A friend noticed a damp, musty smell coming from her living room fireplace the week after a February thaw. When she called a masonry technician from Superior Chimney, to take a look, and found that water had been working its way behind the bricks for years. What started as a small crack now meant her chimney needed structural repairs before she could safely use it again. Chimney repairs are any work done to restore the structural and weatherproof condition of a chimney. This can include mortar joint repair, brick replacement, crown repair, flue repair, and cap or flashing replacement. Most Chicagoland homeowners discover the need for chimney repairs often times after winter, when the freeze and thaw cycles have already done its damage. Uncovering the symptoms early is the best way to keep chimney repairs down. Let’s discuss how that can be done. Why Chicagoland Weather Is Especially Hard on Chimneys Chicagoland has some of the most polarized weather. One day it’s a blizzard and the next week hot, humid and 100 degrees. That swing in weather conditions and temperatures are the real reasons why chimney repairs are needed. When moisture from humid and rainy days’ soak into brick and mortar and then freezes, it expands. As it begins to thaw, the materials contract. Repeat that cycle dozens of times in a single Illinois winter and even solid masonry in the chimney starts to crack, spall, and separate from the joints holding it together. This is called the freeze thaw cycle. We’ve talked about it many times over the years, and it continues to be the single biggest reason homes need chimney repairs more often than homes in milder climates. The Chimney Safety Institute of America (CSIA), the leading nonprofit certifying body for chimney professionals in the United States, notes that water intrusion is one of the most damaging and most preventable problems. If the problem is left to mature, it affects more than the appearance. It compromises the structure itself. What Do Chimney Repairs Involve? Not every chimney problem requires the same fix. Chimney repairs generally fall into a few categories. Understanding the difference, helps homeowners have a more informed conversation with the expert technician. Mortar joint repair or tuckpointing. This involves removing deteriorated mortar between bricks and replacing it with fresh mortar, matched to the original color and texture as closely as possible. Brick replacement. When individual bricks have spalled, meaning the face has cracked or popped off from trapped moisture, those bricks are removed and replaced. Crown and cap repair. The crown is the concrete slab at the very top of the chimney. Cracks both big and small let water directly into the chimney flue. Chimney crown repair is often one of the most urgent forms of chimney repairs. Flashing repair. Flashing is the barrier where the chimney meets the roofline. Loose, damaged or poorly installed flashing is a common source for water leaks. The roof gets the blame as it is the largest piece that covers the house. However, it certainly can be the overlooked chimney. Flue and liner repair. Cracked flue tiles or damaged liners affect how safely a chimney vents smoke and combustion gases. When to Know a Chimney Needs Repair Most chimney damage shows up as small, easy to dismiss way. Let’s take a look at the following list. Be sure to print this out and keep it handy so if/when something happens, you know what to look for. • Water stains near the fireplace or on the ceiling • A brownish stain on the wall around your fireplace, or a stain on the ceiling near an exterior chimney. This means water is getting in somewhere it should not. • Crumbling or missing mortar • If you can see gaps between bricks, or mortar that flakes off when you touch it • A leaning or visibly shifting chimney • A chimney that appears to pull away from the house, even slightly, could indicate a structural issue • White staining on the brick (efflorescence) • Chalky white residue left behind as water evaporates out of the masonry. It is a visible sign that moisture is moving through brick • Rusted damper or firebox components • Metal parts inside a fireplace that are rusting are a strong indicator that moisture is present • Debris in the fireplace • Small chunks of brick, mortar, or tile landing in the firebox What are the Various Types of Chimney Repair? This is a compiled list of chimney repairs so you can be aware of what to look for. If you have any questions, contact us directly at 877-244-6349. Homeowners who schedule chimney repairs at the first sign of trouble typically spend far less than those who wait until water damage reaches the interior of the home. This is a great reason to contact Superior Chimney at 877-244-6349. Why an Annual Inspection Matters More Than People Think The CSIA and the National Fire Protection Association both recommend that chimneys, fireplaces, and vents be inspected at least once a year, whether or not the fireplace gets used. This recommendation exists because damage does not take a break just because a chimney sits without any use. According to data stated by the CSIA, chimney related fires still contribute to tens of thousands of residential fires across the United States each year, and a large share of those incidents can be traced back to deferred maintenance. An annual chimney inspection is what catches the small mortar crack or the hairline crown crack before it turns into a repair bill. Hiring the Right Company for Chimney Repairs Not every company who offers chimney repair work has the certified training to diagnose a problem correctly. CSIA certification is the most widely recognized credential in the industry, and it requires technicians to study chimney physics, venting systems, and fire codes. After the studies, the new technician needs to pass an exam and agree to a professional code of ethics. When you call, be sure to ask: Are your technicians CSIA certified, and can I verify that certification? Will you show me photos or video of the damage before starting work? Does the estimate distinguish between cosmetic repair and structural repair? At Superior Chimney, we welcome these and other of your questions. How Chimney Repairs Affect Insurance and Resale A chimney in poor condition can complicate a home sale or an insurance claim. Home inspectors routinely report on visible mortar loss, leaning chimneys, or missing chimney caps. Some insurers will request proof of repair before renewing a policy on an older home. Addressing chimney repairs proactively protects more than curb appeal. It protects the sale timeline and the claims history associated to the property. Frequently Asked Questions How often should a Chicago area chimney be inspected? At least once a year, per CSIA and NFPA guidance, regardless of how often the fireplace is used. Can chimney repairs be done in winter? Some interior repairs can happen in cold weather, but most masonry repair requires temperatures consistently above freezing. Spring and fall are the most common repair times in the Chicago area. Is tuckpointing the same thing as chimney repair? Tuckpointing is one type of chimney repair, focused on replacing deteriorated mortar joints. Does homeowners insurance cover chimney repairs? It depends. Sudden damage from a storm may be covered, while gradual deterioration from lack of maintenance typically is not. So Finally… Taking care of your home includes a chimney. Just because you don’t see it every day, doesn’t mean things aren’t happening. Be sure to get a chimney inspection done once per year by a certified and credible company such as Superior Chimney to take care of the issues. Contact us today by calling 877-244-6349.

The grey trend has evolved in the last twelve months. Nowadays browns, beige and a touch of grey are in demand. Greige is the new buzzword. Heavier hand scraped or contoured products, the rage that started around 2005 has taken a back seat in most areas, while a softer wire brushed "ceruse effect" seen mostly on White Oak has been remarkably strong showing no effects of becoming “dated” like the others mentioned. Ceruse Color Possibilities There are numerous color combinations to the "cerused" process with the most popular being white or off white. This design trend in hardwood flooring can have darker gray white oak with a mild ceruse off white effect. There are limitless possibilities in either a prefinished hardwood floor or with what we can create for you in a custom on-site finished hardwood floor. If something suits your fancy, contact us and we can work on creating just the look and sense of style you are looking for.

Great glass scallop tile detail. This tile is bordered by slabs of white marble.
Bathroom - modern bathroom idea in Miami

  Phoenix's food scene is vibrant and thriving, but also one of the most closely watched in the country. Health inspectors in Maricopa County are strict, and customers expect spotless dining spaces.  To stay competitive, restaurant owners and food vendors must stay on top of evolving health codes, sanitation protocols, and food safety benchmarks. That starts with a firm grip on restaurant cleaning safety standards. Ignoring sanitation rules risks more than bad reviews. It invites citations, customer complaints, and operational shutdowns. Whether you're operating a food truck or a restaurant, following these Phoenix cleaning standards helps you stay compliant, pass health inspections, and build customer trust. Importance of a Clean Phoenix Restaurant that Follows Food Health and Safety Standards The restaurant industry in Phoenix operates under strict oversight. The Maricopa County Environmental Services Department conducts regular inspections, and violations can result in fines or closures. In this climate, restaurant cleaning is not just a hygiene standard. It is a business-critical measure. Proper food handling and establishment cleaning protocols reduce the risk of foodborne illnesses, control pests, protect equipment, and keep your staff safe. Inconsistent practices, on the other hand, can quickly become liabilities. Start With the Food Code Phoenix food vendors must comply with the 2017 FDA Food Code as adopted by Maricopa County. This includes rules on:

• Sanitizing food-contact surfaces after each use
• Maintaining proper water temperatures for dishwashing
• Cleaning restrooms frequently and keeping them stocked
• Storing cleaning chemicals away from prep areas

Each violation tier, from Priority to Core, has consequences. Priority violations (like improper sanitization) trigger repeat inspections and possible permit suspensions. Establish a Daily, Weekly, and Monthly Cleaning Routine for Phoenix Restaurants and Commercial Kitchens High-performing food vendors operate with cleaning checklists categorized by frequency:

• Daily: Wipe prep tables, mop floors, clean grills, sanitize cutting boards
• Weekly: Deep clean kitchen hoods, polish cooking equipment, disinfect drains
• Monthly: Check pest control measures, clean freezer coils, and inspect HVAC filters

Your routines should align with the facility’s risk level and menu complexity. A meat-heavy kitchen faces a higher risk of contamination than a coffee cart. Build your cleaning schedule accordingly. Train Staff on Cleaning Protocols Staff must be trained to clean as effectively as they cook and do food preparation. This includes:

• Using the right sanitizers and PPE
• Logging cleaning times and who performed the task
• Identifying signs of mold, grease buildup, or rodent activity
• Conducting thorough surface cleaning to ensure all food-contact surfaces are sanitized regularly

Training is not one-time. Update it quarterly and post protocols in shared areas. Use EPA-Approved  Cleaning Products for Arizona Food Business Phoenix regulations call for cleaning products that meet EPA standards. These should be:

• Food-safe and non-corrosive
• Effective against norovirus, salmonella, and E. coli
• Clearly labeled and stored in original containers

Over-the-counter products won’t always meet the grade. Confirm that all cleaning products meet EPA standards by checking them against the official List N for food-contact disinfectants. Maintain Clean Air and Water Systems Your HVAC system can be a hidden contamination source. Dirty filters affect air quality and can lead to dust settling on surfaces. Water lines used in ice machines and beverage dispensers must also be sanitized. Schedule routine inspections with licensed technicians and keep maintenance logs. Phoenix’s dry climate compounds dust issues, making this step even more essential. Waste Management Is Part of Cleaning Waste bins should be emptied multiple times a day and sanitized regularly. Grease traps, in particular, require strict oversight. Phoenix plumbing codes demand regular removal of grease buildup to prevent clogs and contamination. Document waste pickup schedules and trap cleanings to show inspectors you take this seriously. Be Pest-Prevention Oriented Phoenix’s warm climate creates a year-round pest risk. From roaches to rodents, pest sightings during inspections can instantly tank your sanitation score. To avoid this:

• Seal gaps around doors and pipes
• Store dry goods in sealed, elevated containers
• Keep outdoor waste bins locked and distanced from entry points

Implement a pest control plan that follows local best practices. Proactive prevention will save your operation from reputational damage. Comply With Local Licensing and Inspections Food establishments and vendors must display current food permits and be ready for unannounced inspections. In Phoenix, inspectors from Maricopa County use a digital scoring system, and all inspection results are publicly available online. That means your customers can see your cleaning track record before ever placing an order. If you want to access your past inspection scores or understand local codes better, refer to the official Maricopa County site. The Role of Digital Logs and Compliance Software Many Phoenix-based vendors now use cleaning log apps or digital food safety checklists. These tools:

• Record cleaning completion in real time
• Alert managers when tasks are missed
• Keep a historical record for inspections

Adopting digital systems minimizes human error and provides credibility when auditors review your procedures. Monitor Cleaning Performance Through Internal Audits Routine cleaning is only effective when verified. Conduct regular internal audits to identify missed steps, correct improper practices, and maintain accountability. Assign a team member to perform weekly sanitation checks using a standardized checklist. Focus on key areas like surface residue, properly labeled chemicals, and temperature logs. Document each audit and review the results with your team during pre-shift meetings. This ensures your staff stays inspection-ready and fosters a culture of vigilance. In Phoenix’s competitive food market, consistent self-checks help prevent issues before inspectors arrive. When to Hire Restaurant Cleaning Services in Phoenix Some cleaning jobs go beyond what your in-house team can handle. Tasks like vent hood cleaning, ceiling dusting, or chemical deep cleaning are best left to commercial cleaning services. Choose a cleaning vendor who:

• Is certified and understands the Arizona food codes
• Provides documented service reports
• Offers customized cleaning plans
• Offers flexible scheduling around your operating hours

Outsourcing specialized cleaning ensures your facility stays compliant without interrupting your business flow. Cleaning Practices for Food Prep Areas In Phoenix, with its dry climate and year-round warmth, food prep areas are especially vulnerable to contamination. To comply with restaurant cleaning safety standards, these areas require focused cleaning efforts to prevent cross-contamination and maintain food safety. Here’s how to integrate cleaning into your food prep protocols:

• Cross-contamination prevention: Regularly clean food prep surfaces and tools, and use separate equipment for raw meats, vegetables, and ready-to-eat foods. Proper cleaning prevents any contact with food that could lead to cross-contamination and affects food quality.
• Temperature monitoring: While not directly related to cleaning, maintaining proper food temperature is essential. Hot foods should be stored above 140°F, and cold foods below 40°F. Regularly monitor temperatures and clean temperature gauges to ensure accuracy.
• Proper storage: Use clean storage containers and shelving for food storage, keeping items off the floor. Ensure all food is sealed and labeled to avoid contamination risks and comply with food safety standards.

Food Safety Starts With What Customers Can’t See In Phoenix's food service industry, cleanliness is essential to your success. But cleanliness goes deeper than shiny tables and spotless floors. It’s the behind-the-scenes work: the sanitizing, logging, and double-checking that keep your kitchen safe and your customers confident. When you take both sides seriously, your business doesn’t just stay open; it thrives. Meta Title: Restaurant Cleaning Safety Standards for Phoenix Food Vendors Meta Description: Explore Phoenix-specific restaurant cleaning safety standards so your food business stays compliant, avoids fines, passes inspections, and earns customer trust.  

Staircase - mid-sized traditional wooden straight wood railing staircase idea in New York with painted risers

Homeowner had a very tight space which prevented any furniture or other items from getting into the basement. We tore out the existing railing and rebuilt a new oak railing with a removable system - the railing itself is one unit and can be removed and reinstalled with just nine screws. This new system will allow large furniture and other basement play things to be moved up and down the stairs without having to gut the stair railing.

Full-overlay Rustic Beech cabinets in the "Charleston" door style and "Briarwood" finish. Village Home Stores
Example of a large mountain style kitchen design in Chicago

PEACOCK FANTASY - Custom Designed Peacock Wall Mural in brilliant colors. Notice how it has just the right amount of color | Have a custom mosaic idea? We can help, with our brilliant Italian-trained mosaicists and easy-to-install tiled masterpieces. Worldwide shipping available on the complete range of quality handcrafted marble & glass mosaic products. For inquires and more info, contact us: http://mecartworks.com

Exquisite and unique, Calacatta Classique Quartz stuns with its clean whites and striking through-body veining. This showstopper countertop offers the look of luxurious marble in durable and maintenance-free quartz.

Example of a farmhouse staircase design in San Francisco

This 3 BR, 3 1/2 bath home allows the owners to live on one level most of the time. The Master Suite is on the main level along with the Living Room, Kitchen, Dining, pantries, Sun Room and service areas. The upper level houses two ample bedrooms while the lower level supports a rec center, media room, wine cellar, shop and full wet bar. Conceived as a Great Room house, the main level is designed as one seamless space that flows onto an ample deck overlooking the rear yard. We also incorporated a variety of green building techniques - photo-voltaic shingles on the roof of the garage to generate a portion of the home's energy, a super insulated building envelope, rain water harvesting, high performance windows and doors, a high efficiency heat pump, low flow bath & kitchen fixtures, Energy Star appliances and LED lighting - that greatly reduced this structure's carbon footprint. All of the strategies amounted to a 30% reduction in the energy consumption in this home relative to comparable structures.

Originally, the exterior of the Napa ranch residence was a standard knocked down stucco finish. We covered over the entire exterior of the house with a natural plaster product that has been made in Italy for centuries, known as Rialto or Vero. This product is a combination of slaked lime mixed with 60% reconstituted crushed marble dust. Quarried from the legendary Carrara marble mines. The finish itself is a vertically combed striated texture embedded into the plaster. While it cures, a transparent group of patinas are applied to the stone-like plaster substance to create a look of an aged villa.

Corbin Henry
Example of a tuscan family room design in Sacramento

Venetian plaster, sample board in preparation for a project.

Inspiration for a mid-sized contemporary porcelain tile and multicolored floor hallway remodel in Vancouver with beige walls

Inspiration for a mid-sized modern master bedroom remodel in New York with gray walls

Detail of LED wall sconce with white glass tile background
Inspiration for a small contemporary kids' white tile and glass tile porcelain tile and gray floor alcove bathtub remodel in New York with flat-panel cabinets, dark wood cabinets, a two-piece toilet, green walls and an integrated sink

Example of a mid-sized transitional dark wood floor and brown floor double front door design in Austin with gray walls and a black front door