Search results for "Double oven corner" in Home Design Ideas

FEATURES
All gas.
Available in 24", 30", 36", 48" & 60" width sizes.
Features NOVA™, ULTRANOVA™, and Simmer Burners for up to 22,000 BTUs.
Automatic electronic ignition and re-ignition system.
Push-to-turn, infinite setting top burner controls with 130˚ simmer burner.
Heavy-duty control knobs.
Removable, dishwasher friendly stainless steel drip trays.
Full motion grates

Photos By Shawn Lortie Photography
Mid-sized trendy u-shaped light wood floor and beige floor open concept kitchen photo in DC Metro with flat-panel cabinets, light wood cabinets, stainless steel appliances, an undermount sink, solid surface countertops, two islands and white countertops
Mid-sized trendy u-shaped light wood floor and beige floor open concept kitchen photo in DC Metro with flat-panel cabinets, light wood cabinets, stainless steel appliances, an undermount sink, solid surface countertops, two islands and white countertops

Example of a huge farmhouse l-shaped medium tone wood floor eat-in kitchen design in San Francisco with glass-front cabinets, white cabinets, granite countertops, stainless steel appliances, an island, a double-bowl sink and white backsplash
Find the right local pro for your project

Example of a classic light wood floor kitchen design in Omaha with an undermount sink, recessed-panel cabinets, medium tone wood cabinets, gray backsplash and stainless steel appliances

A hip young family moving from Boston tackled an enormous makeover of an antique colonial revival home in downtown Larchmont. The kitchen area was quite spacious but benefitted from a small bump out for a banquette and additional windows. Navy blue island and tall cabinetry matched to Benjamin Moore’s Van Deusen blue is balanced by crisp white (Benjamin Moore’s Chantilly Lace) cabinetry on the perimeter. The mid-century inspired suspended fireplace adds warmth and style to the kitchen. A tile covered range hood blends the ventilation into the walls. Brushed brass hardware by Lewis Dolan in a contemporary T-bar shape offer clean lines in a warm metallic tone.
White Marble countertops on the perimeter are balanced by white quartz composite on the island. Kitchen design and custom cabinetry by Studio Dearborn. Countertops by Rye Marble. Refrigerator--Subzero; Range—Viking French door oven--Viking. Dacor Wine Station. Dishwashers—Bosch. Ventilation—Best. Hardware—Lewis Dolan. Lighting—Rejuvenation. Sink--Franke. Stools—Soho Concept. Photography Adam Kane Macchia.

The remodeled kitchen expanded into the oversized dining room, making space for a large island, double ovens, ample storage, custom cabinetry, and a large range top, perfect for entertaining.
A coffered ceiling adds character and elegance. Recessed lighting, pendants, and in- and under-cabinet lighting offer a warm glow and provide task lighting for meal prep.
The room is a mix of rustic and refined, with a distressed cherry island top and a coffered ceiling and white cabinetry.
Photo Credit: David Bader
Interior Design Partner: Becky Howley

The original breakfast room was removed and the corner corner squared off a the site of the new sink. The removal of the wall dividing the kitchen and dining areas allowed the kitchen to expand and accommodate the open concept floor plan. The result is an amazingly comfortable & beautiful space in which to cook & entertain.

The Transitional kitchen has 10' ceilings and features oversized wall cabinets that extend to the ceiling. Other features include a corner built-in pantry and unique WalkerZanger tile backsplash display.

Two Blue Star french door double ovens were incorporated into this large new build kitchen. One stack on each side of the double grill under the wood hood. On the stone columns, sconces were added for ambient lighting.

Alex & Sonya Overhiser
Kitchen - transitional kitchen idea in Indianapolis with open cabinets, wood countertops, white backsplash, stainless steel appliances, subway tile backsplash and white cabinets
Kitchen - transitional kitchen idea in Indianapolis with open cabinets, wood countertops, white backsplash, stainless steel appliances, subway tile backsplash and white cabinets

The owners of this kitchen had spent the money to upgrade the finishes in their kitchen upon building the home 12 years ago, but after living in the space for several years they realized how nonfunctional the layout really was. The (then) two preschool aged children had grown into busy, hungry teenagers with many friends who also liked to hang out at the house. So the family needed a more functional kitchen with better traffic flow, space for daily activities revolving around the kitchen at different times of day, and a kitchen that could accommodate cooking for and serving large groups. Furthermore, the dark, traditional finishes no longer reflected the homeowners’ style. They requested a brighter, more relaxed, coastal style that reflected their love of the seaside cities they like to visit.
Originally, the kitchen was U-shaped with a narrow island in the middle. The island created narrow aisles that bottle-necked at the dishwasher, refrigerator, and cooktop areas. There was a pass-through from the foyer into the kitchen, but the owners never liked that the pass-through was also located so close to the powder room. The awkward proximity was unappealing and made guests feel uncomfortable.
The kitchen’s storage was made up of lots of narrow cabinets, apothecary drawers, clipped corner units, and very few drawers. It lacked useful storage for the larger items the family used on a daily basis. And the kitchen’s only pantry was small closet that had only builder-grade, narrow shelving with no illumination to be able to see the contents inside.
Overall, the kitchen’s lighting plan was poorly executed. Only six recessed cans illuminated the entire kitchen and nook areas. The under cabinet lighting was not evenly distributed either. In fact, the builder had mis-placed the under cabinet lighting around the decorative pilasters which made for choppy, dark cubbies. Further, the builder didn’t include any lighting over the sink or the bar area, which meant whoever was doing the dishes was always in their own shadow. That, coupled with the steep overhang of the game room above made the bar area feel like a dim, cavernous space that wasn’t inviting or task oriented. The kitchen looked out into the main living space, but the raised bar and a narrow wall (which held the only large cabinet in the kitchen) created more of a barrier than a relationship to the living room or breakfast nook. In fact, one couldn’t even see the breakfast nook from the cooktop or sink areas due to its orientation. The raised bar top was too narrow to comfortably sit to either dine at or chat from due to the lack of knee space. The the homeowners confided that the kitchen felt more like a dark, dirty prison than place where the family, or their guests, wanted to gather and commune.
The clients' needs and desires were:
➢ to create a kitchen that would be a space the family loved to be in; to relate to the adjacent spaces all around, and to have better flow for entertaining large groups
➢ to remove the walls between the breakfast nook and living area and to be able to utilize the natural light from the windows in both those areas
➢ to incorporate a functional chopping block for prepping fresh food for home cooked meals, an island with a large sink and drain board, 2 pull out trash cans, and seating for at least the 2 teens to eat or do homework
➢ to design a kitchen and breakfast nook with an airy, coastal, relaxed vibe that blended with the rest of the house's coastal theme
➢ to integrate a layered lighting plan which would include ample general illumination, specific task lighting, decorative lighting, and lots of illuminated storage
➢ to design a kitchen with not only more storage for all the husband’s kitchen gadgets and collection of oils and spices, but smart storage, including a coffee/breakfast bar and a place to store and conceal the toaster oven and microwave
➢ to find a way to utilize the large open space between the kitchen, pantry area, and breakfast nook
Twelve Stones Designs achieved the owner's goals by:
➢ removing the walls between the kitchen and living room to allow the natural light to filter in from the adjacent rooms and to create a connection between the kitchen, nook, and living spaces for a sense of unity and communion
➢ removing the existing pantry and designing 3 large pantry style cabinets with LED tape lights and rollout drawers to house lots of kitchen appliances, gadgets, and tons of groceries. We also took the cabinets all the way up to the 9’ ceiling for additional storage for seasonal items and bulk storage.
➢ designing 2 islands - 1 with a gorgeous black walnut chopping block that houses a drawer for chopping and carving knives and a custom double pull out trash unit for point of use utilization - and 1 that houses the dishwasher, a large Blanco Gourmet sink with integrated drain board, woven baskets for fresh root vegetables and kitchen towels, plenty of drawer storage for kitchen items, and bar seating for up to 4 diners.
➢ closing off the space between the kitchen and the powder room to create a beautiful new private alcove for the powder room as well as adding some decorative storage. This also gave us space to include more tall storage near the new range for precision placement of the husband’s extensive oil and spice collection as well as a location for a combo-steam oven the wife wanted for baking and cooking healthy meals.
The project is enhanced functionally by:
➢ incorporated USB and standard receptacles for the kids’ laptops and phone charging in the large island
➢ designing the small island to include additional open shelving for items used on a daily basis such as a variety of bowls, plates, and colanders. This set up also works well for the husband who prefers to “plate” his dinners in restaurant-style fashion before presenting them to the table.
➢ the integration of specific storage units, such as double stacked cutlery drawers, a custom spice pull-out, a Kuerig coffee and tea pod drawer, and custom double stacked utensil drawers
➢ moving the refrigerator to the old oven location - this eliminated the bottle neck as well as created a better relationship to the eating table. It also utilizes the floor space between the pantry, nook, and kitchen
➢ creating a banquet style breakfast nook - this banquette seating not only doubles the amount of seating for large gatherings but it better utilizes the odd space between the kitchen and the previous nook area. It also helps to create a distinct pathway from the mudroom room through the pantry area, kitchen, nook, and living room.
➢ the coffee/breakfast bar area which includes the perfect location for the concealed microwave and toaster oven, convenient storage for the coffee pods and tea accoutrements. Roll-out drawers below also house the smoothie maker, hot water kettle, and a plethora of smoothie-making ingredients such as protein powders, smoothie additives, etc. Furthermore, the drawers below the Keurig house measuring utensil, cutlery, baking supplies and tupperware storage.
➢ incorporating lots of wide drawers and pullouts to accommodate large cookware.
➢ utilizing as much vertical space as possible by building storage to the ceiling which accommodates the family’s abundant amount of serving platters, baking sheets, bakeware, casserole dishes, and additional cutting boards.
The project is enhanced aesthetically by:
➢ new 5-piece Versailles pattern porcelain tile that now seamlessly joins the entire down stairs area together creating a bright, cohesiveness feeling instead of choppy separated spaces - it also adds a coastal feeling
➢ designing a cabinet to conceal the microwave and toaster oven
➢ the coastal influenced light fixtures over the nook table and island
➢ the sandy colors of the Langdon Cambria countertops. The swirling pattern and sparkling quartz pieces remind the homeowner of black-and-tan sandy beaches
➢ the striped banquet seating whose creamy white background and blue-green stripes were the inspiration for the cabinet and wall colors.
➢ All the interior doors were painted black to coordinate with the blacks and grays in the backsplash tile and countertop. This also adds a hint of tailored formality to an otherwise casual space.
➢ the use of WAC's Oculux small aperture LED units for the overhead lighting complimented with Diode LED strips for task lighting under the cabinets and inside the pantry and glass wall cabinets. All of the lighting applications are on separate dimmer switches.
Innovative uses of materials or construction methods by Realty Restoration LLC:
➢ Each 1-1/2” x 3” block of reclaimed end-grain black walnut that makes up the center island chopping block was hand milled and built in the shop. It was designed to look substantial and proportional to the surrounding elements, executed by creating the 4 inch tall top with a solid wood chamfered edge band.
➢ The metal doors on either side of the vent hood were also custom designed for this project and built in the Realty Restoration LLC shop. They are made 1x2, 11-gauge mild steel with ribbed glass. Weighing 60 lbs a piece, heavy duty cabinet hinges were added to support the weight of the door and keep them from sagging.
➢ Under-cabinet receptacles were added along the range wall in order to have a clean, uninterrupted backsplash.
Design obstacles to overcome:
➢ Because we were removing the demising walls between the kitchen and living room, we had to find a way to plumb and vent the new island. We did this by tunneling through the slab (the slab had post tension cables which prevented us from just trenching) to run a new wet vent through a nearby structural wall. We pulled the existing hot and cold lines between upper floor joists and ran them down the structural wall as well and up through a conduit in the tunnel.
➢ Since we were converting from wall overs to a gas range it allowed us to utilize the 220 feed for the wall ovens to provide a new sub panel for all the new kitchen circuits
➢ Due to framing deficiencies inherited from the original build there was a 1-1/2” differential in the floor-to-ceiling height over a 20 foot span; by utilizing the process of cutting and furring coupled with the crown moulding details on the cabinet elevations we were able to mask the problem and provide seamless transitions between the cabinet components.
Evidence of superior craftsmanship:
➢ uniquely designed, one-of-a-kind metal “X” end panels on the large island. The end panels were custom made in the Realty Restoration LLC shop and fitted to the exact dimensions of the island. The welding seams are completely indistinguishable - the posts look like they are cut from a single sheet of metal
➢ square metal posts on the small island were also custom made and designed to compliment and carry through the metal element s throughout the kitchen
➢ the beautiful, oversized end panels on the pantry cabinets which give the breakfast nook a tailored look
➢ integrating a large format 5 piece Versailles tile pattern to seamlessly flow from the existing spaces into the new kitchen space
➢ By constructing a custom cabinet that jogged around a corner we could not remodel (housing the entry way coat closet) we were able to camouflage the adjacent wall offset within the upper and lower cabinets. By designing around the existing jog in the structural walls we accomplished a few things: we were able to find the space to house, and hide, the microwave and toaster oven yet still have a clean cohesive appearance from the kitchen side. Additionally, the owners were able to keep their much needed coat closet and we didn’t have to increase the budget with unnecessary structural work.

This dark and dated feeling kitchen and bar were completely renovated for this multi-generational global family. By re-configuring the space and incorporating the bar, removing several heavy columns and a wall, it made the kitchen open and accessible to the adjacent rooms and visible from the front door. Everything was lightened and brightened with new cabinetry, counter tops, appliances, flooring, paint, better windows, electrical and lighting. The old range top and down draft were enclosed in a massive brick structure, with no prep space, by removing it and centering the new range on the wall with a custom hood and full height stone back splash, a stunning focal point was created. The position of other key appliances and plumbing were moved or added to create several work stations throughout the large space, such as the refrigeration, full prep sink, coffee bar, baking station, cocktail bar and clean up island. Another special feature of this kitchen was roll out table from the end of the serving island.
Specialty features include:
A roll out table for eating, prep or serving; coffee bar and drink service area with beverage center; full size prep sink adjacent to refrigeration and cooking areas; steam oven and baking station; microwave/warming drawer; dual fuel range with double ovens, 6 burners and a griddle top; two separate islands, one for serving large family meals, one for clean up; specialty spice storage inserts and pull outs; corner turn outs for large items; two double pull outs for trash and recycling; stacked cabinetry with glass display at the top to take advantage of the 14' ceilings.

Open concept kitchen - traditional l-shaped ceramic tile open concept kitchen idea in New York with an undermount sink, shaker cabinets, white cabinets, granite countertops, white backsplash, subway tile backsplash, stainless steel appliances and an island

Transitional l-shaped medium tone wood floor and brown floor kitchen photo in Miami with a double-bowl sink, shaker cabinets, white cabinets, white backsplash, stainless steel appliances, an island and white countertops

Asheville 1296 two tone kitchen
Example of a large transitional l-shaped dark wood floor open concept kitchen design in Cincinnati with an undermount sink, recessed-panel cabinets, white cabinets, quartz countertops, beige backsplash, stainless steel appliances, an island and limestone backsplash
Example of a large transitional l-shaped dark wood floor open concept kitchen design in Cincinnati with an undermount sink, recessed-panel cabinets, white cabinets, quartz countertops, beige backsplash, stainless steel appliances, an island and limestone backsplash

Michael Gullon, Phoenix Photographic
Inspiration for a timeless l-shaped eat-in kitchen remodel in Baltimore with beaded inset cabinets, beige cabinets, granite countertops, multicolored backsplash, ceramic backsplash and stainless steel appliances
Inspiration for a timeless l-shaped eat-in kitchen remodel in Baltimore with beaded inset cabinets, beige cabinets, granite countertops, multicolored backsplash, ceramic backsplash and stainless steel appliances

Kitchen - traditional u-shaped dark wood floor kitchen idea in Minneapolis with recessed-panel cabinets, white cabinets, white backsplash, two islands, granite countertops and ceramic backsplash
Double Oven Corner – Search Results in Home Design

Located near the foot of the Teton Mountains, the site and a modest program led to placing the main house and guest quarters in separate buildings configured to form outdoor spaces. With mountains rising to the northwest and a stream cutting through the southeast corner of the lot, this placement of the main house and guest cabin distinctly responds to the two scales of the site. The public and private wings of the main house define a courtyard, which is visually enclosed by the prominence of the mountains beyond. At a more intimate scale, the garden walls of the main house and guest cabin create a private entry court.
A concrete wall, which extends into the landscape marks the entrance and defines the circulation of the main house. Public spaces open off this axis toward the views to the mountains. Secondary spaces branch off to the north and south forming the private wing of the main house and the guest cabin. With regulation restricting the roof forms, the structural trusses are shaped to lift the ceiling planes toward light and the views of the landscape.
A.I.A Wyoming Chapter Design Award of Citation 2017
Project Year: 2008

DeSantis Photography
Example of an arts and crafts l-shaped eat-in kitchen design in Boise with a drop-in sink, raised-panel cabinets, medium tone wood cabinets, multicolored backsplash and stainless steel appliances
Example of an arts and crafts l-shaped eat-in kitchen design in Boise with a drop-in sink, raised-panel cabinets, medium tone wood cabinets, multicolored backsplash and stainless steel appliances

Wolf 30" E Series Professional Built-In Double Oven Stainless Steel | DO30PE
Available at Universal Appliance and Kitchen Center | uakc.com
New stainless steel touch-control panel:
A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display.
Coordinated design styles:
Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization.
Dual convection:
Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once.
10 one-touch cooking modes:
Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results.
Cobalt blue porcelain interiors:
Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop.
Temperature probe:
The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats.
Smooth door opening and closing:
Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system.
Home automation compatible:
Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience.
Convenient features:
Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings.
Lower oven features:
The lower oven is a standard, non-convection oven offering four cooking modes (bake, broil, roast and proof).
Adjustable oven racks:
Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach.
Obstacle-free cooking environment:
A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes.
Design flexibility:
Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design.
Enhanced interior views:
Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment.
Technical Features:
Dimensions: 29 7/8"W x 50 3/8"H x 23 3/4"D
Star-K Kosher certified as Sabbath and holiday-compliant
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