Wolf Steam Oven - M series Contemporary or Transitional

2 years ago

Hi Houzzers- I'm about to purchase our first Wolf appliance, the M Series Steam Oven.

Initially we were going with the transitional model, but I got very interested in the contemporary line because of it's handleless door (push door and it pops open), less stainless and larger viewing area.

We are installing a Frigidaire wall oven underneath the steam oven, and it has a more contemporary look.

I'm looking for your personal experience of the handleless version of any Wolf appliance you may have. I'm attaching the wall oven we are installing and both photos of our steam oven options. Would love opinions on which steam oven will work best with my wall oven.

Thank you!

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Comments (3)

enichols818
2 years ago
I would love to know what you decided because we’re trying to decide between the M in the E-series right now.
lk77
2 years ago
We're in a similar dilemma, but I think either would work for you! I might prefer the top steam oven because there is stainless all the way across the top, and the width of the stainless also mimics the Frigidaire a bit better. But then the question is if it will look strange without the handle? Not in my opinion, but hopefully others weigh in! And sorry, I don't (yet) have experience with the contemporary model, but I've heard some complain that it makes it harder to take a quick peek at the contents of the handle-less oven.
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Lizette W
2 years ago
I was all set to purchase the Wolf 36” induction range and friend of a friend has about convinced me to do a Wolf 36” induction cooktop with a Wolf 30” oven installed underneath AND the Wolf steam oven. I never even looked at it but read many posts how much people LOVE their steam oven. Please tell me why so much better!