Stuart Wade, Envision Virtual Tours The second-largest and most developed of Georgia's barrier islands, St. Simons is approximately twelve miles long and nearly three miles wide at its widest stretch (roughly the size of Manhattan Island in New York). The island is located in Glynn County on Georgia's coast and lies east of Brunswick (the seat of Glynn County), south of Little St. Simons Island and the Hampton River, and north of Jekyll Island. The resort community of Sea Island is separated from St. Simons on the east by the Black Banks River. Known for its oak tree canopies and historic landmarks, St. Simons is both a tourist destination and, according to the 2010 U.S. census, home to 12,743 residents. Early History The earliest St. Simons Island Village record of human habitation on the island dates to the Late Archaic Period, about 5,000 to 3,000 years ago. Remnants of shell rings left behind by Native Americans from this era survive on many of the barrier islands, including St. Simons. Centuries later, during the period known by historians as the chiefdom era, the Guale Indians established a chiefdom centered on St. Catherines Island and used St. Simons as their hunting and fishing grounds. By 1500 the Guale had established a permanent village of about 200 people on St. Simons, which they called Guadalquini. Beginning in 1568, the Spanish attempted to create missions along the Georgia coast. Catholic missions were the primary means by which Georgia's indigenous Native American chiefdoms were assimilated into the Spanish colonial system along the northern frontier of greater Spanish Florida. In the 1600s St. Simons became home to two Spanish missions: San Buenaventura de Guadalquini, on the southern tip of the island, and Santo Domingo de Asao (or Asajo), on the northern tip. Located on the inland side of the island were the pagan refugee villages of San Simón, the island's namesake, and Ocotonico. In 1684 pirate raids left the missions and villages largely abandoned. Colonial History As Fort Frederica early as 1670, with Great Britain's establishment of the colony of Carolina and its expansion into Georgia territory, Spanish rule was threatened by the English. The Georgia coast was considered "debatable land" by England and Spain, even though Spain had fully retreated from St. Simons by 1702. Thirty-one years later General James Edward Oglethorpe founded the English settlement of Savannah. In 1736 he established Fort Frederica, named after the heir to the British throne, Frederick Louis, prince of Wales, on the west side of St. Simons Island to protect Savannah and the Carolinas from the Spanish threat. Between 1736 and 1749 Fort Frederica was the hub of British military operations along the Georgia frontier. A town of the same name grew up around the fort and was of great importance to the new colony. By 1740 Frederica's population was 1,000. In 1736 the congregation of what would become Christ Church was organized within Fort Frederica as a mission of the Church of England. Charles Wesley led the first services. In 1742 Britain's decisive victory over Spain in the Battle of Bloody Marsh, during the War of Jenkins' Ear, ended the Spanish threat to the Georgia coast. When the British regimen disbanded in 1749, most of the townspeople relocated to the mainland. Fort Frederica went into decline and, except for a short time of prosperity during the 1760s and 1770s under the leadership of merchant James Spalding, never fully recovered. Today the historic citadel's tabby ruins are maintained by the National Park Service. Plantation Era By the start of the American Revolution (1775-83), Fort Frederica was obsolete, and St. Simons was left largely uninhabited as most of its residents joined the patriot army. Besides hosting a small Georgia naval victory on the Fort Frederica River, providing guns from its famous fort for use at Fort Morris in Sunbury, and serving as an arena for pillaging by privateers and British soldiers, the island played almost no role in the war. Following the war, many of the townspeople, their businesses destroyed, turned to agriculture. The island was transformed into fourteen cotton plantations after acres of live oak trees were cleared for farm land and used for building American warships, including the famous USS Constitution, or "Old Ironsides." Although rice was the predominant crop along the neighboring Altamaha River, St. Simons was known for its production of long-staple cotton, which soon came to be known as Sea Island cotton. Between Ebos Landing the 1780s and the outbreak of the Civil War (1861-65), St. Simons's plantation culture flourished. The saline atmosphere and the availability of cheap slave labor proved an ideal combination for the cultivation of Sea Island cotton. In 1803 a group of Ebo slaves who survived the Middle Passage and arrived on the west side of St. Simons staged a rebellion and drowned themselves. The sacred site is known today as Ebos Landing. One of the largest owners of land and slaves on St. Simons was Pierce Butler, master of Hampton Point Plantation, located on the northern end of the island. By 1793 Butler owned more than 500 slaves, who cultivated 800 acres of cotton on St. Simons and 300 acres of rice on Butler's Island in the Altamaha River delta. Butler's grandson, Pierce Mease Butler, who at the age of sixteen inherited a share of his grandfather's estate in 1826, was responsible for the largest sale of human beings in the history of the United States: in 1859, to restore his squandered fortune, he sold 429 slaves in Savannah for more than $300,000. The British actress and writer Fanny Kemble, whose tumultuous marriage to Pierce ended in divorce in 1849, published an eyewitness account of the evils of slavery on St. Simons in her book Journal of a Residence on a Georgian Plantation in 1838-1839 (1863). Another Retreat Plantation large owner of land and slaves on St. Simons was Major William Page, a friend and employee of Pierce Butler Sr. Before purchasing Retreat Plantation on the southwestern tip of the island in 1804, Page managed the Hampton plantation and Butler's Island. Upon Page's death in 1827, Thomas Butler King inherited the land together with his wife, Page's daughter, Anna Matilda Page King. King expanded his father-in-law's planting empire on St. Simons as well as on the mainland, and by 1835 Retreat Plantation alone was home to as many as 355 slaves. The center of life during the island's plantation era was Christ Church, Frederica. Organized in 1807 by a group of island planters, the Episcopal church is the second oldest in the Diocese of Georgia. Embargoes imposed by the War of 1812 (1812-15) prevented the parishioners from building a church structure, so they worshiped in the home of John Beck, which stood on the site of Oglethorpe's only St. Simons residence, Orange Hall. The first Christ Church building, finished on the present site in 1820, was ruined by occupying Union troops during the Civil War. In 1884 the Reverend Anson Dodge Jr. rebuilt the church as a memorial to his first wife, Ellen. The cruciform building with a trussed gothic roof and stained-glass windows remains active today as Christ Church. Civil War and Beyond The St. Simons Island Lighthouse outbreak of the Civil War in 1861 put a sudden end to St. Simons's lucrative plantation era. In January of that year, Confederate troops were stationed at the south end of the island to guard the entrance to Brunswick Harbor. Slaves from Retreat Plantation, owned by Thomas Butler King, built earthworks and batteries. Plantation residents were scattered—the men joined the Confederate army and their families moved to the mainland. Cannon fire was heard on the island in December 1861, and Confederate troops retreated in February 1862, after dynamiting the lighthouse to keep its beacon from aiding Union troops. Soon thereafter, Union troops occupied the island, which was used as a camp for freed slaves. By August 1862 more than 500 former slaves lived on St. Simons, including Susie King Taylor, who organized a school for freed slave children. But in November the ex-slaves were taken to Hilton Head, South Carolina, and Fernandina, Florida, leaving the island abandoned. After the Civil War the island never returned to its status as an agricultural community. The plantations lay dormant because there were no slaves to work the fields. After Union general William T. Sherman's January 1865 Special Field Order No. 15 —a demand that former plantations be divided and distributed to former slaves—was overturned by U.S. president Andrew Johnson less than a year later, freedmen and women were forced to work as sharecroppers on the small farms that dotted the land previously occupied by the sprawling plantations. By St. Simons Lumber Mills 1870 real economic recovery began with the reestablishment of the timber industry. Norman Dodge and Titus G. Meigs of New York set up lumber mill operations at Gascoigne Bluff, formerly Hamilton Plantation. The lumber mills provided welcome employment for both blacks and whites and also provided mail and passenger boats to the mainland. Such water traffic, together with the construction of a new lighthouse in 1872, designed by architect Charles B. Cluskey, marked the beginning of St. Simons's tourism industry. The keeper of the lighthouse created a small amusement park, which drew many visitors, as did the seemingly miraculous light that traveled from the top of the lighthouse tower to the bottom. The island became a summer retreat for families from the mainland, particularly from Baxley, Brunswick, and Waycross. The island's resort industry was thriving by the 1880s. Beachfront structures, such as a new pier and grand hotel, were built on the southeastern end of the island and could be accessed by ferry. Around this time wealthy northerners began vacationing on the island. Twentieth Century The St. Simons Island Pier and Village opening in 1924 of the Brunswick–St. Simons Highway, today known as the Torras Causeway, was a milestone in the development of resorts in the area. St. Simons's beaches were now easily accessible to locals and tourists alike. More than 5,000 automobiles took the short drive from Brunswick to St. Simons via the causeway on its opening day, paving the way for convenient residential and resort development. In 1926 automotive pioneer Howard Coffin of Detroit, Michigan, bought large tracts of land on St. Simons, including the former Retreat Plantation, and constructed a golf course, yacht club, paved roads, and a residential subdivision. Although the causeway had brought large numbers of summer people to the island, St. Simons remained a small community with only a few hundred permanent residents until the 1940s. The St. Simons Island outbreak of World War II (1941-45) brought more visitors and residents to St. Simons. Troops stationed at Jacksonville, Florida; Savannah; and nearby Camp Stewart took weekend vacations on the island, and a new naval air base and radar school became home to even more officers and soldiers. The increased wartime population brought the island its first public school. With a major shipyard for the production of Liberty ships in nearby Brunswick, the waters of St. Simons became active with German U-boats. In April 1942, just off the coast, the Texas Company oil tanker S. S. Oklahoma and the S. S. Esso Baton Rouge were torpedoed by the Germans, bringing the war very close to home for island residents. Due in large part to the military's improvement of the island's infrastructure during the war, development on the island boomed in the 1950s and 1960s. More permanent homes and subdivisions were built, and the island was no longer just a summer resort but also a thriving community. In 1950 the Methodist conference and retreat center Epworth by the Sea opened on Gascoigne Bluff. In 1961 novelist Eugenia Price visited St. Simons and began work on her first works of fiction, known as the St. Simons Trilogy. Inspired by real events on the island, Price's trilogy renewed interest in the history of Georgia's coast, and the novelist herself relocated to the island in 1965 and lived there for thirty-one years. St. Simons is also home to contemporary Georgia writer Tina McElroy Ansa. Since Epworth by the Sea 1980 St. Simons's population has doubled. The island's continued status as a vacation destination and its ongoing development boom have put historic landmarks and natural areas at risk. While such landmarks as the Fort Frederica ruins and the Battle of Bloody Marsh site are preserved and maintained by the National Park Service, and while the historic lighthouse is maintained by the Coastal Georgia Historical Society, historic Ebos Landing has been taken over by a sewage treatment plant. Several coastal organizations have formed in recent years to save natural areas on the island. The St. Simons Land Trust, for example, has received donations of large tracts of land and plans to protect property in the island's three traditional African American neighborhoods. Despite its rapid growth and development, St. Simons remains one of the most beautiful and important islands on the Georgia coast.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

In process: Showing the craftsmanship of the stair installation before the railings. White oak offers exceptional stability and wear-resistance for high-traffic staircases.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

Anice Hoachlander, Hoachlander Davis Photography
Example of a large 1960s formal and open concept light wood floor and beige floor living room design in DC Metro with no tv, no fireplace and blue walls

Fountains add the soothing sound of running water to your landscape. Butterflies and birds love these fountains.
Inspiration for a rustic backyard water fountain landscape in Chicago.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

A complete kitchen and powder room remodel in Herndon, Virginia, designed around two clear priorities: open up the kitchen to the rest of the main level, and create an experience that felt warm and timeless rather than trendy. The original layout had a wall separating the kitchen from the dining room and an awkward fridge wall that limited both storage and traffic flow. Our solution involved removing the dividing wall (confirmed non-load-bearing), tightening the new dining room opening to 66 inches, and extending the fridge wall 25 inches into the kitchen to create a proper full-height pantry run. The result is a kitchen that breathes — open to the dining and living areas, with clear sight lines from the island to the bay windows at the far end. Design Approach The clients came in knowing they didn't want white. They didn't want navy. They wanted something with real wood character — the kind of finish that ages well and looks more like furniture than stock kitchen cabinetry. Cherry was the answer to that question. We anchored the room around contrast: warm cherry cabinetry against clean white walls and white quartz, black hardware grounding the cherry's warmth, and a single waterfall island acting as the architectural focal point. Stainless appliances, brushed gold pendant accents, and the herringbone hardwood floor pull the room together without any one element shouting for attention. The Cabinetry Medallion Gold Line Sonoma Cappuccino — a stained cherry finish that catches light differently throughout the day. All-plywood box construction, solid wood doors and drawer fronts, soft close everywhere, US-made with a lifetime warranty. Four pull-out drawers built into the pantry bottoms keep the deep storage actually usable rather than a black hole. Cabinet hardware is Top Knobs Riverside Pulls in flat black — 40 pulls across drawers and doors, plus three longer pulls on the 36-inch base drawers. The black was a deliberate decision: with cherry and stainless already providing warm and cool tones, brass or gold would have been one warm tone too many. Black grounds the cabinetry and gives the kitchen its architectural definition. The Island and Countertops MSI Calacatta Miraggio Gold quartz throughout — perimeter counters, island, waterfall ends, and the powder room. The Gold variant has subtle warm veining that pairs with cherry where cooler whites would have fought the wood tone. The island gets a full waterfall edge — slabs book-matched, miters precise, the finished edge essentially seamless. Treating the island as architectural sculpture rather than just functional storage. The black undermount farmhouse-style sink ties back to the hardware throughout the rest of the kitchen. The Backsplash MSI Metro Gold tile — small format white and gold tiles in a herringbone-adjacent pattern with intermittent gold accents. Full height, continuous behind the floating shelves and behind the hood. Four custom floating shelves are spaced above a 3-inch countertop ledge: first shelf 18 inches above the ledge, second shelf 9 inches above that, third 18 inches above the second. The shelves are stained to match the cabinetry. The backsplash continues behind the shelves and behind the hood, so the wall reads as a continuous textured surface that the shelves and hood float in front of. The Appliances This is a serious cooking kitchen. The clients chose a 48-inch Wolf gas range, a Sub-Zero built-in refrigerator integrated into the cherry cabinet wall, a Wolf microwave drawer in the island base, and a Bosch dishwasher. For ventilation, we installed a 1200 CFM hood paired with a make-up air system to balance the negative pressure that hood pulls. New ducting was routed through the exterior siding on the side of the house. The Flooring MSI engineered hardwood throughout the entire main level — approximately 800 square feet — installed in a Bramlett herringbone pattern. Herringbone adds roughly 15-20 percent to material and labor costs because of the angled cuts and waste factor, but the result is a floor that reads as more considered and luxurious than standard plank flooring. Finished with 4.5-inch white wood baseboards throughout. The Powder Room A small room with a big personality. The clients chose a deep blue and teal scallop pattern wallpaper (client-supplied, we installed) and paired it with the same Sonoma Cappuccino cherry vanity used in the kitchen — material continuity between the spaces. Powder room countertop is the same MSI Calacatta Miraggio Gold quartz from the kitchen with a rectangular white undermount sink. Hardware on the powder room vanity is Top Knobs Riverside in honey bronze rather than the kitchen's flat black — the warm bronze pulls the brass tones from the faucet into the millwork and complements the wallpaper. New sconce, kept the existing toilet (refinishing or replacing a working toilet is wasted money in a powder room remodel), and a Panasonic Whisper Green exhaust fan. Project Specs Location: Herndon, Virginia Project type: Combined kitchen and powder room remodel Project duration: Approximately 4 to 6 weeks Style: Transitional, Modern Farmhouse, Warm Wood Contemporary Color palette: Cherry, white, black, brushed gold, deep blue (powder room) Materials Cabinetry (kitchen and powder room): Medallion Gold Line Sonoma Cappuccino cherry, Shaker-style, all-plywood box construction, lifetime warranty Kitchen hardware: Top Knobs Riverside Pulls in flat black (TK1014BLK and TK1017BLK) Powder room hardware: Top Knobs Riverside Pulls in honey bronze (TK1012HB) Counter tops: MSI Calacatta Miraggio Gold Quartz, pencil edge, waterfall island Backsplash: MSI Metro Gold tile, full height Floating shelves: 4 custom shelves at 48" by 9", stained to match cabinets Range: 48-inch Wolf gas range Refrigerator: Sub-Zero built-in Microwave: Wolf microwave drawer (island base) Hood: 1200 CFM with make-up air system Kitchen sink: Kohler farmhouse-style, 36-inch base, black Kitchen faucet: Brizo (homeowner-supplied) Flooring: MSI engineered hardwood in Bramlett herringbone pattern, approximately 800 sq ft Baseboards: 4.5-inch white wood throughout Powder room wallpaper: Client-supplied scallop pattern in blues and teals Powder room exhaust fan: Panasonic Whisper Green Paint: Benjamin Moore Designed and built by My Kitchen and Bath out of our Herndon showroom at 285 Sunset Park Drive. We've been designing and building kitchens, bathrooms, and full home renovations across Northern Virginia and the DMV since 1994.

Shallow pantry cabinets partially recessed into the wall provide extra storage space while still allowing enough room for seating behind the navy and marble island. Crackled mosaic tile to the ceiling frames the free standing brushed aluminum hood with brass strapping to create a focal point. | © Lassiter Photography

Stuart Wade, Envision Virtual Tours The second-largest and most developed of Georgia's barrier islands, St. Simons is approximately twelve miles long and nearly three miles wide at its widest stretch (roughly the size of Manhattan Island in New York). The island is located in Glynn County on Georgia's coast and lies east of Brunswick (the seat of Glynn County), south of Little St. Simons Island and the Hampton River, and north of Jekyll Island. The resort community of Sea Island is separated from St. Simons on the east by the Black Banks River. Known for its oak tree canopies and historic landmarks, St. Simons is both a tourist destination and, according to the 2010 U.S. census, home to 12,743 residents. Early History The earliest St. Simons Island Village record of human habitation on the island dates to the Late Archaic Period, about 5,000 to 3,000 years ago. Remnants of shell rings left behind by Native Americans from this era survive on many of the barrier islands, including St. Simons. Centuries later, during the period known by historians as the chiefdom era, the Guale Indians established a chiefdom centered on St. Catherines Island and used St. Simons as their hunting and fishing grounds. By 1500 the Guale had established a permanent village of about 200 people on St. Simons, which they called Guadalquini. Beginning in 1568, the Spanish attempted to create missions along the Georgia coast. Catholic missions were the primary means by which Georgia's indigenous Native American chiefdoms were assimilated into the Spanish colonial system along the northern frontier of greater Spanish Florida. In the 1600s St. Simons became home to two Spanish missions: San Buenaventura de Guadalquini, on the southern tip of the island, and Santo Domingo de Asao (or Asajo), on the northern tip. Located on the inland side of the island were the pagan refugee villages of San Simón, the island's namesake, and Ocotonico. In 1684 pirate raids left the missions and villages largely abandoned. Colonial History As Fort Frederica early as 1670, with Great Britain's establishment of the colony of Carolina and its expansion into Georgia territory, Spanish rule was threatened by the English. The Georgia coast was considered "debatable land" by England and Spain, even though Spain had fully retreated from St. Simons by 1702. Thirty-one years later General James Edward Oglethorpe founded the English settlement of Savannah. In 1736 he established Fort Frederica, named after the heir to the British throne, Frederick Louis, prince of Wales, on the west side of St. Simons Island to protect Savannah and the Carolinas from the Spanish threat. Between 1736 and 1749 Fort Frederica was the hub of British military operations along the Georgia frontier. A town of the same name grew up around the fort and was of great importance to the new colony. By 1740 Frederica's population was 1,000. In 1736 the congregation of what would become Christ Church was organized within Fort Frederica as a mission of the Church of England. Charles Wesley led the first services. In 1742 Britain's decisive victory over Spain in the Battle of Bloody Marsh, during the War of Jenkins' Ear, ended the Spanish threat to the Georgia coast. When the British regimen disbanded in 1749, most of the townspeople relocated to the mainland. Fort Frederica went into decline and, except for a short time of prosperity during the 1760s and 1770s under the leadership of merchant James Spalding, never fully recovered. Today the historic citadel's tabby ruins are maintained by the National Park Service. Plantation Era By the start of the American Revolution (1775-83), Fort Frederica was obsolete, and St. Simons was left largely uninhabited as most of its residents joined the patriot army. Besides hosting a small Georgia naval victory on the Fort Frederica River, providing guns from its famous fort for use at Fort Morris in Sunbury, and serving as an arena for pillaging by privateers and British soldiers, the island played almost no role in the war. Following the war, many of the townspeople, their businesses destroyed, turned to agriculture. The island was transformed into fourteen cotton plantations after acres of live oak trees were cleared for farm land and used for building American warships, including the famous USS Constitution, or "Old Ironsides." Although rice was the predominant crop along the neighboring Altamaha River, St. Simons was known for its production of long-staple cotton, which soon came to be known as Sea Island cotton. Between Ebos Landing the 1780s and the outbreak of the Civil War (1861-65), St. Simons's plantation culture flourished. The saline atmosphere and the availability of cheap slave labor proved an ideal combination for the cultivation of Sea Island cotton. In 1803 a group of Ebo slaves who survived the Middle Passage and arrived on the west side of St. Simons staged a rebellion and drowned themselves. The sacred site is known today as Ebos Landing. One of the largest owners of land and slaves on St. Simons was Pierce Butler, master of Hampton Point Plantation, located on the northern end of the island. By 1793 Butler owned more than 500 slaves, who cultivated 800 acres of cotton on St. Simons and 300 acres of rice on Butler's Island in the Altamaha River delta. Butler's grandson, Pierce Mease Butler, who at the age of sixteen inherited a share of his grandfather's estate in 1826, was responsible for the largest sale of human beings in the history of the United States: in 1859, to restore his squandered fortune, he sold 429 slaves in Savannah for more than $300,000. The British actress and writer Fanny Kemble, whose tumultuous marriage to Pierce ended in divorce in 1849, published an eyewitness account of the evils of slavery on St. Simons in her book Journal of a Residence on a Georgian Plantation in 1838-1839 (1863). Another Retreat Plantation large owner of land and slaves on St. Simons was Major William Page, a friend and employee of Pierce Butler Sr. Before purchasing Retreat Plantation on the southwestern tip of the island in 1804, Page managed the Hampton plantation and Butler's Island. Upon Page's death in 1827, Thomas Butler King inherited the land together with his wife, Page's daughter, Anna Matilda Page King. King expanded his father-in-law's planting empire on St. Simons as well as on the mainland, and by 1835 Retreat Plantation alone was home to as many as 355 slaves. The center of life during the island's plantation era was Christ Church, Frederica. Organized in 1807 by a group of island planters, the Episcopal church is the second oldest in the Diocese of Georgia. Embargoes imposed by the War of 1812 (1812-15) prevented the parishioners from building a church structure, so they worshiped in the home of John Beck, which stood on the site of Oglethorpe's only St. Simons residence, Orange Hall. The first Christ Church building, finished on the present site in 1820, was ruined by occupying Union troops during the Civil War. In 1884 the Reverend Anson Dodge Jr. rebuilt the church as a memorial to his first wife, Ellen. The cruciform building with a trussed gothic roof and stained-glass windows remains active today as Christ Church. Civil War and Beyond The St. Simons Island Lighthouse outbreak of the Civil War in 1861 put a sudden end to St. Simons's lucrative plantation era. In January of that year, Confederate troops were stationed at the south end of the island to guard the entrance to Brunswick Harbor. Slaves from Retreat Plantation, owned by Thomas Butler King, built earthworks and batteries. Plantation residents were scattered—the men joined the Confederate army and their families moved to the mainland. Cannon fire was heard on the island in December 1861, and Confederate troops retreated in February 1862, after dynamiting the lighthouse to keep its beacon from aiding Union troops. Soon thereafter, Union troops occupied the island, which was used as a camp for freed slaves. By August 1862 more than 500 former slaves lived on St. Simons, including Susie King Taylor, who organized a school for freed slave children. But in November the ex-slaves were taken to Hilton Head, South Carolina, and Fernandina, Florida, leaving the island abandoned. After the Civil War the island never returned to its status as an agricultural community. The plantations lay dormant because there were no slaves to work the fields. After Union general William T. Sherman's January 1865 Special Field Order No. 15 —a demand that former plantations be divided and distributed to former slaves—was overturned by U.S. president Andrew Johnson less than a year later, freedmen and women were forced to work as sharecroppers on the small farms that dotted the land previously occupied by the sprawling plantations. By St. Simons Lumber Mills 1870 real economic recovery began with the reestablishment of the timber industry. Norman Dodge and Titus G. Meigs of New York set up lumber mill operations at Gascoigne Bluff, formerly Hamilton Plantation. The lumber mills provided welcome employment for both blacks and whites and also provided mail and passenger boats to the mainland. Such water traffic, together with the construction of a new lighthouse in 1872, designed by architect Charles B. Cluskey, marked the beginning of St. Simons's tourism industry. The keeper of the lighthouse created a small amusement park, which drew many visitors, as did the seemingly miraculous light that traveled from the top of the lighthouse tower to the bottom. The island became a summer retreat for families from the mainland, particularly from Baxley, Brunswick, and Waycross. The island's resort industry was thriving by the 1880s. Beachfront structures, such as a new pier and grand hotel, were built on the southeastern end of the island and could be accessed by ferry. Around this time wealthy northerners began vacationing on the island. Twentieth Century The St. Simons Island Pier and Village opening in 1924 of the Brunswick–St. Simons Highway, today known as the Torras Causeway, was a milestone in the development of resorts in the area. St. Simons's beaches were now easily accessible to locals and tourists alike. More than 5,000 automobiles took the short drive from Brunswick to St. Simons via the causeway on its opening day, paving the way for convenient residential and resort development. In 1926 automotive pioneer Howard Coffin of Detroit, Michigan, bought large tracts of land on St. Simons, including the former Retreat Plantation, and constructed a golf course, yacht club, paved roads, and a residential subdivision. Although the causeway had brought large numbers of summer people to the island, St. Simons remained a small community with only a few hundred permanent residents until the 1940s. The St. Simons Island outbreak of World War II (1941-45) brought more visitors and residents to St. Simons. Troops stationed at Jacksonville, Florida; Savannah; and nearby Camp Stewart took weekend vacations on the island, and a new naval air base and radar school became home to even more officers and soldiers. The increased wartime population brought the island its first public school. With a major shipyard for the production of Liberty ships in nearby Brunswick, the waters of St. Simons became active with German U-boats. In April 1942, just off the coast, the Texas Company oil tanker S. S. Oklahoma and the S. S. Esso Baton Rouge were torpedoed by the Germans, bringing the war very close to home for island residents. Due in large part to the military's improvement of the island's infrastructure during the war, development on the island boomed in the 1950s and 1960s. More permanent homes and subdivisions were built, and the island was no longer just a summer resort but also a thriving community. In 1950 the Methodist conference and retreat center Epworth by the Sea opened on Gascoigne Bluff. In 1961 novelist Eugenia Price visited St. Simons and began work on her first works of fiction, known as the St. Simons Trilogy. Inspired by real events on the island, Price's trilogy renewed interest in the history of Georgia's coast, and the novelist herself relocated to the island in 1965 and lived there for thirty-one years. St. Simons is also home to contemporary Georgia writer Tina McElroy Ansa. Since Epworth by the Sea 1980 St. Simons's population has doubled. The island's continued status as a vacation destination and its ongoing development boom have put historic landmarks and natural areas at risk. While such landmarks as the Fort Frederica ruins and the Battle of Bloody Marsh site are preserved and maintained by the National Park Service, and while the historic lighthouse is maintained by the Coastal Georgia Historical Society, historic Ebos Landing has been taken over by a sewage treatment plant. Several coastal organizations have formed in recent years to save natural areas on the island. The St. Simons Land Trust, for example, has received donations of large tracts of land and plans to protect property in the island's three traditional African American neighborhoods. Despite its rapid growth and development, St. Simons remains one of the most beautiful and important islands on the Georgia coast.

AquaTerra Outdoors was hired to design and install the entire landscape, hardscape and pool for this modern home. Features include Ipe wood deck, river rock details, LED lighting in the pool, limestone decks, water feature wall with custom Bobe water scuppers and more! Photography: Daniel Driensky

Stuart Wade, Envision Virtual Tours The second-largest and most developed of Georgia's barrier islands, St. Simons is approximately twelve miles long and nearly three miles wide at its widest stretch (roughly the size of Manhattan Island in New York). The island is located in Glynn County on Georgia's coast and lies east of Brunswick (the seat of Glynn County), south of Little St. Simons Island and the Hampton River, and north of Jekyll Island. The resort community of Sea Island is separated from St. Simons on the east by the Black Banks River. Known for its oak tree canopies and historic landmarks, St. Simons is both a tourist destination and, according to the 2010 U.S. census, home to 12,743 residents. Early History The earliest St. Simons Island Village record of human habitation on the island dates to the Late Archaic Period, about 5,000 to 3,000 years ago. Remnants of shell rings left behind by Native Americans from this era survive on many of the barrier islands, including St. Simons. Centuries later, during the period known by historians as the chiefdom era, the Guale Indians established a chiefdom centered on St. Catherines Island and used St. Simons as their hunting and fishing grounds. By 1500 the Guale had established a permanent village of about 200 people on St. Simons, which they called Guadalquini. Beginning in 1568, the Spanish attempted to create missions along the Georgia coast. Catholic missions were the primary means by which Georgia's indigenous Native American chiefdoms were assimilated into the Spanish colonial system along the northern frontier of greater Spanish Florida. In the 1600s St. Simons became home to two Spanish missions: San Buenaventura de Guadalquini, on the southern tip of the island, and Santo Domingo de Asao (or Asajo), on the northern tip. Located on the inland side of the island were the pagan refugee villages of San Simón, the island's namesake, and Ocotonico. In 1684 pirate raids left the missions and villages largely abandoned. Colonial History As Fort Frederica early as 1670, with Great Britain's establishment of the colony of Carolina and its expansion into Georgia territory, Spanish rule was threatened by the English. The Georgia coast was considered "debatable land" by England and Spain, even though Spain had fully retreated from St. Simons by 1702. Thirty-one years later General James Edward Oglethorpe founded the English settlement of Savannah. In 1736 he established Fort Frederica, named after the heir to the British throne, Frederick Louis, prince of Wales, on the west side of St. Simons Island to protect Savannah and the Carolinas from the Spanish threat. Between 1736 and 1749 Fort Frederica was the hub of British military operations along the Georgia frontier. A town of the same name grew up around the fort and was of great importance to the new colony. By 1740 Frederica's population was 1,000. In 1736 the congregation of what would become Christ Church was organized within Fort Frederica as a mission of the Church of England. Charles Wesley led the first services. In 1742 Britain's decisive victory over Spain in the Battle of Bloody Marsh, during the War of Jenkins' Ear, ended the Spanish threat to the Georgia coast. When the British regimen disbanded in 1749, most of the townspeople relocated to the mainland. Fort Frederica went into decline and, except for a short time of prosperity during the 1760s and 1770s under the leadership of merchant James Spalding, never fully recovered. Today the historic citadel's tabby ruins are maintained by the National Park Service. Plantation Era By the start of the American Revolution (1775-83), Fort Frederica was obsolete, and St. Simons was left largely uninhabited as most of its residents joined the patriot army. Besides hosting a small Georgia naval victory on the Fort Frederica River, providing guns from its famous fort for use at Fort Morris in Sunbury, and serving as an arena for pillaging by privateers and British soldiers, the island played almost no role in the war. Following the war, many of the townspeople, their businesses destroyed, turned to agriculture. The island was transformed into fourteen cotton plantations after acres of live oak trees were cleared for farm land and used for building American warships, including the famous USS Constitution, or "Old Ironsides." Although rice was the predominant crop along the neighboring Altamaha River, St. Simons was known for its production of long-staple cotton, which soon came to be known as Sea Island cotton. Between Ebos Landing the 1780s and the outbreak of the Civil War (1861-65), St. Simons's plantation culture flourished. The saline atmosphere and the availability of cheap slave labor proved an ideal combination for the cultivation of Sea Island cotton. In 1803 a group of Ebo slaves who survived the Middle Passage and arrived on the west side of St. Simons staged a rebellion and drowned themselves. The sacred site is known today as Ebos Landing. One of the largest owners of land and slaves on St. Simons was Pierce Butler, master of Hampton Point Plantation, located on the northern end of the island. By 1793 Butler owned more than 500 slaves, who cultivated 800 acres of cotton on St. Simons and 300 acres of rice on Butler's Island in the Altamaha River delta. Butler's grandson, Pierce Mease Butler, who at the age of sixteen inherited a share of his grandfather's estate in 1826, was responsible for the largest sale of human beings in the history of the United States: in 1859, to restore his squandered fortune, he sold 429 slaves in Savannah for more than $300,000. The British actress and writer Fanny Kemble, whose tumultuous marriage to Pierce ended in divorce in 1849, published an eyewitness account of the evils of slavery on St. Simons in her book Journal of a Residence on a Georgian Plantation in 1838-1839 (1863). Another Retreat Plantation large owner of land and slaves on St. Simons was Major William Page, a friend and employee of Pierce Butler Sr. Before purchasing Retreat Plantation on the southwestern tip of the island in 1804, Page managed the Hampton plantation and Butler's Island. Upon Page's death in 1827, Thomas Butler King inherited the land together with his wife, Page's daughter, Anna Matilda Page King. King expanded his father-in-law's planting empire on St. Simons as well as on the mainland, and by 1835 Retreat Plantation alone was home to as many as 355 slaves. The center of life during the island's plantation era was Christ Church, Frederica. Organized in 1807 by a group of island planters, the Episcopal church is the second oldest in the Diocese of Georgia. Embargoes imposed by the War of 1812 (1812-15) prevented the parishioners from building a church structure, so they worshiped in the home of John Beck, which stood on the site of Oglethorpe's only St. Simons residence, Orange Hall. The first Christ Church building, finished on the present site in 1820, was ruined by occupying Union troops during the Civil War. In 1884 the Reverend Anson Dodge Jr. rebuilt the church as a memorial to his first wife, Ellen. The cruciform building with a trussed gothic roof and stained-glass windows remains active today as Christ Church. Civil War and Beyond The St. Simons Island Lighthouse outbreak of the Civil War in 1861 put a sudden end to St. Simons's lucrative plantation era. In January of that year, Confederate troops were stationed at the south end of the island to guard the entrance to Brunswick Harbor. Slaves from Retreat Plantation, owned by Thomas Butler King, built earthworks and batteries. Plantation residents were scattered—the men joined the Confederate army and their families moved to the mainland. Cannon fire was heard on the island in December 1861, and Confederate troops retreated in February 1862, after dynamiting the lighthouse to keep its beacon from aiding Union troops. Soon thereafter, Union troops occupied the island, which was used as a camp for freed slaves. By August 1862 more than 500 former slaves lived on St. Simons, including Susie King Taylor, who organized a school for freed slave children. But in November the ex-slaves were taken to Hilton Head, South Carolina, and Fernandina, Florida, leaving the island abandoned. After the Civil War the island never returned to its status as an agricultural community. The plantations lay dormant because there were no slaves to work the fields. After Union general William T. Sherman's January 1865 Special Field Order No. 15 —a demand that former plantations be divided and distributed to former slaves—was overturned by U.S. president Andrew Johnson less than a year later, freedmen and women were forced to work as sharecroppers on the small farms that dotted the land previously occupied by the sprawling plantations. By St. Simons Lumber Mills 1870 real economic recovery began with the reestablishment of the timber industry. Norman Dodge and Titus G. Meigs of New York set up lumber mill operations at Gascoigne Bluff, formerly Hamilton Plantation. The lumber mills provided welcome employment for both blacks and whites and also provided mail and passenger boats to the mainland. Such water traffic, together with the construction of a new lighthouse in 1872, designed by architect Charles B. Cluskey, marked the beginning of St. Simons's tourism industry. The keeper of the lighthouse created a small amusement park, which drew many visitors, as did the seemingly miraculous light that traveled from the top of the lighthouse tower to the bottom. The island became a summer retreat for families from the mainland, particularly from Baxley, Brunswick, and Waycross. The island's resort industry was thriving by the 1880s. Beachfront structures, such as a new pier and grand hotel, were built on the southeastern end of the island and could be accessed by ferry. Around this time wealthy northerners began vacationing on the island. Twentieth Century The St. Simons Island Pier and Village opening in 1924 of the Brunswick–St. Simons Highway, today known as the Torras Causeway, was a milestone in the development of resorts in the area. St. Simons's beaches were now easily accessible to locals and tourists alike. More than 5,000 automobiles took the short drive from Brunswick to St. Simons via the causeway on its opening day, paving the way for convenient residential and resort development. In 1926 automotive pioneer Howard Coffin of Detroit, Michigan, bought large tracts of land on St. Simons, including the former Retreat Plantation, and constructed a golf course, yacht club, paved roads, and a residential subdivision. Although the causeway had brought large numbers of summer people to the island, St. Simons remained a small community with only a few hundred permanent residents until the 1940s. The St. Simons Island outbreak of World War II (1941-45) brought more visitors and residents to St. Simons. Troops stationed at Jacksonville, Florida; Savannah; and nearby Camp Stewart took weekend vacations on the island, and a new naval air base and radar school became home to even more officers and soldiers. The increased wartime population brought the island its first public school. With a major shipyard for the production of Liberty ships in nearby Brunswick, the waters of St. Simons became active with German U-boats. In April 1942, just off the coast, the Texas Company oil tanker S. S. Oklahoma and the S. S. Esso Baton Rouge were torpedoed by the Germans, bringing the war very close to home for island residents. Due in large part to the military's improvement of the island's infrastructure during the war, development on the island boomed in the 1950s and 1960s. More permanent homes and subdivisions were built, and the island was no longer just a summer resort but also a thriving community. In 1950 the Methodist conference and retreat center Epworth by the Sea opened on Gascoigne Bluff. In 1961 novelist Eugenia Price visited St. Simons and began work on her first works of fiction, known as the St. Simons Trilogy. Inspired by real events on the island, Price's trilogy renewed interest in the history of Georgia's coast, and the novelist herself relocated to the island in 1965 and lived there for thirty-one years. St. Simons is also home to contemporary Georgia writer Tina McElroy Ansa. Since Epworth by the Sea 1980 St. Simons's population has doubled. The island's continued status as a vacation destination and its ongoing development boom have put historic landmarks and natural areas at risk. While such landmarks as the Fort Frederica ruins and the Battle of Bloody Marsh site are preserved and maintained by the National Park Service, and while the historic lighthouse is maintained by the Coastal Georgia Historical Society, historic Ebos Landing has been taken over by a sewage treatment plant. Several coastal organizations have formed in recent years to save natural areas on the island. The St. Simons Land Trust, for example, has received donations of large tracts of land and plans to protect property in the island's three traditional African American neighborhoods. Despite its rapid growth and development, St. Simons remains one of the most beautiful and important islands on the Georgia coast.

This centrally located intersection to a main thoroughfare a block away was a concern because of the corner lot visibility issue for cars making a turn driving in either direction. The Quince tree bloomed annually for just a short time and was originally planted by the prior home owners decades ago. Keeping it maintained to a height of 4’ maximum, dictated for safety reasons, was still obstructing and limiting the visibility of oncoming traffic at this busy intersection. The existing roses planted in the same space as the Quince were a perfect backdrop to the new perennials and annuals planted to paint this corner with flowers. The project also included expanding the beautification to both corner areas in coordination with several other planting areas already seasonally updated on the property. With the Redwood Tree as a focal point and Roses, Daphnes, Iris, Azaleas, Fuchsias, Hydrangeas and Camilias highlighting the planting beds the addition of color, including around the driveway and side entrance, transformed the entire space. Painting With Flowers Is Adding Beauty to Benefit Homeowners & Neighbors! Kim Beber

Kitchen photo in Denver

As they walk out the front door this is the colorful view that greets the client.
Example of a small trendy front yard stone patio container garden design in Chicago with a roof extension

Stuart Wade, Envision Virtual Tours The second-largest and most developed of Georgia's barrier islands, St. Simons is approximately twelve miles long and nearly three miles wide at its widest stretch (roughly the size of Manhattan Island in New York). The island is located in Glynn County on Georgia's coast and lies east of Brunswick (the seat of Glynn County), south of Little St. Simons Island and the Hampton River, and north of Jekyll Island. The resort community of Sea Island is separated from St. Simons on the east by the Black Banks River. Known for its oak tree canopies and historic landmarks, St. Simons is both a tourist destination and, according to the 2010 U.S. census, home to 12,743 residents. Early History The earliest St. Simons Island Village record of human habitation on the island dates to the Late Archaic Period, about 5,000 to 3,000 years ago. Remnants of shell rings left behind by Native Americans from this era survive on many of the barrier islands, including St. Simons. Centuries later, during the period known by historians as the chiefdom era, the Guale Indians established a chiefdom centered on St. Catherines Island and used St. Simons as their hunting and fishing grounds. By 1500 the Guale had established a permanent village of about 200 people on St. Simons, which they called Guadalquini. Beginning in 1568, the Spanish attempted to create missions along the Georgia coast. Catholic missions were the primary means by which Georgia's indigenous Native American chiefdoms were assimilated into the Spanish colonial system along the northern frontier of greater Spanish Florida. In the 1600s St. Simons became home to two Spanish missions: San Buenaventura de Guadalquini, on the southern tip of the island, and Santo Domingo de Asao (or Asajo), on the northern tip. Located on the inland side of the island were the pagan refugee villages of San Simón, the island's namesake, and Ocotonico. In 1684 pirate raids left the missions and villages largely abandoned. Colonial History As Fort Frederica early as 1670, with Great Britain's establishment of the colony of Carolina and its expansion into Georgia territory, Spanish rule was threatened by the English. The Georgia coast was considered "debatable land" by England and Spain, even though Spain had fully retreated from St. Simons by 1702. Thirty-one years later General James Edward Oglethorpe founded the English settlement of Savannah. In 1736 he established Fort Frederica, named after the heir to the British throne, Frederick Louis, prince of Wales, on the west side of St. Simons Island to protect Savannah and the Carolinas from the Spanish threat. Between 1736 and 1749 Fort Frederica was the hub of British military operations along the Georgia frontier. A town of the same name grew up around the fort and was of great importance to the new colony. By 1740 Frederica's population was 1,000. In 1736 the congregation of what would become Christ Church was organized within Fort Frederica as a mission of the Church of England. Charles Wesley led the first services. In 1742 Britain's decisive victory over Spain in the Battle of Bloody Marsh, during the War of Jenkins' Ear, ended the Spanish threat to the Georgia coast. When the British regimen disbanded in 1749, most of the townspeople relocated to the mainland. Fort Frederica went into decline and, except for a short time of prosperity during the 1760s and 1770s under the leadership of merchant James Spalding, never fully recovered. Today the historic citadel's tabby ruins are maintained by the National Park Service. Plantation Era By the start of the American Revolution (1775-83), Fort Frederica was obsolete, and St. Simons was left largely uninhabited as most of its residents joined the patriot army. Besides hosting a small Georgia naval victory on the Fort Frederica River, providing guns from its famous fort for use at Fort Morris in Sunbury, and serving as an arena for pillaging by privateers and British soldiers, the island played almost no role in the war. Following the war, many of the townspeople, their businesses destroyed, turned to agriculture. The island was transformed into fourteen cotton plantations after acres of live oak trees were cleared for farm land and used for building American warships, including the famous USS Constitution, or "Old Ironsides." Although rice was the predominant crop along the neighboring Altamaha River, St. Simons was known for its production of long-staple cotton, which soon came to be known as Sea Island cotton. Between Ebos Landing the 1780s and the outbreak of the Civil War (1861-65), St. Simons's plantation culture flourished. The saline atmosphere and the availability of cheap slave labor proved an ideal combination for the cultivation of Sea Island cotton. In 1803 a group of Ebo slaves who survived the Middle Passage and arrived on the west side of St. Simons staged a rebellion and drowned themselves. The sacred site is known today as Ebos Landing. One of the largest owners of land and slaves on St. Simons was Pierce Butler, master of Hampton Point Plantation, located on the northern end of the island. By 1793 Butler owned more than 500 slaves, who cultivated 800 acres of cotton on St. Simons and 300 acres of rice on Butler's Island in the Altamaha River delta. Butler's grandson, Pierce Mease Butler, who at the age of sixteen inherited a share of his grandfather's estate in 1826, was responsible for the largest sale of human beings in the history of the United States: in 1859, to restore his squandered fortune, he sold 429 slaves in Savannah for more than $300,000. The British actress and writer Fanny Kemble, whose tumultuous marriage to Pierce ended in divorce in 1849, published an eyewitness account of the evils of slavery on St. Simons in her book Journal of a Residence on a Georgian Plantation in 1838-1839 (1863). Another Retreat Plantation large owner of land and slaves on St. Simons was Major William Page, a friend and employee of Pierce Butler Sr. Before purchasing Retreat Plantation on the southwestern tip of the island in 1804, Page managed the Hampton plantation and Butler's Island. Upon Page's death in 1827, Thomas Butler King inherited the land together with his wife, Page's daughter, Anna Matilda Page King. King expanded his father-in-law's planting empire on St. Simons as well as on the mainland, and by 1835 Retreat Plantation alone was home to as many as 355 slaves. The center of life during the island's plantation era was Christ Church, Frederica. Organized in 1807 by a group of island planters, the Episcopal church is the second oldest in the Diocese of Georgia. Embargoes imposed by the War of 1812 (1812-15) prevented the parishioners from building a church structure, so they worshiped in the home of John Beck, which stood on the site of Oglethorpe's only St. Simons residence, Orange Hall. The first Christ Church building, finished on the present site in 1820, was ruined by occupying Union troops during the Civil War. In 1884 the Reverend Anson Dodge Jr. rebuilt the church as a memorial to his first wife, Ellen. The cruciform building with a trussed gothic roof and stained-glass windows remains active today as Christ Church. Civil War and Beyond The St. Simons Island Lighthouse outbreak of the Civil War in 1861 put a sudden end to St. Simons's lucrative plantation era. In January of that year, Confederate troops were stationed at the south end of the island to guard the entrance to Brunswick Harbor. Slaves from Retreat Plantation, owned by Thomas Butler King, built earthworks and batteries. Plantation residents were scattered—the men joined the Confederate army and their families moved to the mainland. Cannon fire was heard on the island in December 1861, and Confederate troops retreated in February 1862, after dynamiting the lighthouse to keep its beacon from aiding Union troops. Soon thereafter, Union troops occupied the island, which was used as a camp for freed slaves. By August 1862 more than 500 former slaves lived on St. Simons, including Susie King Taylor, who organized a school for freed slave children. But in November the ex-slaves were taken to Hilton Head, South Carolina, and Fernandina, Florida, leaving the island abandoned. After the Civil War the island never returned to its status as an agricultural community. The plantations lay dormant because there were no slaves to work the fields. After Union general William T. Sherman's January 1865 Special Field Order No. 15 —a demand that former plantations be divided and distributed to former slaves—was overturned by U.S. president Andrew Johnson less than a year later, freedmen and women were forced to work as sharecroppers on the small farms that dotted the land previously occupied by the sprawling plantations. By St. Simons Lumber Mills 1870 real economic recovery began with the reestablishment of the timber industry. Norman Dodge and Titus G. Meigs of New York set up lumber mill operations at Gascoigne Bluff, formerly Hamilton Plantation. The lumber mills provided welcome employment for both blacks and whites and also provided mail and passenger boats to the mainland. Such water traffic, together with the construction of a new lighthouse in 1872, designed by architect Charles B. Cluskey, marked the beginning of St. Simons's tourism industry. The keeper of the lighthouse created a small amusement park, which drew many visitors, as did the seemingly miraculous light that traveled from the top of the lighthouse tower to the bottom. The island became a summer retreat for families from the mainland, particularly from Baxley, Brunswick, and Waycross. The island's resort industry was thriving by the 1880s. Beachfront structures, such as a new pier and grand hotel, were built on the southeastern end of the island and could be accessed by ferry. Around this time wealthy northerners began vacationing on the island. Twentieth Century The St. Simons Island Pier and Village opening in 1924 of the Brunswick–St. Simons Highway, today known as the Torras Causeway, was a milestone in the development of resorts in the area. St. Simons's beaches were now easily accessible to locals and tourists alike. More than 5,000 automobiles took the short drive from Brunswick to St. Simons via the causeway on its opening day, paving the way for convenient residential and resort development. In 1926 automotive pioneer Howard Coffin of Detroit, Michigan, bought large tracts of land on St. Simons, including the former Retreat Plantation, and constructed a golf course, yacht club, paved roads, and a residential subdivision. Although the causeway had brought large numbers of summer people to the island, St. Simons remained a small community with only a few hundred permanent residents until the 1940s. The St. Simons Island outbreak of World War II (1941-45) brought more visitors and residents to St. Simons. Troops stationed at Jacksonville, Florida; Savannah; and nearby Camp Stewart took weekend vacations on the island, and a new naval air base and radar school became home to even more officers and soldiers. The increased wartime population brought the island its first public school. With a major shipyard for the production of Liberty ships in nearby Brunswick, the waters of St. Simons became active with German U-boats. In April 1942, just off the coast, the Texas Company oil tanker S. S. Oklahoma and the S. S. Esso Baton Rouge were torpedoed by the Germans, bringing the war very close to home for island residents. Due in large part to the military's improvement of the island's infrastructure during the war, development on the island boomed in the 1950s and 1960s. More permanent homes and subdivisions were built, and the island was no longer just a summer resort but also a thriving community. In 1950 the Methodist conference and retreat center Epworth by the Sea opened on Gascoigne Bluff. In 1961 novelist Eugenia Price visited St. Simons and began work on her first works of fiction, known as the St. Simons Trilogy. Inspired by real events on the island, Price's trilogy renewed interest in the history of Georgia's coast, and the novelist herself relocated to the island in 1965 and lived there for thirty-one years. St. Simons is also home to contemporary Georgia writer Tina McElroy Ansa. Since Epworth by the Sea 1980 St. Simons's population has doubled. The island's continued status as a vacation destination and its ongoing development boom have put historic landmarks and natural areas at risk. While such landmarks as the Fort Frederica ruins and the Battle of Bloody Marsh site are preserved and maintained by the National Park Service, and while the historic lighthouse is maintained by the Coastal Georgia Historical Society, historic Ebos Landing has been taken over by a sewage treatment plant. Several coastal organizations have formed in recent years to save natural areas on the island. The St. Simons Land Trust, for example, has received donations of large tracts of land and plans to protect property in the island's three traditional African American neighborhoods. Despite its rapid growth and development, St. Simons remains one of the most beautiful and important islands on the Georgia coast.