, Axial Arts received this commission after being recommended by a past client.

Example of a 1960s kitchen design in Los Angeles

This project was designed to accommodate the client’s wish to have a traditional and functional barn that could also serve as a backdrop for social and corporate functions. Several years after it’s completion, this has become just the case as the clients routinely host everything from fundraisers to cooking demonstrations to political functions in the barn and outdoor spaces. In addition to the barn, Axial Arts designed an indoor arena, cattle & hay barn, and a professional grade equipment workshop with living quarters above it. The indoor arena includes a 100′ x 200′ riding arena as well as a side space that includes bleacher space for clinics and several open rail stalls. The hay & cattle barn is split level with 3 bays on the top level that accommodates tractors and front loaders as well as a significant tonnage of hay. The lower level opens to grade below with cattle pens and equipment for breeding and calving. The cattle handling systems and stocks both outside and inside were designed by Temple Grandin- renowned bestselling author, autism activist, and consultant to the livestock industry on animal behavior. This project was recently featured in Cowboy & Indians Magazine. As the case with most of our projects, Axial Arts received this commission after being recommended by a past client.

This project was designed to accommodate the client’s wish to have a traditional and functional barn that could also serve as a backdrop for social and corporate functions. Several years after it’s completion, this has become just the case as the clients routinely host everything from fundraisers to cooking demonstrations to political functions in the barn and outdoor spaces. In addition to the barn, Axial Arts designed an indoor arena, cattle & hay barn, and a professional grade equipment workshop with living quarters above it. The indoor arena includes a 100′ x 200′ riding arena as well as a side space that includes bleacher space for clinics and several open rail stalls. The hay & cattle barn is split level with 3 bays on the top level that accommodates tractors and front loaders as well as a significant tonnage of hay. The lower level opens to grade below with cattle pens and equipment for breeding and calving. The cattle handling systems and stocks both outside and inside were designed by Temple Grandin- renowned bestselling author, autism activist, and consultant to the livestock industry on animal behavior. This project was recently featured in Cowboy & Indians Magazine. As the case with most of our projects, Axial Arts received this commission after being recommended by a past client.

Powder room with glam geometric wallpaper complimented with a vessel sink rustic vanity with riveted hardware. Counter top is quartz Viatera - Truffle. Mirror framed wall mirror. Ryan Hainey

Small elegant gray one-story mixed siding gable roof photo in Charleston

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Whon Photography
Large urban underground carpeted staircase photo in Indianapolis with gray walls and no fireplace

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Gorgeous master bath with dramatic retro "wave" tile. Peak Photography
Example of a 1950s bathroom design in Los Angeles

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.

Entertaining and bringing people together is what this family is all about. Birthdays involve amazing cakes like you see on those TV shows, and groups of 30 people or more. Their ideal kitchen needed to accommodate that level of baking and hosting, but also support the daily rhythms of life. Our collaborative design was guided by Vastu Shastra, an ancient architectural tradition that predates feng shui. Based on Vedic traditions that harmonize human behavior with natural forces in the world, Vastu Shanstra basically suggests how to inhabit a place in the best way possible. The objectives were: -Relocate the entire kitchen so the home’s heat source (oven) is in the southeast -Incorporate symmetry into the overall design -Create a large space for entertaining – open and airy with lots of light -Simultaneously separate but join cooking and gathering spaces, allowing the cook to have a cook-specific zone that is still a part of any gathering -Individual storage for small appliances – making them easier to use -Simplicity – the space should be easy to use and maintain Design challenges we solved for: -Incorporate three load bearing points of the house -Provide structural support that was not obvious -Reconfigure kitchen utilities to another part of the home -Maximize storage space Design solutions and mindful innovations became an exciting motivation that drove the project: -Double-horseshoe design features two symmetrical islands that seat 18 people comfortably -Downdraft ventilation behind rangetop allows unobstructed views -Overhead beams for structural support -Equip nearby dining room with locking bar and wine cabinet -Roll-out appliance shelves on back of cooking island are powered for easy use -Symmetrical fridge and freezer columns separated by oven -Cabinets along back of the cooking area for everyday items -Tall pantry cabinet has four drawers for paperwork -Spacious walk-in storage pantry has a counter with power outlets -Coffee station has a trash can directly below for easy clean up -Two sinks and dishwashers for easy cleanup “A lot of relationships are built over food,” the homeowner told us. “This [kitchen] keeps our family close because we all love food. My kids sit in the kitchen all evening long every day – and I’m right there cooking. That’s life –to be together.” We also collaborated with the homeowners to remodel their primary bathroom, primary bedroom closet and an additional bathroom.