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stevesdigits

On the Backyard Grill

What do you like to grill?


Of course, what vegetables ... but, fruit ..? Prepping?


Here's a little aside: cheese? Just watching a Greek American on teevee. She is grilling something called halloumi cheese! Uh, oh. It's a goat cheese. Funny, I have eaten goat meat and found it acceptable but * so far * my tastes have been resistant to goat milk products. Might not have tried the right variety.


Will you Barbecue your Turkey this week?


Steve

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