Can you give us a measured overhead view?

Why are you using such a big range?

The most efficient use of a kitchen corner depends entirely on your specific storage needs. In our last house, we had a U-shaped kitchen. One corner had a super susan, for small appliances. I struggled mightily with the corner between the sink and range, looking at every kind of solution, from corner drawers to kidney-shaped pullouts, to susans. It wasn't until I came up with a storage plan for the entire kitchen that I realized what I needed most was more drawers. I made a dead corner, with drawers on each side - an 18" stack of 4 next to the sink, and a 24" stack of 3 next to the range. I needed those drawers near the range for cooking utensils, pots, and canisters of dry goods (flour, sugar, beans, etc). Next to the sink I kept towels, bags and wraps, measuring cups and spoons/gadgets. What I did not need was a pullout for keeping bulky items that I didn't use very often - this was prime real estate!

Range is a 36”, one of the main reasons for this remodel is to get rid of the 30” that we all hate.

I realized if I do a dead corner in the kitchen, I can access that space from the powder room behind. So it would be a good space for storage in there.