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Interesting Italian heirlooms

11 years ago

Good morning, I just picked these. Joe Pesch on the left and Canestrino, the 3 on the right. I purchased the JP seeds this year and had put it on


my ZAP list due to wilting of the leaves from the beginning but, I've changed my mind. I like the unusual shape and although I haven't tasted it yet it is pink and I always love the taste of the pink tomatoes. The Canestrino will always have a space in my garden. A friends father brought the seeds from Italy, since then he has grown it every year. Really great tomato but super soft. I usually pick them unripe and let them ripen on the counter because they bruise easily.

I didn't weigh any of these because they are all medium sized but I wanted to include a pic of my scale for a laugh. My business partner loves old machinery and stuff, so....

Comments (10)

  • 11 years ago
    last modified: 11 years ago

    Nice triple beam balance rhoder, don't see many of those around any more!

    I love your 'Canestrino' variety. Got some seeds from another awesome forum member who brought it back from Europe and did me a favor to trade, so I've just started them a couple of weeks ago for autumn. Thanks for the tips on picking them before they bruise. Did you notice if Canestrino is very susceptible to leaf mold if you have much of that where you're at, and whether the indeterminate plants behave or get unruly?

    Cheers

    PC

  • 11 years ago
    last modified: 11 years ago

    PupillaCharites, It always grows well for me with no problems. That could be due to my friend growing it and saving seeds for many years and having it acclimate to our micro-climate. It is grown in the part of Italy where he grew up and he says the climate is similar to what we have in N. CA. It is indeterminate and can grow huge and unruly. I also notice it is the first of my plants to stress and tank when it gets really hot here in September but my friend manages to keep his going. He is a very experienced tomato grower and I'm not. Canestrino has less leaf problems compared to the other types I grow. Very productive and usually produces the largest tomato in my garden but not this year, they are all on the small side. Hope it does well for you.

  • 11 years ago

    PC, if you don't have to transport the Canestrinos you should let them ripen on the vine, of course. I'm growing in a community garden and I always seem to drop or squish something as I transport my pickings home...

  • 11 years ago

    Nice looking tomatoes.

    User thanked caryltoo Z7/SE PA
  • 11 years ago
    last modified: 11 years ago

    Hi rhoder, if I didn't say it before, let me agree with caryltoo, they really are gorgeous looking tomatoes. Thanks again for clearing up what you look for and the role of the community garden in it, there must be some folks in the garden eyeing your tomatoes with a bit of yearning LOL. Depending on the season, when we get into the summer season here tomatoes get hot and soft quickly on the vine so it is something I still need to carefully watch. Since it is autumn for these, though vine near table ripe could be a possibility :-) I'm looking forward to joining your Canestrino growers' club, if I can manage to raise the sprouts ok, I just lost one weak one but another is going strong!

    Cheers

    PC

    User thanked PupillaCharites
  • 11 years ago
    last modified: 11 years ago

    PC, Will you post updates on your Canestrino grow? From a google search, my understanding is that there are 2 different tomatoes called Canestrino.

  • 11 years ago
    last modified: 11 years ago

    PupillaCharites, this one I just picked is a better example of the typical size and shape of my Canestrino tomato. Little over 579. grams

  • 11 years ago

    Holy moly -- 570 gr = 1.28 lbs And it almost looks like a pumpkin!

  • 11 years ago

    I use these for making tomato sauce, usually quite large with very few seeds. Most are around 1 lb although this year they are small probably due to the drought in my area. I haven't been giving my tomatoes much water. I did not see this one until it started turning color.