Committing to a kosher kitchen is quite a daunting undertaking and when you are also taking on a complete remodel, it can be overwhelming. It does not, however, have to be insurmountable. There are many resources to help guide you through the experience. Check out the internet and magazines to guide you. Once you have done the initial research, contact your Rabi with questions and for clarification on a kosher kitchen. Kosher requirements can vary differently between Orthodox, Conservatism, Ultra Orthodox and Reform Judaism. Your Rabi most likely will have a list of rules and guidelines. Also, hire a professional kitchen designer. They will not only be able to design the needs of a kosher kitchen but also make it personal to your needs and beautiful too. If the space and the budget allow, two distinct kitchens within one space is a possibility. A kosher kitchen requires stringent separation of meat and dairy items. Depending on the sect of Judaism you practice ------ Storage: The Storage areas need space for two sets of dishes, pots and pans, flatware, cups and utensils. You can combine the storage areas as long as there is a separation and that you do not mix service ware. A good recommendation is to color code your plates, flatware, table linen, pots. For example, red plates, gold-colored flatware, copper pots for meat items while dairy items have white plates, stainless flatware, stainless pots. You may want to label each area so when you have your new sister-in-law help in the kitchen; everything stays in the correct place. Appliances: When selecting appliances look for the STAR-K logo. This will help you determine to what extent an appliance is Kosher. Some ovens will have Sabbath modes where they will turn on automatically at a predetermined time. Once the oven is open, the oven turns off. Some refrigerators also have Sabbath modes where the ice maker turns off on the Sabbath and back on the following day. One refrigerator is usually sufficient provided all foods stay on the proper container in the proper section of the refrigerator. Having an immaculately clean refrigerator is a must if this is the case. You do not want spills from one food source contaminating food from the other. If you decide on two refrigerators, one can be full size while the other is smaller. A good kitchen designer can help assess your family’s needs to determine which is best for you. Dishwashers cannot be Kosher in most cases. You either need two dishwashers, separate compartment dishwashers as in dishwasher drawers or wash by hand. Look at Fisher Pikel or Kitchen Aid for dishwasher drawers. Each drawer is on separate controls. You can dedicate the top drawer for dairy while the bottom drawer is for meat service ware. If you have space and decide to have two dishwashers, you can get two 24” wide dishwashers. Another option is to have one full size dishwasher and supplement it with a small 18” wide dishwasher. Miele makes an 18” wide dishwasher that is super quiet and cleans dishes very well. You may also opt for a single dishwasher drawer in addition to a full sized dishwasher. A single Microwave oven can be used for milk and meat provided that a complete cover is used around the food. You will also need separate plastic plate’s places on the bottom or glass turn table. Keeping the unit clean is very important. Counter tops: Counter tops may or may not be able to be koshered depending on your sect. Simply having sets of trivets for dairy, meat and pareve (not meat or dairy) will provide adequate separation of foods. Sinks: If you can’t have two separate sinks, include three separate tubs to be places in the sink. Color code the tubs for meat, dairy and pareve. If you have one sink or a single divided sink, you will need to be cautious about splashing, to keep the meat and dairy particulates apart. You will also need space for separate dish cloths or sponges and dish towels. Again, color coding is extremely helpful and highly suggested. Must Haves: ~Storage space for two sets of dishes, flatware, pans bowls ~Color Code and label where appropriate ~Separate burners dedicate for either meat or dairy ~Separate clean up areas ~Clean environment to avoid contamination between meat and dairy ~A space that functions for how you cook ~A space that reflects you Design and remodel by Design Studio West Brady Architectural Photography

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After just completing a project for a client's second home, the house accidentally caught fire and most of the exisiting structure and furnishings was burned. This unfortunate episode allowed us an opportunity to create the dream home that our clients always wanted. After the fire, we were able to remodel an entirely new space including a wood celing with beams, venetian plaster walls, and wide plank white oak flooring. The installation although eclectic, reflects a mediterranean atmosphere filled with light and texture.

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This project represents the evolution of a 10 acre space over more than three decades. It began with the pool and space around it. As the vegetable garden grew, the orchard was established and the display gardens blossomed. The prairie was restored and a kitchen was added to complete the space. Although, it continues to change with a pond next on the design plan. Photo credit: Linda Oyama Bryan

Main Line Kitchen Design's unique business model allows our customers to work with the most experienced designers and get the most competitive kitchen cabinet pricing. How does Main Line Kitchen Design offer the best designs along with the most competitive kitchen cabinet pricing? We are a more modern and cost effective business model. We are a kitchen cabinet dealer and design team that carries the highest quality kitchen cabinetry, is experienced, convenient, and reasonable priced. Our five award winning designers work by appointment only, with pre-qualified customers, and only on complete kitchen renovations. Our designers are some of the most experienced and award winning kitchen designers in the Delaware Valley. We design with and sell 8 nationally distributed cabinet lines. Cabinet pricing is slightly less than major home centers for semi-custom cabinet lines, and significantly less than traditional showrooms for custom cabinet lines. After discussing your kitchen on the phone, first appointments always take place in your home, where we discuss and measure your kitchen. Subsequent appointments usually take place in one of our offices and selection centers where our customers consider and modify 3D designs on flat screen TV's. We can also bring sample doors and finishes to your home and make design changes on our laptops in 20-20 CAD with you, in your own kitchen. Call today! We can estimate your kitchen project from soup to nuts in a 15 minute phone call and you can find out why we get the best reviews on the internet. We look forward to working with you. As our company tag line says: "The world of kitchen design is changing..."

This living area was transformed into a show-stopping piano room, for a modern-minded family. The sleek lacquer black of the piano is a perfect contrast to the bright turquoise, chartreuse and white of the artwork, fabrics, lighting and area rug.

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Main Line Kitchen Design’s unique business model allows our customers to work with the most experienced designers and get the most competitive kitchen cabinet pricing. How does Main Line Kitchen Design offer the best designs along with the most competitive kitchen cabinet pricing? We are a more modern and cost effective business model. We are a kitchen cabinet dealer and design team that carries the highest quality kitchen cabinetry, is experienced, convenient, and reasonable priced. Our five award winning designers work by appointment only, with pre-qualified customers, and only on complete kitchen renovations. Our designers are some of the most experienced and award winning kitchen designers in the Delaware Valley. We design with and sell 8 nationally distributed cabinet lines. Cabinet pricing is slightly less than major home centers for semi-custom cabinet lines, and significantly less than traditional showrooms for custom cabinet lines. After discussing your kitchen on the phone, first appointments always take place in your home, where we discuss and measure your kitchen. Subsequent appointments usually take place in one of our offices and selection centers where our customers consider and modify 3D designs on flat screen TV’s. We can also bring sample doors and finishes to your home and make design changes on our laptops in 20-20 CAD with you, in your own kitchen. Call today! We can estimate your kitchen project from soup to nuts in a 15 minute phone call and you can find out why we get the best reviews on the internet. We look forward to working with you. As our company tag line says: “The world of kitchen design is changing…”

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