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balloonflower

Extra Brine

12 years ago

I am venturing into pickles and relishes today. Quick question--if I make too much of a brine liquid can I save it in the fridge until the next batch in a few days?

Specifically, I'm trying NCFHP dilled beans, but have fewer jars. Can I just mix up a full recipe of the brine, reheating for the next batch.

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