not sure.. got it used

will check that out online

may end up building one

"not sure."

You just set your house on fire.

Haha, the architect is being polite.

Here's a simple translation - not a good idea if it's an outdoor model. If an indoor model, there will most certainly be guidance from the manufacturer specifying how it should be installed and vented.

Meaning you can't put an outdoor grill in an enclosed space!

got it

If the unit is approved for indoor use, it will need an exhaust hood. Typically the fans in the hood would be 600 CFM for an internal blower and 900 CFM for an external blower. Fans over 400 CFM usually need an automatic makeup air system. This is likely to be expensive.

The installer should know how to install it safely. Don't try to do it yourself.

The only outside wall I see appears to be the one with the windows. Are you intending to put it in that corner?

That indoor enclosure will not satisfy an exterior grill’s vertical or horizontal clearance requirements for non combustible surfaces. You would need a taller ceiling with hood, plus at least 18” of open space or noncombustible materials all the way around the grill. An exterior grill located inside will require commercial level ventilation, not homeowner grade. 2000CFM+, with fire suppression, and make up air. That much ventilation would remove the heated air from your home pretty quickly. Which is just one reason that outdoor grills need to stay outdoors.

Think of it as a fireplace, raised to counter level. But since its gas, there might be interior install specs.

Put in a counter and a George Forman grill...