So I've decided to grow four-and-only-four varieties of tomato this year (gotta leave room for some other veggies). Anyway, I've decided on Yellow Brandywine, Sungold, and Black Cherry based on what I've loved in the past. This leaves one new slot & I'm currently debating between True Black Brandywine & Solar Flare. I like tomatoes that can be eaten raw and as-is, but I admit: Right now, I'm going on looks for the Solar Flare and the intriguing idea that the goodness that is Brandywine might be married to the richness of the black tomato.

Anyone grown either variety? Got suggestions?