So, I am trying to decide between a 30" Dual Fuel Thermador range, a 36" Dual Fuel Bertazzoni range and a 36" Kitchen Aid Pro Line range. I enjoy cooking but I am by no means a professional. On the other hand, I am an avid baker, which is why I am interested in the dual fuel. I have been reading so many reviews that my head is spinning. It seems like there are mixed reviews on almost all of these. I would really like to hear from people that have recently purchased these ranges. Thanks so much!