Well, I looked it up... Goji/Gogi apparently can be mixed up with Wolfberry... the one with the most properties, and apparently they all have them, is the Tibetan/himalayan variety... but all I could find as for seeds, called theirs the Tibetan/Mongolian variety... and Mongolia and the himalayas are different... ANYWAY, it says it's hardy to zone 7, which you'd think if it lives in Tibet or Mongolia or the himalayas. Looks like heat is more of a danger than cold.

Here is a link that might be useful: Goji seeds

Thank you for the Link!

I am also looking for someone who is actually growing it.

:)
pb