Transitional entryway photo in Portland Maine

Karuna Passive House designed by Holst Architecture and built by Hammer & Hand. This high performance home meets the world's most demanding green building certifications. Photo by Jeremy Bittermann.

Bathroom - contemporary bathroom idea in Chicago

Example of a mountain style kitchen design in Minneapolis

Gorgeous primary bathroom features warm tones, organic materials and a splash of glam.
Example of a huge transitional master white tile and porcelain tile porcelain tile and single-sink bathroom design in San Diego with shaker cabinets, brown cabinets, an undermount sink, a hinged shower door, white countertops and a built-in vanity

Inspiration for a transitional white exterior home remodel in Other with a shingle roof

Southwest bathroom photo in San Francisco

Photography by Lissa Gotwals
Sunroom - large farmhouse slate floor and gray floor sunroom idea in Other with a standard fireplace, a brick fireplace and a skylight

Inspiration for a timeless bathroom remodel in Miami

Photo: Rikki Snyder © 2013 Houzz
Living room - eclectic open concept living room idea in New York with white walls

Example of a beach style kitchen design in Charleston

Example of a transitional kitchen pantry design in Chicago with gray cabinets

Running a small restaurant is a high-wire act - delicious plates on one end, razor-thin margins on the other. With food costs averaging 28-35 percent of revenue and labor at 30 percent, every dollar counts. The good news? Targeted tweaks can shave 10-20 percent off your bottom line without sacrificing quality. From smarter sourcing to streamlined waste handling, these strategies empower independents to thrive. One underrated gem: Efficient waste management via roll-off dumpster rentals, which can slash disposal fees by up to 40 percent. Let's break it down. Optimize Inventory: Waste Less, Save More Overstocked pantries are profit killers - U.S. restaurants toss $25 billion in food yearly. Audit weekly. Track sales data to forecast demand, using apps like Toast or MarketMan for real-time insights. Trim your menu to 12-15 core items, focusing on seasonal, high-margin stars like farm-fresh salads over imported proteins. Portion control is key - pre-weighed scoops cut overuse by 15 percent. Repurpose scraps creatively. Veggie peels into stocks, bread ends for croutons. Donate extras to food banks via apps like Too Good To Go, earning tax deductions up to $5,000 annually. These habits reclaim 5-10 percent of food budgets, freeing cash for upgrades. Additionally, consider using citrus rinds for infused oils or desserts, and coffee grounds for compost to support local gardens. Engaging staff in sustainability efforts also builds morale and can be highlighted in marketing materials to attract eco-conscious diners. Trim Energy and Utilities: Go Green for Greenbacks Utilities gobble 4-10 percent of expenses. Swap to LED bulbs and energy-star appliances - upfront costs pay back in 6-12 months via 20-30 percent bill drops. Install low-flow faucets and programmable thermostats; during off-hours, dial down to 55°F to save $200/month on HVAC. Use induction cooktops for precise heat, reducing gas by 15 percent. Train staff on "last out" protocols - unplugging idle equipment. Solar panels? For rooftops under 1,000 sq ft, incentives cover 30 percent installation, yielding ROI in 5 years.  Master Waste Management: Dumpsters as Cost Commanders Trash isn't just garbage - it's a budget black hole, with disposal eating 2-5 percent of revenues. Small spots generate 1-2 tons monthly from food scraps, packaging, and grease. Ditch overflowing bins and irregular hauls for roll-off dumpster rentals. A 10-15 yard unit centralizes waste, handling bulk like fryer oil drums or produce crates without daily pickups. Efficiency Over Headcount Labor's your biggest line item - cross-train staff for multi-roles, like servers prepping during lulls, trimming overtime 10-15 percent. Shift scheduling software optimizes based on reservations, avoiding idle payroll. Negotiate bulk buys with local suppliers for 5-10 percent discounts; loyalty programs from Sysco yield free deliveries. Go digital - QR menus cut printing costs, speed table turnover, and allow menu updates in real time without waste. Loyalty apps boost repeat visits without increasing your advertising budget, making it easier to track customer preferences and send targeted promotions. Consider bundling purchases with other area restaurants to unlock deeper discounts and leverage supplier relationships for exclusive seasonal specials. These strategies can reduce overhead, improve customer retention, and keep operations flexible as trends shift.

Inspiration for a mid-sized eclectic u-shaped ceramic tile and gray floor enclosed kitchen remodel in Philadelphia with an undermount sink, recessed-panel cabinets, medium tone wood cabinets, white backsplash, stainless steel appliances, an island, soapstone countertops and subway tile backsplash

The design strategy was for Al Curtis to begin designing a pool that would fit into the grand scope of this expansive back yard – with the homeowners’ voice in the back of his mind saying what would you do if you could do anything in this yard? His only wish list was a lazy river, and hers was a super long waterslide. As long as those two items were incorporated, the rest of the yard was a blank slate. The pool grew to the largest residential pool our team has built to date, incorporating a vinyl liner pool into the footprint, wrapped by a lazy river created with shotcrete flowing through a grotto, and a lower pool with a 25′ waterslide. The pool also features a sunshelf, coated in ecoFinish, a bridge over the grotto entrance, a swim in cave/grotto area. The lazy river is powered by three Endless pool units. In his unique way, Curtis begins designing and building the pool in his head- estimating he builds it 100 times from the underground up before he ever puts pencil to paper. He draws the pools in the same way he did when he began his career nearly thirty years ago, by hand, with a pencil and triangular architectural scale ruler 1″=10′. Once he has a design he likes, he’ll hand color with watercolor markers. This is the entire plan the customer sees before they make the decision and give the project it’ go ahead.

Example of a minimalist bathroom design in Charlotte

Mike Butler
Example of a trendy concrete floor living room design in Miami with brown walls

High-gloss lilac adds unexpected color above, while a Dutch door and built-in dog beds keep the McKinleys' pets contained and comfortable in the laundry room. Photo by Erica George Dines for Southern Living

This renovated brick rowhome in Boston’s South End offers a modern aesthetic within a historic structure, creative use of space, exceptional thermal comfort, a reduced carbon footprint, and a passive stream of income. DESIGN PRIORITIES. The goals for the project were clear - design the primary unit to accommodate the family’s modern lifestyle, rework the layout to create a desirable rental unit, improve thermal comfort and introduce a modern aesthetic. We designed the street-level entry as a shared entrance for both the primary and rental unit. The family uses it as their everyday entrance - we planned for bike storage and an open mudroom with bench and shoe storage to facilitate the change from shoes to slippers or bare feet as they enter their home. On the main level, we expanded the kitchen into the dining room to create an eat-in space with generous counter space and storage, as well as a comfortable connection to the living space. The second floor serves as master suite for the couple - a bedroom with a walk-in-closet and ensuite bathroom, and an adjacent study, with refinished original pumpkin pine floors. The upper floor, aside from a guest bedroom, is the child's domain with interconnected spaces for sleeping, work and play. In the play space, which can be separated from the work space with new translucent sliding doors, we incorporated recreational features inspired by adventurous and competitive television shows, at their son’s request. MODERN MEETS TRADITIONAL. We left the historic front facade of the building largely unchanged - the security bars were removed from the windows and the single pane windows were replaced with higher performing historic replicas. We designed the interior and rear facade with a vision of warm modernism, weaving in the notable period features. Each element was either restored or reinterpreted to blend with the modern aesthetic. The detailed ceiling in the living space, for example, has a new matte monochromatic finish, and the wood stairs are covered in a dark grey floor paint, whereas the mahogany doors were simply refinished. New wide plank wood flooring with a neutral finish, floor-to-ceiling casework, and bold splashes of color in wall paint and tile, and oversized high-performance windows (on the rear facade) round out the modern aesthetic. RENTAL INCOME. The existing rowhome was zoned for a 2-family dwelling but included an undesirable, single-floor studio apartment at the garden level with low ceiling heights and questionable emergency egress. In order to increase the quality and quantity of space in the rental unit, we reimagined it as a two-floor, 1 or 2 bedroom, 2 bathroom apartment with a modern aesthetic, increased ceiling height on the lowest level and provided an in-unit washer/dryer. The apartment was listed with Jackie O'Connor Real Estate and rented immediately, providing the owners with a source of passive income. ENCLOSURE WITH BENEFITS. The homeowners sought a minimal carbon footprint, enabled by their urban location and lifestyle decisions, paired with the benefits of a high-performance home. The extent of the renovation allowed us to implement a deep energy retrofit (DER) to address air tightness, insulation, and high-performance windows. The historic front facade is insulated from the interior, while the rear facade is insulated on the exterior. Together with these building enclosure improvements, we designed an HVAC system comprised of continuous fresh air ventilation, and an efficient, all-electric heating and cooling system to decouple the house from natural gas. This strategy provides optimal thermal comfort and indoor air quality, improved acoustic isolation from street noise and neighbors, as well as a further reduced carbon footprint. We also took measures to prepare the roof for future solar panels, for when the South End neighborhood’s aging electrical infrastructure is upgraded to allow them. URBAN LIVING. The desirable neighborhood location allows the both the homeowners and tenant to walk, bike, and use public transportation to access the city, while each charging their respective plug-in electric cars behind the building to travel greater distances. OVERALL. The understated rowhouse is now ready for another century of urban living, offering the owners comfort and convenience as they live life as an expression of their values. Photography: Eric Roth Photo