Search results for "Controlled heating" in Home Design Ideas
Universal Appliance and Kitchen CenterWolf 30" M Series Transitional Convection Steam Oven Black | CSO30TM
Available at Universal Appliance and Kitchen Center | uakc.com
Easy-access water tank:
The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
Largest interior capacity:
More than 25 percent larger than similar units, large enough to roast a 15-pound turkey, Wolf’s steam oven lets you prepare larger items and even multiple dishes at once.
Design flexibility:
Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines.
10 cooking modes:
Precisely control heat, steam and airflow for the best results with any dish with 10 cooking modes: Steam, Reheat, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Recipes, and Keep Warm.
Steam mode:
By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F.
Reheat mode:
Reheat mode uses steam and hot air to rehydrate food gently. Using convection and the right amount of moisture, Reheat mode warms one to four pans of food evenly and without drying with a temperature range from 210°F to 300°F.
Auto Steam Bake mode:
By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F.
Convection mode:
A fan circulates hot air from a heating element at the back of the oven to distribute heat evenly around food for consistent results and browning. Convection mode temperatures range from 85°F to 445°F.
Convection Humid mode:
In Convection Humid mode, a heating element at the back of the oven produces heat and oven ventilation is sealed so that moisture produced during cooking remains in the oven. Convection Humid temperatures range from 85°F to 445°F.
Convection Steam mode:
Use Convection Steam for any foods you want to be tender inside and roasted or crisped outside. Convection steam mode temperatures range from 85°F to 445°F.
Gourmet mode:
Gourmet mode uses a climate sensor to adjust time, temperature and humidity for ideal results with no guesswork.
Slow Roast mode:
Slow Roast mode is an ultimate convenience. Insert the probe into your prepared meat, select a slow roast setting for the dish you're preparing, tell the oven what time you want it done, and come home to a perfectly cooked meal.
Recipes mode:
Use Recipes mode and the collection of built-in recipes to harness the power of the oven's many different cooking modes to easily cook entire meals from appetizers and entrees to desserts.
Keep Warm mode:
The combination of convection and steam heat preserves food’s taste, texture, looks and quality so every bite is as delicious as if it were fresh from the oven. Keep multiple dinner plates warm at once, making staggered meal times more convenient.
Temperature probe:
The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats.
Multiple pans and rack positions:
Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode.
Delayed start:
What time would you like your dish to be ready? Simply program in a time. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it.
Technical Features:
Shipping Weight (lbs): 80
Electrical Requirements: 220/240V, 60Hz, 20 amp dedicated circuit
Dimensions: 29 7/8"W x 17 7/8"H x 21 1/2"D
Star-K Kosher certified as Sabbath and holiday-compliant
Endless PoolsFor beauty, functionality, and fitness, plan your home addition around an Endless Pool. The extra-wide doors of this rustic add-on open to a tree-filled yard and much-used patio. The result: an organic flow from indoors to out that's just right for an active family.
Astria FireplacesThe Montebello DLX Direct-Vent Fireplace offers the versatility and performance necessary to make it a stunning centerpiece for any home. With a traditional premium oak log set and five interior liners to choose from, the Montebello DLX can complement any style. The focal point of the Montebello DLX is its exceptionally tall, dancing flame seen through an expansive ceramic-glass opening for unmatched clarity and radiance. A vast array of accessories including several interior panel styles and optional andirons gives further ability to customize the look to add warmth and ambiance and value to your home.
Aesthetics
Smooth-faced design features ceramic glass for optimum heat transfer.
Powerful burner system produces tall, dancing flames.
Clean-face design provides a seamless, built-in look.
Tall opening provides an exceptional view of the fire and interior panels.
Contemporary glossy black porcelain panels amplify the look of the flame.
Premium, split-oak log set and beautiful glowing embers provide fine detailing that replicates the natural look of a real wood fire.
Comfort
Clean-face design features ceramic glass for optimum heat transfer and safety.
Adjustable flame height gives you full control of heat output.
Intermittent pilot ignition includes battery backup to provide continued operation in the event of a power outage.
Ease of Operation
Full-function remote offers an array of controls, including modulating flame height.
Gas controls are conveniently located to the side of the fireplace opening for easy installation and operation.
Design Versatility
Premium split oak log set has the look of a traditional wood fire.
Choice of four realistic ceramic brick fireplace liners for the true look of masonry craftsmanship to complete the traditional look.
Smooth porcelain interior liners complement the traditional log fire.
Optional andirons and free-standing fire screens allow for further customization.
This fireplace meets all 2015 ANSI barrier requirements.
Find the right local pro for your project
Superior FireplacesThe DRI3030ENC gas insert puts the “aah” in ambiance with a beautiful flame presentation that’s amplified by reflective porcelain panels. The DRI3030TENC fireplace insert radiates style and warmth with dancing flames that fill the porcelain-lined firebox. Along with a stunning flame presentation that’s sure to get your attention, the DRI3030TENC delivers on performance with a full-featured Remote Control and variable-speed blower.
Aesthetics
State-of-the-art burn technology produces a vibrant flame that infuses your living space with warmth and ambiance.
Variety of face and media options are available to suit your style preferences.
Stylishly reflective porcelain firebox liners add visual impact to the flame presentation.
Approved for zero-clearance (metal) and masonry fireplaces.
Comfort
Wireless Full Function Remote Control system provides precise heat control.
Electronic ignition system with battery backup—ignites and heats during a power outage.
Variable-speed, 155-CFM blower provides powerful and efficient warmth.
83-86% steady-state efficiency for even, continual heating.
Ease of Operation
From the convenience of your sofa, use your Full Function Remote Control to adjust the room temperature around the exact area where you are relaxing.
Six heat and blower settings give you precise control to efficiently heat the space around you.
One-touch On/Off switch allows quick fire ignition and shutoff.
*Square-feet heating capacities are approximations only. Local conditions, such as elevation, wind, vent configuration and choice of fuel will affect overall appearance of the fire and heating performance. Performance can also vary with home design and insulation, climate, condition and type of fuel used, appliance location, burn rate, accessories chosen, chimney installation and how the appliance is operated.
Universal Appliance and Kitchen CenterWolf 30" M Series Transitional Convection Steam Oven Black | CSO30TM
Available at Universal Appliance and Kitchen Center | uakc.com
Easy-access water tank:
The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
Largest interior capacity:
More than 25 percent larger than similar units, large enough to roast a 15-pound turkey, Wolf’s steam oven lets you prepare larger items and even multiple dishes at once.
Design flexibility:
Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines.
10 cooking modes:
Precisely control heat, steam and airflow for the best results with any dish with 10 cooking modes: Steam, Reheat, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Recipes, and Keep Warm.
Steam mode:
By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F.
Reheat mode:
Reheat mode uses steam and hot air to rehydrate food gently. Using convection and the right amount of moisture, Reheat mode warms one to four pans of food evenly and without drying with a temperature range from 210°F to 300°F.
Auto Steam Bake mode:
By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F.
Convection mode:
A fan circulates hot air from a heating element at the back of the oven to distribute heat evenly around food for consistent results and browning. Convection mode temperatures range from 85°F to 445°F.
Convection Humid mode:
In Convection Humid mode, a heating element at the back of the oven produces heat and oven ventilation is sealed so that moisture produced during cooking remains in the oven. Convection Humid temperatures range from 85°F to 445°F.
Convection Steam mode:
Use Convection Steam for any foods you want to be tender inside and roasted or crisped outside. Convection steam mode temperatures range from 85°F to 445°F.
Gourmet mode:
Gourmet mode uses a climate sensor to adjust time, temperature and humidity for ideal results with no guesswork.
Slow Roast mode:
Slow Roast mode is an ultimate convenience. Insert the probe into your prepared meat, select a slow roast setting for the dish you're preparing, tell the oven what time you want it done, and come home to a perfectly cooked meal.
Recipes mode:
Use Recipes mode and the collection of built-in recipes to harness the power of the oven's many different cooking modes to easily cook entire meals from appetizers and entrees to desserts.
Keep Warm mode:
The combination of convection and steam heat preserves food’s taste, texture, looks and quality so every bite is as delicious as if it were fresh from the oven. Keep multiple dinner plates warm at once, making staggered meal times more convenient.
Temperature probe:
The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats.
Multiple pans and rack positions:
Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode.
Delayed start:
What time would you like your dish to be ready? Simply program in a time. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it.
Technical Features:
Shipping Weight (lbs): 80
Electrical Requirements: 220/240V, 60Hz, 20 amp dedicated circuit
Dimensions: 29 7/8"W x 17 7/8"H x 21 1/2"D
Star-K Kosher certified as Sabbath and holiday-compliant
Fireplace XtrordinairThe 864™ TRV Clean Face gas fireplace is the perfect solution for anyone looking to have a big, beautiful fire that provides supplemental heat. Ideal for small to mid-sized homes or zone heating in large living spaces such as great rooms and living rooms, the 864™ clean face gas fireplace allows you to comfortable display a gorgeous, glowing fire all year-round while being able to control the heat output to a setting that is just right for you.
The large 864 square inch clean face fire view showcases the highly detailed Dancing-Fyre™ log set and glowing embers from any angle in the room. Its high quality all-glass appearance shows no visible face, grills or louvers and features the 2015 ANSI approved low visibility safety barrier to increase the overall safety of this unit for you and your family without detracting from the fire view. This deluxe gas fireplace comes with the GreenSmart® 2 system that features Comfort Control™, allowing you to turn the heat down while still maintaining the fire and glowing embers. All of the components on this fireplace can be operated simply by accessing the easy-to-use GreenSmart® 2 wall mounted remote control. With the 864™ TRV clean face gas fireplace, you are truly getting a beautiful fire view while being able to control the heat output
A-Pro Glass TintingBack of large family home with window film installed could help save energy and help with solar heat control in the summer and winter.
Photo Courtesy of Eastman
Universal Appliance and Kitchen CenterWolf Pro Wall Chimney Hoods provide the ultimate in ventilation. With standard elements like heat sentry and dual setting halogen lighting, Wolf elevates the need for ventilation to an enjoyable perk.
DESIGN FEATURES:
Heavy-duty, 16-gauge brushed stainless steel construction in the classic finish
Stainless steel enclosed liner
Continually welded seams, hemmed edges and sides and hand finished craftsmanship
Recessed easy-access controls
Infinite-speed blower controls
Heat sentry feature automatically turns unit on when heat is sensed and automatically adjusts blower speed
Halogen lighting with two settings
Removable, dishwasher-safe, restaurant-grade stainless steel baffle filters
Transition with backdraft damper included
SPECIFICATIONS:
Exterior Finish Stainless Steel
Bottom of Hood to Countertop 30" to 36"
Discharge Vertical
Duct Size 10" Round
Electrical Requirements 110/120 V AC 60 Hz, 15 amp dedicated circuit
RELATED ACCESSORIES OFFERED:
300 CFM Internal Blower (814419)
450 CFM Internal Blower (814420)
900 CFM Internal Blower (814422)
1200 CFM Internal Blower (814423)
1100 CFM In-Line Blower (808332)
900 CFM Remote Blower (801641)
1200 CFM Remote Blower (801642)
1500 CFM Remote Blower (804701)
54" x 38" Backsplash (810429)
Backsplash with Racks (810436)
6" Duct Cover (811023)
12" Duct Cover (811027)
18" Duct Cover (811031)
24" Duct Cover (811035)
Make-Up Air Damper (820071)
PRODUCT DIMENSIONS:
Overall Widths 36", 42", 48" and 54"
Overall Height 18"
Overall Depth 24"
Green Light Window FilmsPhoto Courtesy of Eastman
Homeowner’s kitchen with reduced glare
while maintaining the natural light
Example of a large transitional galley medium tone wood floor eat-in kitchen design in Kansas City with an undermount sink, flat-panel cabinets, white cabinets, granite countertops, stainless steel appliances and an island
Example of a large transitional galley medium tone wood floor eat-in kitchen design in Kansas City with an undermount sink, flat-panel cabinets, white cabinets, granite countertops, stainless steel appliances and an island
Universal Appliance and Kitchen CenterWolf 30" E Series Contemporary Convection Steam Oven Black | CSO30CM
Available at Universal Appliance and Kitchen Center | uakc.com
Easy-access water tank:
The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
Largest interior capacity:
More than 25 percent larger than similar units, large enough to roast a 15-pound turkey, Wolf’s steam oven lets you prepare larger items and even multiple dishes at once.
Design flexibility:
Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines.
10 cooking modes:
Precisely control heat, steam and airflow for the best results with any dish with 10 cooking modes: Steam, Reheat, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Recipes, and Keep Warm.
Steam mode:
Steam mode heats with steam and hot air, achieving a temperature range from 85°F-210°F. From vegetables, poultry and fish to grains, beans, pasta and egg dishes, gentle steam heat is ideal for capturing nutrition, color and flavor.
Reheat mode:
Reheat mode uses steam and hot air to rehydrate food gently. Using convection and the right amount of moisture, Reheat mode warms one to four pans of food evenly and without drying with a temperature range from 210°F to 300°F.
Auto Steam Bake mode:
By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F.
Convection mode:
A fan circulates hot air from a heating element at the back of the oven to distribute heat evenly around food for consistent results and browning. Convection mode temperatures range from 85°F to 445°F.
Convection Humid mode:
In Convection Humid mode, a heating element at the back of the oven produces heat and oven ventilation is sealed so that moisture produced during cooking remains in the oven. Convection Humid temperatures range from 85°F to 445°F.
Convection Steam mode:
Use Convection Steam for any foods you want to be tender inside and roasted or crisped outside. Convection steam mode temperatures range from 85°F to 445°F.
Gourmet mode:
Gourmet mode uses a climate sensor to adjust time, temperature and humidity for ideal results with no guesswork.
Slow Roast mode:
Slow Roast mode is an ultimate convenience. Insert the probe into your prepared meat, select a slow roast setting for the dish you're preparing, tell the oven what time you want it done, and come home to a perfectly cooked meal.
Recipes mode:
Use Recipes mode and the collection of built-in recipes to harness the power of the oven's many different cooking modes to easily cook entire meals from appetizers and entrees to desserts.
Keep Warm mode:
The combination of convection and steam heat preserves food’s taste, texture, looks and quality so every bite is as delicious as if it were fresh from the oven. Keep multiple dinner plates warm at once, making staggered meal times more convenient.
Temperature probe:
The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats.
Multiple pans and rack positions:
Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode.
Delayed start:
What time would you like your dish to be ready? Simply program in a time. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it.
Technical Features:
Shipping Weight (lbs): 80
Electrical Requirements: 220/240V, 60Hz, 20 amp dedicated circuit
Dimensions: 29 7/8"W x 17 7/8"H x 21 1/2"D
Star-K Kosher certified as Sabbath and holiday-compliant
Green Light Window FilmsPhoto Courtesy of Eastman
Homeowners may enjoy the view and natural
light more with reduced heat and glare after
window film is installed.
Inspiration for a large modern formal and open concept dark wood floor living room remodel in Kansas City with white walls, a standard fireplace, a plaster fireplace and no tv
Inspiration for a large modern formal and open concept dark wood floor living room remodel in Kansas City with white walls, a standard fireplace, a plaster fireplace and no tv
Change Your Bathroom©The detailed plans for this bathroom can be purchased here: https://www.changeyourbathroom.com/shop/warm-walnut-bathroom-plans/
Warm walnut vanity with white quartz counter top, sinks and matte black fixtures, stacked stone accent wall with mirrored back recessed shelf, digital shower controls, porcelain floor and wall tiles and marble shower floor.
A-Pro Glass TintingFront of large family home with window film installed could help save energy and help with solar heat control in the summer and winter.
Photo Courtesy of Eastman
Universal Appliance and Kitchen CenterStandard features include heat sentry and dual setting halogen lighting. Available in seven widths, all Wolf Pro Wall Hoods have the classic stainless steel finish.
DESIGN FEATURES:
Heavy-duty, 16-gauge brushed stainless steel with classic finish—continually welded seams, hemmed edges and sides
Stainless steel enclosed liner
Recessed easy-access controls
Infinite-speed blower control
Heat sentry feature
Halogen lighting with two settings
Heat lamps available on 27” deep models only – bulbs not included
Removable, dishwasher-safe, restaurant-grade stainless steel baffle filters
SPECIFICATIONS:
Exterior Finish Stainless Steel
Bottom of Hood to Countertop 30" to 36"
Discharge Vertical or Horizontal
Duct Size 10" Round
Electrical Requirements 110/120 V AC 60 Hz, 15 amp dedicated circuit
RELATED ACCESSORIES OFFERED:
300 CFM Internal Blower (814419)
450 CFM Internal Blower (814420)
600 CFM Internal Blower (814421)
900 CFM Internal Blower (814422)
1100 CFM In-Line Blower (808332)
Remote 900 CFM Blower (801641)
Remote 1200 CFM Blower (801642)
Remote 1500 CFM Blower (804701)
Recirculating Kit (811839)
Recirculating Filter (812337)
Horizontal Discharge Kit (811089)
36" x 38" Backsplash (810426)
Backsplash with Racks (810433)
6" Duct Cover (810711)
12" Duct Cover (810718)
18" Duct Cover (810725)
24" Duct Cover (810732)
30" Duct Cover (813970)
Make-Up Air Damper (820071)
Product Dimensions:
Overall Widths 30", 36", 42", 48", 54", 60" and 66"
Overall Height 18"
Overall Depth 27"
Green Light Window FilmsPhoto Courtesy of Eastman
Homeowners may enjoy the view and natural
light more with reduced heat and glare with
window film installed
Example of a large 1960s formal and enclosed dark wood floor living room design in Kansas City with yellow walls, no fireplace and no tv
Example of a large 1960s formal and enclosed dark wood floor living room design in Kansas City with yellow walls, no fireplace and no tv
Universal Appliance and Kitchen CenterStandard features include heat sentry and dual setting halogen lighting. Available in seven widths, all Wolf Pro Wall Hoods have the classic stainless steel finish.
DESIGN FEATURES:
Heavy-duty, 16-gauge brushed stainless steel with classic finish—continually welded seams, hemmed edges and sides
Stainless steel enclosed liner
Recessed easy-access controls
Infinite-speed blower control
Heat sentry feature
Halogen lighting with two settings
Heat lamps available on 27” deep models only – bulbs not included
Removable, dishwasher-safe, restaurant-grade stainless steel baffle filters
SPECIFICATIONS:
Exterior Finish Stainless Steel
Bottom of Hood to Countertop 30" to 36"
Discharge Vertical or Horizontal
Duct Size 10" Round
Electrical Requirements 110/120 V AC 60 Hz, 15 amp dedicated circuit
RELATED ACCESSORIES OFFERED:
300 CFM Internal Blower (814419)
450 CFM Internal Blower (814420)
600 CFM Internal Blower (814421)
900 CFM Internal Blower (814422)
600 CFM In-Line Blower (808331)
1100 CFM In-Line Blower (808332)
Remote 600 CFM Blower (801640)
Remote 900 CFM Blower (801641)
Remote 1200 CFM Blower (801642)
Remote 1500 CFM Blower (804701)
Recirculating Kit (811838)
Recirculating Filter (808171)
Horizontal Discharge Kit (811088)
30" x 38" Backsplash (810425)
Backsplash with Racks (810432)
6" Duct Cover (810710)
12" Duct Cover (810717)
18" Duct Cover (810724)
24" Duct Cover (810731)
30" Duct Cover (813969)
Make-Up Air Damper (820071)
PRODUCT DIMENSIONS:
Overall Widths 30", 36", 42", 48", 54", 60" and 66"
Overall Height 18"
Overall Depth 24"
Universal Appliance and Kitchen CenterWolf 24" E Series Transitional Convection Steam Oven Stainless Steel | CSO24TE
Available at Universal Appliance and Kitchen Center | uakc.com
Easy-access water tank:
The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.
Largest interior capacity:
More than 25 percent larger than similar units, large enough to roast a 15-pound turkey, Wolf’s steam oven lets you prepare larger items and even multiple dishes at once.
Design flexibility:
Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines.
10 cooking modes:
Precisely control heat, steam and airflow for the best results with any dish with 10 cooking modes: Steam, Reheat, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Recipes, and Keep Warm.
Steam mode:
Steam mode heats with steam and hot air, achieving a temperature range from 85°F-210°F. From vegetables, poultry and fish to grains, beans, pasta and egg dishes, gentle steam heat is ideal for capturing nutrition, color and flavor.
Reheat mode:
Reheat mode uses steam and hot air to rehydrate food gently. Using convection and the right amount of moisture, Reheat mode warms one to four pans of food evenly and without drying with a temperature range from 210°F to 300°F.
Auto Steam Bake mode:
By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F.
Convection mode:
A fan circulates hot air from a heating element at the back of the oven to distribute heat evenly around food for consistent results and browning. Convection mode temperatures range from 85°F to 445°F.
Convection Humid mode:
In Convection Humid mode, a heating element at the back of the oven produces heat and oven ventilation is sealed so that moisture produced during cooking remains in the oven. Convection Humid temperatures range from 85°F to 445°F.
Convection Steam mode:
Use Convection Steam for any foods you want to be tender inside and roasted or crisped outside. Convection steam mode temperatures range from 85°F to 445°F.
Gourmet mode:
Gourmet mode uses a climate sensor to adjust time, temperature and humidity for ideal results with no guesswork.
Slow Roast mode:
Slow Roast mode is an ultimate convenience. Insert the probe into your prepared meat, select a slow roast setting for the dish you're preparing, tell the oven what time you want it done, and come home to a perfectly cooked meal.
Recipes mode:
Use Recipes mode and the collection of built-in recipes to harness the power of the oven's many different cooking modes to easily cook entire meals from appetizers and entrees to desserts.
Keep Warm mode:
The combination of convection and steam heat preserves food’s taste, texture, looks and quality so every bite is as delicious as if it were fresh from the oven. Keep multiple dinner plates warm at once, making staggered meal times more convenient.
Temperature probe:
The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats.
Multiple pans and rack positions:
Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode.
Delayed start:
What time would you like your dish to be ready? Simply program in a time. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it.
Technical Features:
Shipping Weight (lbs): 80
Electrical Requirements: 220/240V, 60Hz, 20 amp dedicated circuit
Dimensions: 23 1/2”W x 17 7/8”H x 21 1/2”D
Star-K Kosher certified as Sabbath and holiday-compliant
Superior FireplacesThe DRC6300 Direct-Vent Fireplace offers the versatility and performance necessary to make it a stunning centerpiece for any home. With a sleek contemporary burner and multiple colors of glass media available, the DRC6300 can complement any style. The focal point of the DRC6300 is its exceptionally tall, dancing flame seen through an expansive ceramic-glass opening for unmatched clarity and radiance. A vast array of glass media colors gives further ability to customize the look to add warmth and ambiance and value to your home.
Aesthetics
Powerful burner system produces tall, dancing flames.
Clean-face design provides a seamless, built-in look.
Tall opening provides an exceptional view of the fire and interior panels.
Contemporary glossy black porcelain panels amplify the look of the flame.
Alternate glass media colors gives further ability to customize the look.
Comfort
Clean-face design features ceramic glass for optimum heat transfer and safety.
Adjustable flame height gives you full control of heat output.
Intermittent pilot ignition includes battery backup to provide continued operation in the event of a power outage.
Ease of Operation
Full-function remote offers an array of controls, including modulating flame height.
Gas controls are conveniently located to the side of the fireplace opening for easy installation and operation.
Design Versatility
Contemporary design includes your choice of glass media options to suit your taste and complement any home decor.
Decorative free standing screen kits available.
This fireplace meets all 2015 ANSI barrier requirements.
6