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hairmetal4ever

storing pre-made 5-1-1

12 years ago

Now that I've found a source of pine fines, and made a couple batches of 5-1-1 (the second is much better than the first), I have some questions:

Since it appears that finding pine fines during certain times of year will be difficult, if I make more than I need, how long will it last?

Would storing it "dry" (let it dry out and not remoisten) make it "keep" longer? And - would it be near impossible to remoisten it?

Am I best off to leave the CRF and Lime out of the mix if I don't expect to use it for 6 months or more?

Or should I just store the fines in the unopened bags until I need to mix it?

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