A 1927 colonial home in Shaker Heights, Ohio, received a breathtaking renovation that required extensive work, transforming it from a tucked away, utilitarian space, to an all-purpose gathering room, a role that most kitchens embrace in a home today. The scope of work changed over the course of the project, starting more minimalistically and then quickly becoming the main focus of the house's remodeling, resulting in a staircase being relocated and walls being torn down to create an inviting focal point to the home where family and friends could connect. The focus of the functionality was to allow for multiple prep areas with the inclusion of two islands and sinks, two eating areas (one for impromptu snacking and small meals of younger family members and friends on island no. two and a built-in bench seat for everyday meals in the immediate family). The kitchen was equipped with all Subzero and Wolf appliances, including a 48" range top with a 12" griddle, two double ovens, a 42" built-in side by side refrigerator and freezer, a microwave drawer on island no. one and a beverage center and icemaker in island no. two. The aesthetic feeling embraces the architectural feel of the home while adding a modern sensibility with the revamped layout and graphic elements that tie the color palette of whites, chocolate and charcoal. The cabinets were custom made and outfitted with beaded inset doors with a Shaker panel frame and finished in Benjamin Moore's OC-17 White Dove, a soft white that allowed for the kitchen to feel warm while still maintaining its brightness. Accents of walnut were added to create a sense of warmth, including a custom premium grade walnut countertop on island no. one from Brooks Custom and a TV cabinet with a doggie feeding station beneath. Bringing the cabinet line to the 8'6" ceiling height helps the room feel taller and bold light fixtures at the islands and eating area add detail to an otherwise simpler ceiling detail. The 1 1/4" countertops feature Calacatta Gold Marble with an ogee edge detail. Special touches on the interiors include secret storage panels, an appliance garage, breadbox, pull-out drawers behind the cabinet doors and all soft-close hinges and drawer glides. A kneading area was made as a part of island no. one for the homeowners' love of baking, complete with a stone top allowing for dough to stay cool. Baskets beneath store kitchen essentials that need air circulation. The room adjacent to the kitchen was converted to a hearth room (from a formal dining room) to extend the kitchen's living space and allow for a natural spillover for family and guests to spill into. Jason Miller, Pixelate

Trendy medium tone wood floor and brown floor bedroom photo in Chicago with white walls

This custom living room unit and media center was designed to provide all that a Manhattan family needs for entertaining lots of guests or to just kick back, relax and watch some TV. The wall unit also shows off some of our favorite new material finishes with a combination of wood veneer, matte glass, and high gloss. Color played a big role in the design of this entertainment center. It contrasts a radiant high gloss orange with a warm Smoked Walnut wood grain for a balanced and modern look. The orange high gloss adds an artistic accent to the unit, while keeping the design free from chaotic lines and color schemes. Our no-handle design is made possible by a brushed aluminum J-channel that provides a clean look and makes the drawers easy to access. Flat style doors and drawer fronts also contribute to the smooth and modern European look of the media center. Our space saving entertainment system also delivers an abundant amount of floor to ceiling storage, both open and in drawers. There is ample room to store and display books, sculptures and home decor. Bottom cabinets are a suitable place to conceal and store media equipment. 1.5 inch thick floating shelves above the television and the box shelves alongside, featured in Midnight Ash, provide definition to the design and balance the high intensity orange elements. Top shelves provide space to arrange fragile keepsakes while bottom shelves can be used to display your favorite reads. Opposite the open shelving is a matte black glass fronted cabinet to house your favorite drinks and glassware for quick entertaining. The black satin glass is defined by an aluminum door frame. Clear glass shelves are found within the glass door cabinet and provide a useful place for storing dry bar essentials like rocks glasses and your preferred liquor selection. The cabinet includes vertical profile LED strip lights on both side panels that illuminate when the door is opened. The lighting shines through the shelves and sparkles off the glassware, silver ice bucket and colorful drinks you might keep there. The unit contains a sliding door that alternately hides a flat screen television and reveals a shelf. This feature paired with our wire management system helps keep your wall unit and your living area looking neat and tidy. The hidden hardware adds a unique function to this design without drawing the eye. Short arm flap stays and drop-down flap hinges allow for the soft, almost automatic opening of the long panel faces that conceal the drawers behind. The drawers are easy to access and provide the storage of multiple drawers without cluttering the look of the media center. This design is completed with integrated LED lighting. Behind the floating backing panel, adjustable LED lighting enhances the spacious look of the unit and provide mood lights for the living room. The shelves are equipped with recessed LED lights that make the orange high gloss color pop and showcase your displayed possessions. The floating shelves are equipped with horizontal profile LED strip lights to give the whole unit a warm glow. Our lighting systems offer features such as touch switches and dimmers, which add light, comfort and convenience to your living space. Tell us what you want in your living room media center.

Example of a huge transitional l-shaped dark wood floor, brown floor and vaulted ceiling open concept kitchen design in Boston with an undermount sink, shaker cabinets, white cabinets, quartz countertops, white backsplash, subway tile backsplash, stainless steel appliances, an island and white countertops

Complete Remodel - Huntington Beach, CA
Mid-sized transitional l-shaped light wood floor eat-in kitchen photo in Orange County with an integrated sink, shaker cabinets, light wood cabinets, quartzite countertops, multicolored backsplash, stone slab backsplash, paneled appliances, an island and multicolored countertops

Ryann Ford
Example of a tuscan exterior home design in Austin

The architect and designer Guy Derwent was approached by his client with a clear and compelling brief: to completely transform a grand Victorian terrace house they were planning to renovate. The client envisioned something far beyond a standard renovation – this was to be a bold and dramatic reimagining of a family home that could grow with them over time. With the property having remained largely untouched for more than fifty years, the architects saw an opportunity to unlock its potential and deliver a contemporary design that would contrast beautifully with its Victorian heritage. The existing layout consisted of a series of small, disconnected rooms to the rear of the house. To respond to the client’s need for openness and flexibility, the architect proposed a radical restructuring of the ground floor: The rear rooms were completely removed Suspended timber floors were lowered by up to two metres to align with the garden Two bold extensions were added The first extension filled in the side return with a London stock brick facade and a glazed roof, while the second – a striking black steel and glass pavilion was glazed on three sides and placed along the garden elevation. This new pavilion redefined the building’s relationship with the garden. Its steel-framed glazing created a seamless dialogue between interior and exterior, offering a sense of immersion in the surrounding landscape. At the heart of the plan sits a dramatic, five-metre-tall dining space that acts as a transition from the original entrance hall into the new addition. A large, circular cast-glass window, framed in steel, provides a visual and spatial link between old and new, allowing light and movement to travel through the depth of the home. Throughout the project, a series of black metal elements were introduced as sculptural interventions – each marking moments of transformation within the house. These included the bespoke steel framed circular window, a custom metal staircase, a cylindrical support column, and the striking steel and glass garden pavilion. Together, they formed a coherent architectural language that underscored the project’s bold intent. Our steel windows and doors played a vital role in delivering the project’s vision. The architects chose steel for its refined sight lines and distinctive material character, which helped bridge the gap between the historical context of the building and the bold new additions. The black steel frames provided a crisp contrast to the pale London stock brick and added definition to the glazed pavilion, reinforcing the sense of architectural precision. In particular, the fine steel profiles of the garden room allowed the extension to feel both lightweight and immersive, blurring the boundary between the house and its garden. The architect drew inspiration from the Bauhaus Movement, particularly the work of Walter Gropius, whose approach to functional beauty and industrial materials informed the design of the garden pavilion. Here, our glazing system was used not just for transparency, but as an expressive architectural element. The carefully proportioned panels help to conceal the roof thickness and reinforce the pavilion’s industrial yet abstract character – a deliberate nod to product design and modernist detailing. Sustainability was an important factor in the selection of materials. Our steel systems, made from 99% recycled content and 100% recyclable, aligned with the project’s broader environmental goals. The architects noted that this commitment to material longevity and circularity was central to their decision to use steel. The durability and recyclability of the windows and doors ensured the project met both aesthetic and ethical criteria. This London terrace house now stands as a celebration of contrast – between heritage and innovation, solidity and transparency, tradition and transformation. Our steel windows and doors were not simply components; they were essential tools in crafting a home that is as bold and expressive as it is functional. The result is a home designed for modern family life, where light, space, and materiality come together in perfect harmony.

Bret Jelinek - Chicago Home Photos
Example of a trendy galley medium tone wood floor and brown floor open concept kitchen design in Chicago with paneled appliances, an island, an undermount sink, recessed-panel cabinets, white cabinets, gray backsplash and white countertops

Large transitional beige two-story wood house exterior photo in Atlanta with a hip roof and a shingle roof

Example of a classic brown two-story wood and shingle exterior home design in Portland with a shingle roof and a brown roof

  Phoenix's food scene is vibrant and thriving, but also one of the most closely watched in the country. Health inspectors in Maricopa County are strict, and customers expect spotless dining spaces.  To stay competitive, restaurant owners and food vendors must stay on top of evolving health codes, sanitation protocols, and food safety benchmarks. That starts with a firm grip on restaurant cleaning safety standards. Ignoring sanitation rules risks more than bad reviews. It invites citations, customer complaints, and operational shutdowns. Whether you're operating a food truck or a restaurant, following these Phoenix cleaning standards helps you stay compliant, pass health inspections, and build customer trust. Importance of a Clean Phoenix Restaurant that Follows Food Health and Safety Standards The restaurant industry in Phoenix operates under strict oversight. The Maricopa County Environmental Services Department conducts regular inspections, and violations can result in fines or closures. In this climate, restaurant cleaning is not just a hygiene standard. It is a business-critical measure. Proper food handling and establishment cleaning protocols reduce the risk of foodborne illnesses, control pests, protect equipment, and keep your staff safe. Inconsistent practices, on the other hand, can quickly become liabilities. Start With the Food Code Phoenix food vendors must comply with the 2017 FDA Food Code as adopted by Maricopa County. This includes rules on:

• Sanitizing food-contact surfaces after each use
• Maintaining proper water temperatures for dishwashing
• Cleaning restrooms frequently and keeping them stocked
• Storing cleaning chemicals away from prep areas

Each violation tier, from Priority to Core, has consequences. Priority violations (like improper sanitization) trigger repeat inspections and possible permit suspensions. Establish a Daily, Weekly, and Monthly Cleaning Routine for Phoenix Restaurants and Commercial Kitchens High-performing food vendors operate with cleaning checklists categorized by frequency:

• Daily: Wipe prep tables, mop floors, clean grills, sanitize cutting boards
• Weekly: Deep clean kitchen hoods, polish cooking equipment, disinfect drains
• Monthly: Check pest control measures, clean freezer coils, and inspect HVAC filters

Your routines should align with the facility’s risk level and menu complexity. A meat-heavy kitchen faces a higher risk of contamination than a coffee cart. Build your cleaning schedule accordingly. Train Staff on Cleaning Protocols Staff must be trained to clean as effectively as they cook and do food preparation. This includes:

• Using the right sanitizers and PPE
• Logging cleaning times and who performed the task
• Identifying signs of mold, grease buildup, or rodent activity
• Conducting thorough surface cleaning to ensure all food-contact surfaces are sanitized regularly

Training is not one-time. Update it quarterly and post protocols in shared areas. Use EPA-Approved  Cleaning Products for Arizona Food Business Phoenix regulations call for cleaning products that meet EPA standards. These should be:

• Food-safe and non-corrosive
• Effective against norovirus, salmonella, and E. coli
• Clearly labeled and stored in original containers

Over-the-counter products won’t always meet the grade. Confirm that all cleaning products meet EPA standards by checking them against the official List N for food-contact disinfectants. Maintain Clean Air and Water Systems Your HVAC system can be a hidden contamination source. Dirty filters affect air quality and can lead to dust settling on surfaces. Water lines used in ice machines and beverage dispensers must also be sanitized. Schedule routine inspections with licensed technicians and keep maintenance logs. Phoenix’s dry climate compounds dust issues, making this step even more essential. Waste Management Is Part of Cleaning Waste bins should be emptied multiple times a day and sanitized regularly. Grease traps, in particular, require strict oversight. Phoenix plumbing codes demand regular removal of grease buildup to prevent clogs and contamination. Document waste pickup schedules and trap cleanings to show inspectors you take this seriously. Be Pest-Prevention Oriented Phoenix’s warm climate creates a year-round pest risk. From roaches to rodents, pest sightings during inspections can instantly tank your sanitation score. To avoid this:

• Seal gaps around doors and pipes
• Store dry goods in sealed, elevated containers
• Keep outdoor waste bins locked and distanced from entry points

Implement a pest control plan that follows local best practices. Proactive prevention will save your operation from reputational damage. Comply With Local Licensing and Inspections Food establishments and vendors must display current food permits and be ready for unannounced inspections. In Phoenix, inspectors from Maricopa County use a digital scoring system, and all inspection results are publicly available online. That means your customers can see your cleaning track record before ever placing an order. If you want to access your past inspection scores or understand local codes better, refer to the official Maricopa County site. The Role of Digital Logs and Compliance Software Many Phoenix-based vendors now use cleaning log apps or digital food safety checklists. These tools:

• Record cleaning completion in real time
• Alert managers when tasks are missed
• Keep a historical record for inspections

Adopting digital systems minimizes human error and provides credibility when auditors review your procedures. Monitor Cleaning Performance Through Internal Audits Routine cleaning is only effective when verified. Conduct regular internal audits to identify missed steps, correct improper practices, and maintain accountability. Assign a team member to perform weekly sanitation checks using a standardized checklist. Focus on key areas like surface residue, properly labeled chemicals, and temperature logs. Document each audit and review the results with your team during pre-shift meetings. This ensures your staff stays inspection-ready and fosters a culture of vigilance. In Phoenix’s competitive food market, consistent self-checks help prevent issues before inspectors arrive. When to Hire Restaurant Cleaning Services in Phoenix Some cleaning jobs go beyond what your in-house team can handle. Tasks like vent hood cleaning, ceiling dusting, or chemical deep cleaning are best left to commercial cleaning services. Choose a cleaning vendor who:

• Is certified and understands the Arizona food codes
• Provides documented service reports
• Offers customized cleaning plans
• Offers flexible scheduling around your operating hours

Outsourcing specialized cleaning ensures your facility stays compliant without interrupting your business flow. Cleaning Practices for Food Prep Areas In Phoenix, with its dry climate and year-round warmth, food prep areas are especially vulnerable to contamination. To comply with restaurant cleaning safety standards, these areas require focused cleaning efforts to prevent cross-contamination and maintain food safety. Here’s how to integrate cleaning into your food prep protocols:

• Cross-contamination prevention: Regularly clean food prep surfaces and tools, and use separate equipment for raw meats, vegetables, and ready-to-eat foods. Proper cleaning prevents any contact with food that could lead to cross-contamination and affects food quality.
• Temperature monitoring: While not directly related to cleaning, maintaining proper food temperature is essential. Hot foods should be stored above 140°F, and cold foods below 40°F. Regularly monitor temperatures and clean temperature gauges to ensure accuracy.
• Proper storage: Use clean storage containers and shelving for food storage, keeping items off the floor. Ensure all food is sealed and labeled to avoid contamination risks and comply with food safety standards.

Food Safety Starts With What Customers Can’t See In Phoenix's food service industry, cleanliness is essential to your success. But cleanliness goes deeper than shiny tables and spotless floors. It’s the behind-the-scenes work: the sanitizing, logging, and double-checking that keep your kitchen safe and your customers confident. When you take both sides seriously, your business doesn’t just stay open; it thrives. Meta Title: Restaurant Cleaning Safety Standards for Phoenix Food Vendors Meta Description: Explore Phoenix-specific restaurant cleaning safety standards so your food business stays compliant, avoids fines, passes inspections, and earns customer trust.  

This custom farmhouse basement was thoughtfully designed as an open-concept retreat, offering the flexibility to entertain, unwind, and gather—all within one expansive space. A striking balance is achieved through the juxtaposition of cool and warm elements. Sherwin Williams Repose Gray walls and Ironwood LVP flooring establish a clean, modern foundation, while rich wood accents—like the stained exposed beam above the pool table and tongue-and-groove detail above the bar—infuse warmth and character. To keep the lower level feeling bright and inviting, crisp white trim, doors, and interior windows work together to reflect light and create a sense of airiness—an essential contrast in a typically darker area of the home. The bar area stands out as both functional and visually compelling. Sherwin Williams Forged Steel cabinetry provides a bold, moody backdrop for the stainless steel appliances and faucet, which add a sleek, reflective contrast. Lighting plays a key role in defining each zone without disrupting the overall cohesion. Black patina rustic pendants above the bar bring depth and a slightly industrial edge, while nearby opal glass semi-flush mounts nod to more traditional farmhouse influences. The combination strikes a thoughtful balance—layered, intentional, and ultimately a perfect culmination of modern farmhouse style.

Peter Molick
Bathroom - industrial bathroom idea in Houston with a one-piece toilet

Transitional home office photo in Phoenix

This custom living room unit and media center was designed to provide all that a Manhattan family needs for entertaining lots of guests or to just kick back, relax and watch some TV. The wall unit also shows off some of our favorite new material finishes with a combination of wood veneer, matte glass, and high gloss. Color played a big role in the design of this entertainment center. It contrasts a radiant high gloss orange with a warm Smoked Walnut wood grain for a balanced and modern look. The orange high gloss adds an artistic accent to the unit, while keeping the design free from chaotic lines and color schemes. Our no-handle design is made possible by a brushed aluminum J-channel that provides a clean look and makes the drawers easy to access. Flat style doors and drawer fronts also contribute to the smooth and modern European look of the media center. Our space saving entertainment system also delivers an abundant amount of floor to ceiling storage, both open and in drawers. There is ample room to store and display books, sculptures and home decor. Bottom cabinets are a suitable place to conceal and store media equipment. 1.5 inch thick floating shelves above the television and the box shelves alongside, featured in Midnight Ash, provide definition to the design and balance the high intensity orange elements. Top shelves provide space to arrange fragile keepsakes while bottom shelves can be used to display your favorite reads. Opposite the open shelving is a matte black glass fronted cabinet to house your favorite drinks and glassware for quick entertaining. The black satin glass is defined by an aluminum door frame. Clear glass shelves are found within the glass door cabinet and provide a useful place for storing dry bar essentials like rocks glasses and your preferred liquor selection. The cabinet includes vertical profile LED strip lights on both side panels that illuminate when the door is opened. The lighting shines through the shelves and sparkles off the glassware, silver ice bucket and colorful drinks you might keep there. The unit contains a sliding door that alternately hides a flat screen television and reveals a shelf. This feature paired with our wire management system helps keep your wall unit and your living area looking neat and tidy. The hidden hardware adds a unique function to this design without drawing the eye. Short arm flap stays and drop-down flap hinges allow for the soft, almost automatic opening of the long panel faces that conceal the drawers behind. The drawers are easy to access and provide the storage of multiple drawers without cluttering the look of the media center. This design is completed with integrated LED lighting. Behind the floating backing panel, adjustable LED lighting enhances the spacious look of the unit and provide mood lights for the living room. The shelves are equipped with recessed LED lights that make the orange high gloss color pop and showcase your displayed possessions. The floating shelves are equipped with horizontal profile LED strip lights to give the whole unit a warm glow. Our lighting systems offer features such as touch switches and dimmers, which add light, comfort and convenience to your living space. Tell us what you want in your living room media center.

A 1927 colonial home in Shaker Heights, Ohio, received a breathtaking renovation that required extensive work, transforming it from a tucked away, utilitarian space, to an all-purpose gathering room, a role that most kitchens embrace in a home today. The scope of work changed over the course of the project, starting more minimalistically and then quickly becoming the main focus of the house's remodeling, resulting in a staircase being relocated and walls being torn down to create an inviting focal point to the home where family and friends could connect. The focus of the functionality was to allow for multiple prep areas with the inclusion of two islands and sinks, two eating areas (one for impromptu snacking and small meals of younger family members and friends on island no. two and a built-in bench seat for everyday meals in the immediate family). The kitchen was equipped with all Subzero and Wolf appliances, including a 48" range top with a 12" griddle, two double ovens, a 42" built-in side by side refrigerator and freezer, a microwave drawer on island no. one and a beverage center and icemaker in island no. two. The aesthetic feeling embraces the architectural feel of the home while adding a modern sensibility with the revamped layout and graphic elements that tie the color palette of whites, chocolate and charcoal. The cabinets were custom made and outfitted with beaded inset doors with a Shaker panel frame and finished in Benjamin Moore's OC-17 White Dove, a soft white that allowed for the kitchen to feel warm while still maintaining its brightness. Accents of walnut were added to create a sense of warmth, including a custom premium grade walnut countertop on island no. one from Brooks Custom and a TV cabinet with a doggie feeding station beneath. Bringing the cabinet line to the 8'6" ceiling height helps the room feel taller and bold light fixtures at the islands and eating area add detail to an otherwise simpler ceiling detail. The 1 1/4" countertops feature Calacatta Gold Marble with an ogee edge detail. Special touches on the interiors include secret storage panels, an appliance garage, breadbox, pull-out drawers behind the cabinet doors and all soft-close hinges and drawer glides. A kneading area was made as a part of island no. one for the homeowners' love of baking, complete with a stone top allowing for dough to stay cool. Baskets beneath store kitchen essentials that need air circulation. The room adjacent to the kitchen was converted to a hearth room (from a formal dining room) to extend the kitchen's living space and allow for a natural spillover for family and guests to spill into. Jason Miller, Pixelate

A 1927 colonial home in Shaker Heights, Ohio, received a breathtaking renovation that required extensive work, transforming it from a tucked away, utilitarian space, to an all-purpose gathering room, a role that most kitchens embrace in a home today. The scope of work changed over the course of the project, starting more minimalistically and then quickly becoming the main focus of the house's remodeling, resulting in a staircase being relocated and walls being torn down to create an inviting focal point to the home where family and friends could connect. The focus of the functionality was to allow for multiple prep areas with the inclusion of two islands and sinks, two eating areas (one for impromptu snacking and small meals of younger family members and friends on island no. two and a built-in bench seat for everyday meals in the immediate family). The kitchen was equipped with all Subzero and Wolf appliances, including a 48" range top with a 12" griddle, two double ovens, a 42" built-in side by side refrigerator and freezer, a microwave drawer on island no. one and a beverage center and icemaker in island no. two. The aesthetic feeling embraces the architectural feel of the home while adding a modern sensibility with the revamped layout and graphic elements that tie the color palette of whites, chocolate and charcoal. The cabinets were custom made and outfitted with beaded inset doors with a Shaker panel frame and finished in Benjamin Moore's OC-17 White Dove, a soft white that allowed for the kitchen to feel warm while still maintaining its brightness. Accents of walnut were added to create a sense of warmth, including a custom premium grade walnut countertop on island no. one from Brooks Custom and a TV cabinet with a doggie feeding station beneath. Bringing the cabinet line to the 8'6" ceiling height helps the room feel taller and bold light fixtures at the islands and eating area add detail to an otherwise simpler ceiling detail. The 1 1/4" countertops feature Calacatta Gold Marble with an ogee edge detail. Special touches on the interiors include secret storage panels, an appliance garage, breadbox, pull-out drawers behind the cabinet doors and all soft-close hinges and drawer glides. A kneading area was made as a part of island no. one for the homeowners' love of baking, complete with a stone top allowing for dough to stay cool. Baskets beneath store kitchen essentials that need air circulation. The room adjacent to the kitchen was converted to a hearth room (from a formal dining room) to extend the kitchen's living space and allow for a natural spillover for family and guests to spill into. Jason Miller, Pixelate

Open concept loft designed for style and functionality. Urban loft meets eclectic living. Photo by Erin Williamson
Small danish light wood floor bedroom photo in Austin with white walls

Beach style carpeted and gray floor kids' bedroom photo in Miami with gray walls