Example of an eclectic home design design in New York

Marengo Morton Architects, Inc. in La Jolla, CA, specializes in Coastal Development Permits, Master Planning, Multi-Family, Residential, Commercial, Restaurant, Hospitality, Development, Code Violations, Forensics and Construction Management.

Mid-sized tuscan l-shaped dark wood floor and brown floor eat-in kitchen photo in Orange County with an undermount sink, recessed-panel cabinets, white cabinets, wood countertops, multicolored backsplash, paneled appliances, mosaic tile backsplash and an island

Locati Architects, LongViews Studio
Kitchen - large country l-shaped light wood floor kitchen idea with a farmhouse sink, flat-panel cabinets, light wood cabinets, concrete countertops, white backsplash, subway tile backsplash, stainless steel appliances and an island

The deep and narrow space became segmented by functional screens made up of repurposed scaffolding, designed to display the fresh ingredients used in the kitchen. With a total of 280 miles of protective sidewalk scaffolding in front of close to 8,000 buildings in New York City, the otherwise industrial material has become synonymous with the identity and architectural experience of the city. Based on the client’s unlimited need for storage, the repurposed scaffold displays help give prominence to the duality of a brand made up of New York City and fresh ingredients.

Tuscan sunroom photo with a glass ceiling

Hallway - mediterranean hallway idea

Andy Scrivener, Ryan Michelle

The deep and narrow space became segmented by functional screens made up of repurposed scaffolding, designed to display the fresh ingredients used in the kitchen. With a total of 280 miles of protective sidewalk scaffolding in front of close to 8,000 buildings in New York City, the otherwise industrial material has become synonymous with the identity and architectural experience of the city. Based on the client’s unlimited need for storage, the repurposed scaffold displays help give prominence to the duality of a brand made up of New York City and fresh ingredients.

Saturday June 27, 4:00 to 5:30pm | Manhattan Pool Farm by David Seiter of Future Green Studio High above Midtown Manhattan, this transformed rooftop pool is now a farm-to-table restaurant, the Press Lounge, offering guests a dazzling view of the New York City skyline. From the 19th floor of Ink Hotel, a beautifully designed edible garden is meticulously cared for to create seasonal food and drink options from ingredients grown onsite. Utilizing themes of material reuse and urban infill, this custom design and fabricated system of wood terraced planters transforms an underutilized rooftop pool into a dynamic private dining experience. The project is inspired by the structure of a sushi mat- with flexibility in one direction and rigidity in the other, the mat rolls fluidly from deck to bench to planter to wall. In an effort to make the project sustainable and cost effective, ipe wood decking was salvaged from a recent renovation and repurposed. The planting palette was selected in consultation with the restaurant’s chef, professional forager and a rooftop farmer in order to orchestrate the edible garden with unique seasonal food and drink menus. A small slice of paradise has been found in Hell’s Kitchen. Photo by K•Taro Hashimura

The deep and narrow space became segmented by functional screens made up of repurposed scaffolding, designed to display the fresh ingredients used in the kitchen. With a total of 280 miles of protective sidewalk scaffolding in front of close to 8,000 buildings in New York City, the otherwise industrial material has become synonymous with the identity and architectural experience of the city. Based on the client’s unlimited need for storage, the repurposed scaffold displays help give prominence to the duality of a brand made up of New York City and fresh ingredients.