Hi there. I love this forum; been a lurker for a while. I just made Ball's zesty peach barbecue sauce and only got 6 half pints (recipe says approx. 8). I think I may have messed up on the amount of peaches - I measured 6 cups sliced, then afterwards chopped them finely. I just reread the recipe and it called for 6 cups of finely diced peaches. Now I'm concerned the ratio of peppers/onions to peaches will be wrong. I used about a tablespoon shy of a cup of each onions and peppers. I used one medium onion and 1/2 of a large pepper, as the one large pepper and one large onion called for would have been way more than a cup. Will this still be ok or should I get more peaches and reprocess? Thanks for any help!!