Hallway - country hallway idea in Salt Lake City

Faced with extensive water damage to their home, the Patel’s turned to Cantoni designer Andrea Petor to infuse new life into their family’s beloved weekend retreat in Montgomery, Texas. Balancing the client’s minimalist wants with their love of hosting, Andrea created a cohesive design to accommodate their frequent guests and large extended family. Beginning with the kitchen remodel, Andrea worked with the Patel’s to identify the best layout for the space, understanding it would be used regularly for entertaining. To maximize storage space, Andrea designed custom floor to ceiling cabinetry finished in high gloss white lacquer. She selected Miele optic white appliances to enhance the sleek design. Andrea had a custom dining table built into the island to provide ample seating and ensure the entire family could enjoy meals together. The kitchen’s monochromatic color palette was carried throughout the interiors allowing the home’s beautiful waterfront views to take center stage. Adding richness and texture to each room, Andrea selected sculptural, modern furnishings to complete the space and bring the Patel’s vision to life.

Beach contemporary design featuring custom succulent wall planters, drought tolerant plants, permeable paving, fruit trees and outdoor rooms
Photo of a mid-sized contemporary partial sun backyard brick landscaping in Orange County.

First home, savvy art owners, decided to hire RBD to design their recently purchased two story, four bedroom, midcentury Diamond Heights home to merge their new parenthood and love for entertaining lifestyles. Hired two months prior to the arrival of their baby boy, RBD was successful in installing the nursery just in time. The home required little architectural spatial reconfiguration given the previous owner was an architect, allowing RBD to focus mainly on furniture, fixtures and accessories while updating only a few finishes. New paint grade paneling added a needed midcentury texture to the entry, while an existing site for sore eyes radiator, received a new walnut cover creating a built-in mid-century custom headboard for the guest room, perfect for large art and plant decoration. RBD successfully paired furniture and art selections to connect the existing material finishes by keeping fabrics neutral and complimentary to the existing finishes. The backyard, an SF rare oasis, showcases a hanging chair and custom outdoor floor cushions for easy lounging, while a stylish midcentury heated bench allows easy outdoor entertaining in the SF climate. Photography Credit: Scott Hargis Photography

Inspiration for a transitional dining room remodel in Dallas

Why transFORM one closet when you can transFORM them all? Earlier this year a Scarsdale couple decided to completely renovate their stone tudor, located in the Heart of Fox Meadow. Naturally, the repeat customers called upon transFORM’s Senior Designer, Ileen Greenberg, to revamp a variety of closets throughout the home, including the front foyer closet, hallway utility closet, basement storage closet, second bedroom closet and of course, the master walk-in closet. The Master Walk-In Closet was custom crafted, meticulously manufactured and intricately installed to fit the allotted space. Doubled as a dressing room, this area includes a ton of storage options like tilt-out hampers, front-to-back valet rods, velvet lined jewelry drawers, open and closed adjustable shelving, drawers and more. Wide slanted and flat shoe shelves were installed, allowing the homeowner to identify and grab their favorite footwear quickly and easily. As you can see, decorative cabinet doors, a large custom mirror, base trim molding and crown molding create a sophisticated and classic space you won't want to leave. Ileen also emphasized the importance of good lighting to enhance these newly designed features. Specifically, the closet was equipped with a combination of LED lighting like under-mounted shelf lights and sensor activated drawer lights to make the contents of the dressing room fully visible. Melamine was the material of choice - it's always an attractive option for closets due to its durability. It’s extremely difficult to scratch, and very easy to clean. Overall, a truly exceptional job by Ileen and the transFORM team!

Why transFORM one closet when you can transFORM them all? Earlier this year a Scarsdale couple decided to completely renovate their stone tudor, located in the Heart of Fox Meadow. Naturally, the repeat customers called upon transFORM’s Senior Designer, Ileen Greenberg, to revamp a variety of closets throughout the home, including the front foyer closet, hallway utility closet, basement storage closet, second bedroom closet and of course, the master walk-in closet. The Master Walk-In Closet was custom crafted, meticulously manufactured and intricately installed to fit the allotted space. Doubled as a dressing room, this area includes a ton of storage options like tilt-out hampers, front-to-back valet rods, velvet lined jewelry drawers, open and closed adjustable shelving, drawers and more. Wide slanted and flat shoe shelves were installed, allowing the homeowner to identify and grab their favorite footwear quickly and easily. As you can see, decorative cabinet doors, a large custom mirror, base trim molding and crown molding create a sophisticated and classic space you won't want to leave. Ileen also emphasized the importance of good lighting to enhance these newly designed features. Specifically, the closet was equipped with a combination of LED lighting like under-mounted shelf lights and sensor activated drawer lights to make the contents of the dressing room fully visible. Melamine was the material of choice - it's always an attractive option for closets due to its durability. It’s extremely difficult to scratch, and very easy to clean. Overall, a truly exceptional job by Ileen and the transFORM team!

Bob O'Connor
Alcove shower - mid-sized transitional 3/4 white tile and ceramic tile ceramic tile and gray floor alcove shower idea in Boston with an undermount sink, flat-panel cabinets, medium tone wood cabinets, solid surface countertops and purple walls

Your backyard has untapped potential. While lush lawns and colorful flower beds create a beautiful foundation, it's the hardscaping elements that truly define how you use and enjoy your outdoor space. For homeowners looking to elevate their property, understanding the art and function of hardscaping is the first step toward creating a backyard that works as hard as it looks.
What Is Hardscaping, Really?
Hardscaping refers to the non-living, structural components of landscape design. Think stone patios, retaining walls, fire pits, walkways, pergolas, and outdoor kitchens. These elements provide the bones of your outdoor living area, creating flow, function, and visual interest that softscaping alone cannot achieve.
Unlike planting beds that change with the seasons, hardscaping offers permanence. A well-designed stone walkway or paver patio will last decades with minimal maintenance, making it one of the smartest investments a homeowner can make in their property.
Defining Your Outdoor Lifestyle
Before breaking ground, consider how you actually want to live outdoors. Do you envision hosting summer dinner parties? A built-in outdoor kitchen and dining patio might be your priority. Prefer quiet evenings by the fire? A custom fire pit with built-in seating becomes your focal point. Families with children often gravitate toward expansive patios that leave room for play while maintaining sophisticated design.
The best hardscaping designs start with a clear purpose. Every wall, walkway, and surface should serve the way you intend to use the space. When function leads, beauty follows naturally.
Materials That Last
Choosing the right materials matters. Natural stone offers timeless elegance and unique character but comes at a premium. Concrete pavers provide versatility, durability, and cost-effectiveness, with styles that convincingly mimic stone or brick. For modern aesthetics, porcelain pavers deliver sleek lines and exceptional weather resistance.
Regardless of material, proper installation is non-negotiable. A poorly laid patio will shift, sink, and crack within a few seasons. That's why experienced homeowners know that hardscaping services from a qualified professional protect both the investment and the result.
Creating Visual Flow
Successful hardscaping connects your home to its surroundings. The transition from indoor to outdoor should feel intentional, not abrupt. Using complementary materials, repeating design motifs, and establishing clear pathways helps your backyard feel like a natural extension of your living space.
Retaining walls can terrace sloped yards into usable, dramatic spaces. Stepping stones can guide visitors through garden areas. A pergola can define an outdoor room without closing it off. Each element plays a role in the overall composition.
Starting Your Project
If you're considering a backyard transformation, begin with a site assessment and a professional design consultation. Experienced hardscaping professionals can identify drainage issues, recommend materials suited to your climate, and create a phased plan that fits your budget and timeline.
Hardscaping isn't just about aesthetics — it's about creating an outdoor environment that enhances how you live. With thoughtful design and quality craftsmanship, your backyard becomes the best room in the house.

For their third Urbanology collaboration, longtime clients and close friends, the Songs, both physicians, envisioned a beautifully designed home in Dallas that exuded calm functionality and understated beauty. Rooted in their Asian heritage and Kim’s love for wabi-sabi simplicity, the design embraced clean lines, warm neutrals, and tactile materials that feel approachable yet elevated. The entry and living spaces were reimagined with textural millwork and a sculptural fireplace, creating cohesion and a serene rhythm between daily life and family gatherings. In the office, a once-awkward layout was transformed through custom millwork that turned the piano into a purposeful centerpiece, joined by a reading nook and seamless storage. The expansive primary bedroom gained intimacy and balance through built-in plaster planters, library-style cabinetry, and a curved sofa perfect for evening wine and conversation. Peter’s guest-turned-primary bath became a master class in function, featuring seamless, antimicrobial surfaces and smart hidden storage for his daily rituals. Through every detail, this third phase of the Midway Hollow residence reflects “the art of ease”: spaces that are clean but lived-in, practical but poetic. What began as functional refinements evolved into a warm, layered home—one that honors the couple’s rhythm, heritage, and pursuit of a life beautifully designed, but never overdone.

  Phoenix's food scene is vibrant and thriving, but also one of the most closely watched in the country. Health inspectors in Maricopa County are strict, and customers expect spotless dining spaces.  To stay competitive, restaurant owners and food vendors must stay on top of evolving health codes, sanitation protocols, and food safety benchmarks. That starts with a firm grip on restaurant cleaning safety standards. Ignoring sanitation rules risks more than bad reviews. It invites citations, customer complaints, and operational shutdowns. Whether you're operating a food truck or a restaurant, following these Phoenix cleaning standards helps you stay compliant, pass health inspections, and build customer trust. Importance of a Clean Phoenix Restaurant that Follows Food Health and Safety Standards The restaurant industry in Phoenix operates under strict oversight. The Maricopa County Environmental Services Department conducts regular inspections, and violations can result in fines or closures. In this climate, restaurant cleaning is not just a hygiene standard. It is a business-critical measure. Proper food handling and establishment cleaning protocols reduce the risk of foodborne illnesses, control pests, protect equipment, and keep your staff safe. Inconsistent practices, on the other hand, can quickly become liabilities. Start With the Food Code Phoenix food vendors must comply with the 2017 FDA Food Code as adopted by Maricopa County. This includes rules on:

• Sanitizing food-contact surfaces after each use
• Maintaining proper water temperatures for dishwashing
• Cleaning restrooms frequently and keeping them stocked
• Storing cleaning chemicals away from prep areas

Each violation tier, from Priority to Core, has consequences. Priority violations (like improper sanitization) trigger repeat inspections and possible permit suspensions. Establish a Daily, Weekly, and Monthly Cleaning Routine for Phoenix Restaurants and Commercial Kitchens High-performing food vendors operate with cleaning checklists categorized by frequency:

• Daily: Wipe prep tables, mop floors, clean grills, sanitize cutting boards
• Weekly: Deep clean kitchen hoods, polish cooking equipment, disinfect drains
• Monthly: Check pest control measures, clean freezer coils, and inspect HVAC filters

Your routines should align with the facility’s risk level and menu complexity. A meat-heavy kitchen faces a higher risk of contamination than a coffee cart. Build your cleaning schedule accordingly. Train Staff on Cleaning Protocols Staff must be trained to clean as effectively as they cook and do food preparation. This includes:

• Using the right sanitizers and PPE
• Logging cleaning times and who performed the task
• Identifying signs of mold, grease buildup, or rodent activity
• Conducting thorough surface cleaning to ensure all food-contact surfaces are sanitized regularly

Training is not one-time. Update it quarterly and post protocols in shared areas. Use EPA-Approved  Cleaning Products for Arizona Food Business Phoenix regulations call for cleaning products that meet EPA standards. These should be:

• Food-safe and non-corrosive
• Effective against norovirus, salmonella, and E. coli
• Clearly labeled and stored in original containers

Over-the-counter products won’t always meet the grade. Confirm that all cleaning products meet EPA standards by checking them against the official List N for food-contact disinfectants. Maintain Clean Air and Water Systems Your HVAC system can be a hidden contamination source. Dirty filters affect air quality and can lead to dust settling on surfaces. Water lines used in ice machines and beverage dispensers must also be sanitized. Schedule routine inspections with licensed technicians and keep maintenance logs. Phoenix’s dry climate compounds dust issues, making this step even more essential. Waste Management Is Part of Cleaning Waste bins should be emptied multiple times a day and sanitized regularly. Grease traps, in particular, require strict oversight. Phoenix plumbing codes demand regular removal of grease buildup to prevent clogs and contamination. Document waste pickup schedules and trap cleanings to show inspectors you take this seriously. Be Pest-Prevention Oriented Phoenix’s warm climate creates a year-round pest risk. From roaches to rodents, pest sightings during inspections can instantly tank your sanitation score. To avoid this:

• Seal gaps around doors and pipes
• Store dry goods in sealed, elevated containers
• Keep outdoor waste bins locked and distanced from entry points

Implement a pest control plan that follows local best practices. Proactive prevention will save your operation from reputational damage. Comply With Local Licensing and Inspections Food establishments and vendors must display current food permits and be ready for unannounced inspections. In Phoenix, inspectors from Maricopa County use a digital scoring system, and all inspection results are publicly available online. That means your customers can see your cleaning track record before ever placing an order. If you want to access your past inspection scores or understand local codes better, refer to the official Maricopa County site. The Role of Digital Logs and Compliance Software Many Phoenix-based vendors now use cleaning log apps or digital food safety checklists. These tools:

• Record cleaning completion in real time
• Alert managers when tasks are missed
• Keep a historical record for inspections

Adopting digital systems minimizes human error and provides credibility when auditors review your procedures. Monitor Cleaning Performance Through Internal Audits Routine cleaning is only effective when verified. Conduct regular internal audits to identify missed steps, correct improper practices, and maintain accountability. Assign a team member to perform weekly sanitation checks using a standardized checklist. Focus on key areas like surface residue, properly labeled chemicals, and temperature logs. Document each audit and review the results with your team during pre-shift meetings. This ensures your staff stays inspection-ready and fosters a culture of vigilance. In Phoenix’s competitive food market, consistent self-checks help prevent issues before inspectors arrive. When to Hire Restaurant Cleaning Services in Phoenix Some cleaning jobs go beyond what your in-house team can handle. Tasks like vent hood cleaning, ceiling dusting, or chemical deep cleaning are best left to commercial cleaning services. Choose a cleaning vendor who:

• Is certified and understands the Arizona food codes
• Provides documented service reports
• Offers customized cleaning plans
• Offers flexible scheduling around your operating hours

Outsourcing specialized cleaning ensures your facility stays compliant without interrupting your business flow. Cleaning Practices for Food Prep Areas In Phoenix, with its dry climate and year-round warmth, food prep areas are especially vulnerable to contamination. To comply with restaurant cleaning safety standards, these areas require focused cleaning efforts to prevent cross-contamination and maintain food safety. Here’s how to integrate cleaning into your food prep protocols:

• Cross-contamination prevention: Regularly clean food prep surfaces and tools, and use separate equipment for raw meats, vegetables, and ready-to-eat foods. Proper cleaning prevents any contact with food that could lead to cross-contamination and affects food quality.
• Temperature monitoring: While not directly related to cleaning, maintaining proper food temperature is essential. Hot foods should be stored above 140°F, and cold foods below 40°F. Regularly monitor temperatures and clean temperature gauges to ensure accuracy.
• Proper storage: Use clean storage containers and shelving for food storage, keeping items off the floor. Ensure all food is sealed and labeled to avoid contamination risks and comply with food safety standards.

Food Safety Starts With What Customers Can’t See In Phoenix's food service industry, cleanliness is essential to your success. But cleanliness goes deeper than shiny tables and spotless floors. It’s the behind-the-scenes work: the sanitizing, logging, and double-checking that keep your kitchen safe and your customers confident. When you take both sides seriously, your business doesn’t just stay open; it thrives. Meta Title: Restaurant Cleaning Safety Standards for Phoenix Food Vendors Meta Description: Explore Phoenix-specific restaurant cleaning safety standards so your food business stays compliant, avoids fines, passes inspections, and earns customer trust.  

photo by Douglas Gibb
Example of an eclectic living room design in Edinburgh

Fun and modern washroom renovation. Split 1.5 bath into two 3 piece bathrooms.
Example of a large transitional master gray tile double-sink, porcelain tile and white floor alcove bathtub design in Vancouver with gray cabinets, gray walls, an undermount sink, white countertops, a niche, a built-in vanity, shaker cabinets, a one-piece toilet and quartz countertops