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Help with design!

15 years ago

I am currently designing our house to be built this fall and I'd like some help with the kitchen design.

It's me, my wife and 1 year old son, maybe 1 more child but we'll see what the future holds. I like to cook and grill and my wife likes to bake and make vegetable salads. We make our own pizza from scratch often (premade dough from the local pizza house), cook pasta dishes and regularly have vegetable salads. We make our own oriental food (stir-fry in a wok, pan fried dumplings, etc.) and bread and bake homemade chicken strips. We grill all year long, even in the cold Maine winters. It would be nice to be able to "grill" inside occasionally. Due to the house layout I foresee us using the kitchen primarily to cook and guests can remain seated at the bar area or in the adjacent living room. We don't like a crowded kitchen or tripping over each other while we're at work cooking/prepping/cleaning. My family has a phrase "if you're not cooking, get out of my kitchen" that has been around since my grandfather was a cook for the local VFW. Anyhow!

I've been reading up on zoning and tried to create zones based on how we'd use the space. In the layout I have designed someone can throw something away in the trash closet next to the fridge without interrupting anyone in the kitchen. They could also easily grab a drink from the fridge while the glasses are stored in the adjacent wall cabinet, all while staying out of the other zones. When we entertain it is very informal. Since this house is still in design mode we are fairly flexible with the configuration and layout. We do like the position of the sink centered in the space and under the window. It's sort of the focal point of the space. It's a 33" SS Apron Front undermount sink. We want all our appliances to be SS consisting of a oven/MW combo, french door with bottom drawer freezer/fridge, gas cooktop with griddle (can be the portable type) and matching SS hood, and an island with a prep sink and storage for cutting boards/cookie sheets and the DW to the right of the sink. She'd like to use the thin horizontal glass tiles as the BS (at least along the exterior wall). The rest of the house would be considered transitional taking from craftsmen, colonial and modern styles. There is mostly dark cherry HW flooring throughout and we're toying with the idea of either carrying the HW into the kitchen or transitioning to tile. We like darker, wood grained cabinet finishes and my wife has fallen in love with dark gray soapstone with cream/white veining. We probably can't afford the soapstone right now, so we're looking for visually comparable alternatives. We'd like to use as many drawers in the bases as possible. She'd like to have a pot rack hanging over the island. The ceiling is 9' high. The cabinet shown next to the wall oven is one of those tall, pull out shelving units. We'd like under cabinet lighting and some wall cabinets with glass inserts. I'd like to incorporate some sort of nifty knife storage near the prep area. We are sort of limited on budget but haven't sat down with our builder (my father) yet to estimate our kitchen budget. To give you a rough idea, the house is a two story (not including the unfinished basement) and is 28'x48' with 3 BR's, 3 Bath Rooms and an Office and will be under $200K to build. So think, a notch or two above contractor grade. We're technically considering this an Owner/Builder project since we'll be doing a bunch of the work with my father and can purchase things from various sources to save $. Thanks in advance for the help! I LOVE THIS FORUM!

Comments (11)

  • 15 years ago
    last modified: 11 years ago

    What is to the right of the DW and running down toward that corner? Where is pantry storage? And.. Welcome to the forum!!

  • 15 years ago
    last modified: 11 years ago

    Consider Ikea cabinets with custom fronts to save some $. They're fantastic!! Then you can splurge on the soapstone. Where is the doorway to your patio or wherever you plan to grill? Do you mind showing us the first floor so we can see how the kitchen fits into the rest of the house. Some of us need to see that, and others, like me are just nosy!;)

  • 15 years ago
    last modified: 11 years ago

    Remodelfla: What do you mean exactly by pantry storage? What is considered stored in the pantry? I've planned for one of those full height pull out shelf units next to the wall ovens. Would that be considered pantry storage? There is just cabinetry between the DW and the fridge. Specifically glass/cup storage in the wall cab right next to the fridge. To the left (as on plan) of the fridge is a full height 'cabinet' that houses the tall trash bin and some storage (broom, mop, etc.). We've had that type of trash cabinet in a couple of the kitchen's we've lived with in rental units as well as my mother's and have liked it.

    Joyjoyjoy: see the link below to the full floor plans.

    Here is a link that might be useful: whole plan review

  • 15 years ago
    last modified: 11 years ago

    Joyjoyjoy: about the IKEA cabs, do they have a website that I can see and price out a whole kitchen worth of cabs? Briefly looking I couldn't find anything on their site.

    After looking at my overall floor plan you will see that the kitchen is centrally located in the house and that one will have to walk thru the LR from the Kitchen to get outside to the rear deck. During the summer we eat alfresco so there's no concern about the location, however, during the winter I'll have to walk thru the LR with food I've grilled outside. Not having done much, if any, research on gas cooktops, is there an indoor grill feature/accessory that I can use to grill inside? We grill anything from burgers and dogs to vegetables and chicken, various cuts of beef and occasionally pork.

    To give a better idea of a design we like (minus the modern flare with the hardware and grain of the cabinets), check out the kitchen in the link below from the FKB.

    Here is a link that might be useful: Hobokenkitchens

  • 15 years ago
    last modified: 11 years ago

    Ikea has some software that you can download and plug in your dimensions and cabinets. you can change up the door style, add their countertops and appliances if you want them, add organization to the insides of the cabinets and drawers and it will calculate everything for you. I didnt end up going with Ikea, because I was set on inset doors, but I used the software to tweak my plans.

    I don't know much about grilling at all but I'm sure someone can chime in there. I do remember someone on here having a window that doubled as a grill "pass through" but their patio was right outside the kitchen.

  • 15 years ago
    last modified: 11 years ago

    link to the ikea software

    Here is a link that might be useful: ikea planner

  • 15 years ago
    last modified: 11 years ago

    Found the cabinets on IKEA! How would I go about finding the right size fronts for replacement? And where can I look from fronts online?

  • 15 years ago
    last modified: 11 years ago

    Oh cool! Thanks, I'll have to DL that tmw.

  • 15 years ago
    last modified: 11 years ago

    I know some have had luck with Scherrs for custom doors. Or buy the Harlig fronts (which are their cheapest) and hire someone locally to use them as patterns for what you really want. Ikea has some very nice doors too - you may be able to find something you love there! Their website doesnt have a fantastic gallery, but if you can get to a showroom, or get a catalog it will help a lot.

  • 15 years ago
    last modified: 11 years ago

    A friend has used and loves his IKEA cabinets and they assembled their whole kitchen themselves. The closest showroom to use is 124 miles south, but the wife and I have been talking about taking the trip down. Maybe next week we'll venture down there since we're on vacation.

  • 15 years ago
    last modified: 11 years ago

    Pay no attention to the color selections, this is just to get an idea of the space/layout 3-dimensionally.