Large elegant l-shaped dark wood floor and brown floor kitchen photo in New York with white cabinets, paneled appliances, an island, an undermount sink, beaded inset cabinets, concrete countertops, white backsplash and subway tile backsplash

Trendy dining room photo in Denver

Photo: Jessie Preza Photography
Bathroom - large traditional master porcelain tile, gray floor and single-sink bathroom idea in Atlanta with shaker cabinets, white cabinets, beige walls, an undermount sink, quartz countertops, a hinged shower door, gray countertops and a built-in vanity

This is an example of a traditional backyard brick landscaping in Atlanta.

Soft, neutral, elegant baby nursery interior. Crib by #Restorationhardwarekids and changing table by #AFK furniture. Photography courtesy of Brent Tinsley.

View of rear yard included custom-colored concrete walls, pavers, riverstone and a built-in bench around a firepit. Sliding Glass wall system by Nanawall. All exterior lighting by Bega. Catherine Nguyen Photography

Coco coir is a versatile and sustainable growing medium that is gaining popularity among gardeners. Made from the fibrous husk of coconuts, it’s an eco-friendly alternative to peat moss and can greatly enhance the quality of your soil. In gardening, it is often utilized in systems like Coco Coir Hydroponic, where it helps create an efficient water and nutrient delivery system. What is Coco Coir? Coco coir is a natural fiber extracted from coconut husks. It has a neutral pH, excellent water retention, and is reusable, making it a favorite among gardeners who prefer organic and sustainable practices. It is available in different forms such as blocks, bricks, or loose coir, each requiring some preparation before use in gardening. Benefits of Using Coco Coir in Gardening Coco coir offers several advantages for gardening. Here are the benefits of using coco coir in gardening: Holds up to 10 times its weight in water, ensuring plants have consistent moisture. Promotes oxygen flow to plant roots, leading to healthier root systems. Coco coir is a renewable and eco-friendly alternative to peat moss. It can be washed, rehydrated, and reused, reducing waste. Naturally pH neutral, making it suitable for various plants without major adjustments. Enhances the texture and moisture retention of garden soil. How to Prepare Coco Coir for Planting Preparing coco coir for planting involves a few essential steps. First, you need to hydrate the coir block, as it typically comes in a compressed form. Place the block in a large container and add warm water, allowing the block to expand and absorb the water. Once fully expanded, the coir should be fluffed up by breaking it apart with your hands or a tool to ensure it becomes loose and airy. After the coir has been fluffed, it is important to drain any excess water, as overly wet coir can lead to root suffocation. Finally, since coco coir is inert and does not contain nutrients, it’s a good idea to add organic compost or liquid fertilizer to enrich the coir before planting. Do You Need to Soak Coco Coir Before Planting? Yes, soaking coco coir before planting is necessary. Since it comes in a compressed form, it needs to be broken down and hydrated for proper use. The soaking process allows the coir to expand and release the fibers, making it usable as a growing medium. After soaking, the coir should be fluffed to ensure the water is evenly distributed. Draining any excess water is crucial because overly wet coir may impede plant root health. How to Prepare Coco Peat for Planting Coco peat, a fine, powdery form of coco coir, is highly beneficial for seed starting and improving water retention in soil. To prepare coco peat, it first needs to be hydrated, similar to how you prepare coir blocks. Slowly add water to the peat in a container and allow it to absorb and fluff up. Once hydrated, coco peat can be used on its own or mixed with other growing media such as perlite or vermiculite for added aeration and drainage. It is advisable to check the pH level of your final mix, as coco peat generally has a neutral pH, but adjustments may be necessary depending on the plants being grown. Can You Use Just Coco Coir for Plants? Yes, coco coir can be used by itself to grow plants, especially in hydroponic systems or as a seed-starting medium. However, because coco coir does not naturally contain nutrients, you will need to provide regular fertilizer to support plant growth. This makes it particularly suitable for plants grown in controlled environments, such as hydroponics, where nutrient solutions can be carefully managed. In traditional soil-based gardening, mixing coco coir with other organic materials like compost is recommended to provide essential nutrients and improve the overall soil structure. How to Use Coco Coir in Hydroponics Coco coir is widely used in hydroponic systems due to its water retention and aeration properties. To use coco coir in hydroponics, it first needs to be soaked and hydrated, as discussed earlier. Once the coir is fully prepared, it can be placed in the hydroponic system. Since coco coir does not contain natural nutrients, you will need to supply a balanced nutrient solution tailored for hydroponic plants. Regular monitoring of water and nutrient levels is essential to prevent nutrient imbalances or root rot. One of the benefits of coco coir in hydroponics is its reusability. After completing a growing cycle, the coir can be washed, rehydrated, and used again in future plantings. Using Coco Coir as a Soil Amendment Coco coir is also an excellent soil amendment, as it improves the texture and moisture retention of garden soil. To use coco coir in this way, mix loose coir with your existing garden soil at a ratio of one part coco coir to two parts soil. This will help retain moisture without compacting the soil, improving both water drainage and root growth. For optimal results, you can also add organic compost to the mix, ensuring that the nutrient levels are sufficient for plant growth. Coco coir works particularly well in raised beds, where it helps maintain proper soil structure over time. Advantages of Using Coco Coir Over Peat Moss While peat moss has been traditionally used as a growing medium, coco coir offers several advantages over it. Coco coir is a renewable resource, as it is a byproduct of coconut processing, while peat moss is harvested from peat bogs that take centuries to regenerate. Coco coir is also more durable, as it can be reused multiple times without breaking down, while peat moss disintegrates after a single use. Another key benefit is its neutral pH, whereas peat moss is more acidic and may require balancing to meet the needs of specific plants. Conclusion Coco coir is a highly versatile and sustainable growing medium that benefits both novice and experienced gardeners alike. Whether you are using it for hydroponics, as a soil amendment, or as a standalone medium for growing plants, knowing how to properly prepare and use it is key to maximizing its benefits. By following the steps detailed above, you can improve water retention, aeration, and overall plant health in your garden, all while contributing to eco-friendly gardening practices.

Mid-sized transitional enclosed medium tone wood floor and brown floor family room photo in New York with gray walls, a wall-mounted tv, no fireplace and a plaster fireplace

Jennifer and Dan have lived in their Deer Park Illinois home for 15 years, slowly making minor fixes like painting and decorating; but they had a new plan for their kitchen the entire time. An awkwardly placed garage door, and an island cooktop with a terrible downdraft made a full-scale kitchen remodel an absolute must. Jennifer had many ideas in mind and wanted to work with a company that could provide high-end work, while partnering with a designer that would tailor the kitchen to her ideas. She was intrigued by the phrase “Common Sense Remodeling” in Advance Design’s feature she discovered while perusing an issue of the community’s Quintessential Barrington Magazine. Doing further research on the company’s website, as she looked through project profiles and read about Advance Design’s “Common Sense Remodeling” philosophy, she promptly scheduled an appointment to see if the people and ideas she read about were truly who they said they were. The more she read, the more she knew that the “Common Sense” approach to remodeling they described was exactly the type of company she was looking for. The partnership was sealed after an initial consultation with Owner Todd Jurs and Project Designer Michelle Lecinski. They displayed a combination of friendliness, professionalism and respect that was unmatched by any of the other companies Jennifer talked to. She knew that with Advance Design, she would be able to retain the vision that she had in mind with high-quality craftsmanship. “I reached out to Advance Design because of the ‘Common Sense Remodeling’ tagline,” Jennifer said. “That’s what lingered for me”. “Advance Design was the most respectful- of the house and of my design ideas, and the most professional of the handful of companies that looked at my project”. Soon after the meeting Jennifer began working with Michelle on the project design. They quickly developed chemistry. Jennifer loved how Michelle researched and located every detail that Jennifer wanted for the kitchen. Between the two of them, every concept and idea was worked through and perfected. “Jennifer had definite ideas about what she wanted the new kitchen to look like, she just didn’t know how to bring it all together. We worked together really well to make her ideas into the practical reality necessary for a well-functioning kitchen, with the look and feel that she had envisioned”, says Michelle. “Michelle was wonderful in using the CAD system she would show me new drawings every time we changed the layout while working through the design,” Jennifer said. “She was a really wonderful partner in execution, she made sure everything happened quickly and easily.” The finished design drew out elements of Jennifer’s style and personality. The pair call the look “sophisticated farmhouse” to describe the kitchen renovation to family and friends. The result was a beautifully crafted, authentic-feeling space that satisfied Jennifer’s dreams 15 years in the making. The whole project consisted of a kitchen remodel, mudroom upgrade with powder room, and garage entry relocation. “The projects I personally like the best, are the ones that put the client’s dreams on display,” Project Designer Michelle said. “And this is one of those projects.” The main focal point of the kitchen is custom zinc and brass ventilation hood with a vintage sheen, which was hand made to order by a small company in Indiana named Vogler Metalworking. “It’s like sculpture, a true work of art”, says Jennifer. Your eye is immediately drawn towards this elegant yet practical hood that eliminated the home’s downdraft problem and added a striking conversation piece at the same time. The carpenters had to use special gloves when transporting and installing it, so they didn’t smudge it with fingerprints. The beautiful hood centers proudly over the stunning black enamel and brass LaCornue Range. “I had a friend who had a LaCornue range and after learning how easy it was to cook perfect meals, I was convinced I wanted to have one”, says Jennifer. This unique, breathtaking combination anchors the entire kitchen and is apparent immediately as you walk into the great room the surrounds the space. DuraSupreme Crestwood cabinets with a Kendall Panel add function and sophistication. A custom gray paint color paired with a storm blue was developed so that the new kitchen looked like it belonged to the existing space. Unlacquered brass faucets and hardware were important to Jennifer because she wanted the living finishes to age over time. Remarkable brass diamond mesh cabinet door inserts imported from the UK continue to add this one-of-a-kind kitchen renovation; giving it a “you won’t see this everywhere” quality. The use of old railcar flooring for the coffee bar countertop and reclaimed oak for the open shelving gives an authenticity to the space uncommon in kitchens today. Jennifer and Michelle fell in love with the Limestone Grey Stone while they were investigating unique island countertop ideas. They liked the fact that the limestone as a living finish will age and change over time. Calcutta Miel Quartz countertops made for an excellent pairing around the perimeter, as it’s durable and perfect for cooking preparations. A textured white subway tile backsplash that runs to the ceiling keeps your eye moving towards the open shelving, and to the main focal point of the stunning range hood combination. “The kitchen functions beautifully, and it’s gorgeous,” beams Jennifer as she gestures with both hands while smiling ear to ear. “The most important thing was I wanted a kitchen that had a wonderful flow, cooked beautiful meals and was a great gathering place for family and friends, and this space does that perfectly! Beauty wise, it turned out exactly how I had envisioned. I felt the function part was the hardest part, and that was nailed”! Relocating the garage entry to the new mudroom was a huge priority and has finally separated the family’s arriving home functions from their kitchen. Now coats and shoes and bags have their own area for dropping once members arrive home. Matching gray DuraSupreme cabinetry helped create gorgeous, purposeful lockers for the family. A reclaimed vintage sink and custom wall paper were added to the tiny powder room to beautify the once previously only functional space. Advance Design was even able to create a custom space for their dog to sleep while the family is away. “It was unbelievable that a project of this size was completed in such a short time, and I think that’s because of the large amount of planning and preparation that went into it,” Jennifer marveled, “When we started, we were ready, and everything was prepared”. When it came to execution, Project Manager Justin Davis and his crew were quick, accessible, and organized. Projects like this kitchen are typically completed in as little as 8-10 weeks. Jennifer’s kitchen however despite the relocation of some challenging HVAC in a soffit and moving of an exterior door was completed remarkably fast in part because the team was working with an existing tile floor that ran throughout the first floor that the client really loved. “You get to know these people really well because they’re living in your house while you’re living in your house. They were so fast and really good, it didn’t take as long as even planned” reported Jennifer. “I would text Justin and he always responded almost immediately. I got to know all the guys who were working in our house and they were all wonderful people”. Details in a customized kitchen like this one require skill and care from the people who install it. “All the guys on the job were skilled at what the did. I wanted small details like little feet to look like furniture, that is where their carpentry skill came in to make these all perfect”, said Jennifer. “The tile guys were wonderful. They even let me determine how I wanted the texture with the grout to appear for a salt and pepper look; now that is a very skilled trade person making it custom”. In Jennifer’s interview, she continued to reference Advance Design’s “Common Sense Remodeling”, so I took a minute to ask her exactly what that phrase meant to her and how it played out in her experience with her project and the Advance Design team. Here is what she said: “I was intrigued about Common Sense Remodeling and in my head that there would be clear costs and prices, great communication between the design team, the execution team and me”, said Jennifer. They did deliver on that, it was so clear about the cost breakdown, what I could expect from everyone who came to my house, and everything that we had ordered. That to me is the Common Sense”! It’s great to see a client take literally our assertion that a well-planned remodeling project is simply “Common Sense”! She anticipated each step of the way would be clear, concise, and predictable, all the while protecting the outcome due to the careful upfront planning. “Advance Design delivered on their ‘Common Sense Remodeling’ promise,” Jennifer said. “From the design team, to the execution team - everything was straight forward like I imagined. The project turned out exactly how I envisioned, I enjoyed this process and absolutely would recommend Advance Design Studio to anyone.”

On a flagstone patio/deck overlooking woodlands, a carefully placed Japanese maple provides a focal point. ©Melissa Clark Photography. All rights reserved.

Our homeowners purchased this home for its excellent location and great bones. They were desirous of returning it to the era of it’s time while updating and modernizing it with the elegance it deserved. To add to our challenges, they were living out of the country during our design and renovation, making for great communications utilizing modern technology to ensure we could deliver what they hoped to achieve. We opened some space in the kitchen to create an updated and more functional kitchen for this active family, relocating appliances for efficiency, adding an island and relocating a chimney. We had structural challenges with the sagging hardwood floors, which required us to reframe floor systems, and while we were at it, we antique finished the hardwoods reminiscent of the 1940’s. We added wainscoting in the dining room and entry stair hallway to enhance the old-world look and added some arched openings to match other areas of the home. We also added custom moldings to the fireplace wall to allow it to shine as a focal point in the space, utilizing restored antique light fixtures. The finished result is stunning and truly honors the integrity of the original time period of this home.

Great room - mid-sized contemporary medium tone wood floor great room idea in Denver with white walls, a two-sided fireplace and a tile fireplace

Lindsay's Skyward bald cypress / Taxodium distichum Skyward Spring Foliage :: Credit: Monrovia
This is an example of a landscaping in Seattle.

Property Marketed by Hudson Place Realty - Seldom seen, this unique property offers the highest level of original period detail and old world craftsmanship. With its 19th century provenance, 6000+ square feet and outstanding architectural elements, 913 Hudson Street captures the essence of its prominent address and rich history. An extensive and thoughtful renovation has revived this exceptional home to its original elegance while being mindful of the modern-day urban family. Perched on eastern Hudson Street, 913 impresses with its 33’ wide lot, terraced front yard, original iron doors and gates, a turreted limestone facade and distinctive mansard roof. The private walled-in rear yard features a fabulous outdoor kitchen complete with gas grill, refrigeration and storage drawers. The generous side yard allows for 3 sides of windows, infusing the home with natural light. The 21st century design conveniently features the kitchen, living & dining rooms on the parlor floor, that suits both elaborate entertaining and a more private, intimate lifestyle. Dramatic double doors lead you to the formal living room replete with a stately gas fireplace with original tile surround, an adjoining center sitting room with bay window and grand formal dining room. A made-to-order kitchen showcases classic cream cabinetry, 48” Wolf range with pot filler, SubZero refrigerator and Miele dishwasher. A large center island houses a Decor warming drawer, additional under-counter refrigerator and freezer and secondary prep sink. Additional walk-in pantry and powder room complete the parlor floor. The 3rd floor Master retreat features a sitting room, dressing hall with 5 double closets and laundry center, en suite fitness room and calming master bath; magnificently appointed with steam shower, BainUltra tub and marble tile with inset mosaics. Truly a one-of-a-kind home with custom milled doors, restored ceiling medallions, original inlaid flooring, regal moldings, central vacuum, touch screen home automation and sound system, 4 zone central air conditioning & 10 zone radiant heat.

This spacious kitchen in Westchester County is flooded with light from huge windows on 3 sides of the kitchen plus two skylights in the vaulted ceiling. The dated kitchen was gutted and reconfigured to accommodate this large kitchen with crisp white cabinets and walls. Ship lap paneling on both walls and ceiling lends a casual-modern charm while stainless steel toe kicks, walnut accents and Pietra Cardosa limestone bring both cool and warm tones to this clean aesthetic. Kitchen design and custom cabinetry, built ins, walnut countertops and paneling by Studio Dearborn. Architect Frank Marsella. Interior design finishes by Tami Wassong Interior Design. Pietra cardosa limestone countertops and backsplash by Marble America. Appliances by Subzero; range hood insert by Best. Cabinetry color: Benjamin Moore Super White. Hardware by Top Knobs. Photography Adam Macchia.

Small trendy white one-story exterior home photo in San Francisco with a shed roof

Stuart Wade, Envision Virtual Tours The second-largest and most developed of Georgia's barrier islands, St. Simons is approximately twelve miles long and nearly three miles wide at its widest stretch (roughly the size of Manhattan Island in New York). The island is located in Glynn County on Georgia's coast and lies east of Brunswick (the seat of Glynn County), south of Little St. Simons Island and the Hampton River, and north of Jekyll Island. The resort community of Sea Island is separated from St. Simons on the east by the Black Banks River. Known for its oak tree canopies and historic landmarks, St. Simons is both a tourist destination and, according to the 2010 U.S. census, home to 12,743 residents. Early History The earliest St. Simons Island Village record of human habitation on the island dates to the Late Archaic Period, about 5,000 to 3,000 years ago. Remnants of shell rings left behind by Native Americans from this era survive on many of the barrier islands, including St. Simons. Centuries later, during the period known by historians as the chiefdom era, the Guale Indians established a chiefdom centered on St. Catherines Island and used St. Simons as their hunting and fishing grounds. By 1500 the Guale had established a permanent village of about 200 people on St. Simons, which they called Guadalquini. Beginning in 1568, the Spanish attempted to create missions along the Georgia coast. Catholic missions were the primary means by which Georgia's indigenous Native American chiefdoms were assimilated into the Spanish colonial system along the northern frontier of greater Spanish Florida. In the 1600s St. Simons became home to two Spanish missions: San Buenaventura de Guadalquini, on the southern tip of the island, and Santo Domingo de Asao (or Asajo), on the northern tip. Located on the inland side of the island were the pagan refugee villages of San Simón, the island's namesake, and Ocotonico. In 1684 pirate raids left the missions and villages largely abandoned. Colonial History As Fort Frederica early as 1670, with Great Britain's establishment of the colony of Carolina and its expansion into Georgia territory, Spanish rule was threatened by the English. The Georgia coast was considered "debatable land" by England and Spain, even though Spain had fully retreated from St. Simons by 1702. Thirty-one years later General James Edward Oglethorpe founded the English settlement of Savannah. In 1736 he established Fort Frederica, named after the heir to the British throne, Frederick Louis, prince of Wales, on the west side of St. Simons Island to protect Savannah and the Carolinas from the Spanish threat. Between 1736 and 1749 Fort Frederica was the hub of British military operations along the Georgia frontier. A town of the same name grew up around the fort and was of great importance to the new colony. By 1740 Frederica's population was 1,000. In 1736 the congregation of what would become Christ Church was organized within Fort Frederica as a mission of the Church of England. Charles Wesley led the first services. In 1742 Britain's decisive victory over Spain in the Battle of Bloody Marsh, during the War of Jenkins' Ear, ended the Spanish threat to the Georgia coast. When the British regimen disbanded in 1749, most of the townspeople relocated to the mainland. Fort Frederica went into decline and, except for a short time of prosperity during the 1760s and 1770s under the leadership of merchant James Spalding, never fully recovered. Today the historic citadel's tabby ruins are maintained by the National Park Service. Plantation Era By the start of the American Revolution (1775-83), Fort Frederica was obsolete, and St. Simons was left largely uninhabited as most of its residents joined the patriot army. Besides hosting a small Georgia naval victory on the Fort Frederica River, providing guns from its famous fort for use at Fort Morris in Sunbury, and serving as an arena for pillaging by privateers and British soldiers, the island played almost no role in the war. Following the war, many of the townspeople, their businesses destroyed, turned to agriculture. The island was transformed into fourteen cotton plantations after acres of live oak trees were cleared for farm land and used for building American warships, including the famous USS Constitution, or "Old Ironsides." Although rice was the predominant crop along the neighboring Altamaha River, St. Simons was known for its production of long-staple cotton, which soon came to be known as Sea Island cotton. Between Ebos Landing the 1780s and the outbreak of the Civil War (1861-65), St. Simons's plantation culture flourished. The saline atmosphere and the availability of cheap slave labor proved an ideal combination for the cultivation of Sea Island cotton. In 1803 a group of Ebo slaves who survived the Middle Passage and arrived on the west side of St. Simons staged a rebellion and drowned themselves. The sacred site is known today as Ebos Landing. One of the largest owners of land and slaves on St. Simons was Pierce Butler, master of Hampton Point Plantation, located on the northern end of the island. By 1793 Butler owned more than 500 slaves, who cultivated 800 acres of cotton on St. Simons and 300 acres of rice on Butler's Island in the Altamaha River delta. Butler's grandson, Pierce Mease Butler, who at the age of sixteen inherited a share of his grandfather's estate in 1826, was responsible for the largest sale of human beings in the history of the United States: in 1859, to restore his squandered fortune, he sold 429 slaves in Savannah for more than $300,000. The British actress and writer Fanny Kemble, whose tumultuous marriage to Pierce ended in divorce in 1849, published an eyewitness account of the evils of slavery on St. Simons in her book Journal of a Residence on a Georgian Plantation in 1838-1839 (1863). Another Retreat Plantation large owner of land and slaves on St. Simons was Major William Page, a friend and employee of Pierce Butler Sr. Before purchasing Retreat Plantation on the southwestern tip of the island in 1804, Page managed the Hampton plantation and Butler's Island. Upon Page's death in 1827, Thomas Butler King inherited the land together with his wife, Page's daughter, Anna Matilda Page King. King expanded his father-in-law's planting empire on St. Simons as well as on the mainland, and by 1835 Retreat Plantation alone was home to as many as 355 slaves. The center of life during the island's plantation era was Christ Church, Frederica. Organized in 1807 by a group of island planters, the Episcopal church is the second oldest in the Diocese of Georgia. Embargoes imposed by the War of 1812 (1812-15) prevented the parishioners from building a church structure, so they worshiped in the home of John Beck, which stood on the site of Oglethorpe's only St. Simons residence, Orange Hall. The first Christ Church building, finished on the present site in 1820, was ruined by occupying Union troops during the Civil War. In 1884 the Reverend Anson Dodge Jr. rebuilt the church as a memorial to his first wife, Ellen. The cruciform building with a trussed gothic roof and stained-glass windows remains active today as Christ Church. Civil War and Beyond The St. Simons Island Lighthouse outbreak of the Civil War in 1861 put a sudden end to St. Simons's lucrative plantation era. In January of that year, Confederate troops were stationed at the south end of the island to guard the entrance to Brunswick Harbor. Slaves from Retreat Plantation, owned by Thomas Butler King, built earthworks and batteries. Plantation residents were scattered—the men joined the Confederate army and their families moved to the mainland. Cannon fire was heard on the island in December 1861, and Confederate troops retreated in February 1862, after dynamiting the lighthouse to keep its beacon from aiding Union troops. Soon thereafter, Union troops occupied the island, which was used as a camp for freed slaves. By August 1862 more than 500 former slaves lived on St. Simons, including Susie King Taylor, who organized a school for freed slave children. But in November the ex-slaves were taken to Hilton Head, South Carolina, and Fernandina, Florida, leaving the island abandoned. After the Civil War the island never returned to its status as an agricultural community. The plantations lay dormant because there were no slaves to work the fields. After Union general William T. Sherman's January 1865 Special Field Order No. 15 —a demand that former plantations be divided and distributed to former slaves—was overturned by U.S. president Andrew Johnson less than a year later, freedmen and women were forced to work as sharecroppers on the small farms that dotted the land previously occupied by the sprawling plantations. By St. Simons Lumber Mills 1870 real economic recovery began with the reestablishment of the timber industry. Norman Dodge and Titus G. Meigs of New York set up lumber mill operations at Gascoigne Bluff, formerly Hamilton Plantation. The lumber mills provided welcome employment for both blacks and whites and also provided mail and passenger boats to the mainland. Such water traffic, together with the construction of a new lighthouse in 1872, designed by architect Charles B. Cluskey, marked the beginning of St. Simons's tourism industry. The keeper of the lighthouse created a small amusement park, which drew many visitors, as did the seemingly miraculous light that traveled from the top of the lighthouse tower to the bottom. The island became a summer retreat for families from the mainland, particularly from Baxley, Brunswick, and Waycross. The island's resort industry was thriving by the 1880s. Beachfront structures, such as a new pier and grand hotel, were built on the southeastern end of the island and could be accessed by ferry. Around this time wealthy northerners began vacationing on the island. Twentieth Century The St. Simons Island Pier and Village opening in 1924 of the Brunswick–St. Simons Highway, today known as the Torras Causeway, was a milestone in the development of resorts in the area. St. Simons's beaches were now easily accessible to locals and tourists alike. More than 5,000 automobiles took the short drive from Brunswick to St. Simons via the causeway on its opening day, paving the way for convenient residential and resort development. In 1926 automotive pioneer Howard Coffin of Detroit, Michigan, bought large tracts of land on St. Simons, including the former Retreat Plantation, and constructed a golf course, yacht club, paved roads, and a residential subdivision. Although the causeway had brought large numbers of summer people to the island, St. Simons remained a small community with only a few hundred permanent residents until the 1940s. The St. Simons Island outbreak of World War II (1941-45) brought more visitors and residents to St. Simons. Troops stationed at Jacksonville, Florida; Savannah; and nearby Camp Stewart took weekend vacations on the island, and a new naval air base and radar school became home to even more officers and soldiers. The increased wartime population brought the island its first public school. With a major shipyard for the production of Liberty ships in nearby Brunswick, the waters of St. Simons became active with German U-boats. In April 1942, just off the coast, the Texas Company oil tanker S. S. Oklahoma and the S. S. Esso Baton Rouge were torpedoed by the Germans, bringing the war very close to home for island residents. Due in large part to the military's improvement of the island's infrastructure during the war, development on the island boomed in the 1950s and 1960s. More permanent homes and subdivisions were built, and the island was no longer just a summer resort but also a thriving community. In 1950 the Methodist conference and retreat center Epworth by the Sea opened on Gascoigne Bluff. In 1961 novelist Eugenia Price visited St. Simons and began work on her first works of fiction, known as the St. Simons Trilogy. Inspired by real events on the island, Price's trilogy renewed interest in the history of Georgia's coast, and the novelist herself relocated to the island in 1965 and lived there for thirty-one years. St. Simons is also home to contemporary Georgia writer Tina McElroy Ansa. Since Epworth by the Sea 1980 St. Simons's population has doubled. The island's continued status as a vacation destination and its ongoing development boom have put historic landmarks and natural areas at risk. While such landmarks as the Fort Frederica ruins and the Battle of Bloody Marsh site are preserved and maintained by the National Park Service, and while the historic lighthouse is maintained by the Coastal Georgia Historical Society, historic Ebos Landing has been taken over by a sewage treatment plant. Several coastal organizations have formed in recent years to save natural areas on the island. The St. Simons Land Trust, for example, has received donations of large tracts of land and plans to protect property in the island's three traditional African American neighborhoods. Despite its rapid growth and development, St. Simons remains one of the most beautiful and important islands on the Georgia coast.

A striking blend of stone, steel and wood elements combine in this refreshingly contemporary wine cellar. The light natural palette is reflected in the Douglas fir blocks for the focal piece, our VINIUM wine racking system. The inclusion of wine pegs against rustic tile accent walls, allowing for full label view, gives the displayed bottles a floating effect. Finished with a barrel ceiling of reclaimed cooperage, it is a warm and unique retreat.

Transforming this small bathroom into a wheelchair accessible retreat was no easy task. Incorporating unattractive grab bars and making them look seamless was the goal. A floating vanity / countertop allows for roll up accessibility and the live edge of the granite countertops make if feel luxurious. Double sinks for his and hers sides plus medicine cabinet storage helped for this minimal feel of neutrals and breathability. The barn door opens for wheelchair movement but can be closed for the perfect amount of privacy.