Example of a mid-sized mountain style home bar design in Indianapolis

Garage - traditional detached garage idea in Miami

Professionally Staged by Ambience at Home http://ambiance-athome.com/ Professionally Photographed by SpaceCrafting http://spacecrafting.com

This monolith of cast concrete makes the reception desk the focal point of this salon.

Matthew Niemann Photography
Transitional kitchen photo in Austin

Committing to a kosher kitchen is quite a daunting undertaking and when you are also taking on a complete remodel, it can be overwhelming. It does not, however, have to be insurmountable. There are many resources to help guide you through the experience. Check out the internet and magazines to guide you. Once you have done the initial research, contact your Rabi with questions and for clarification on a kosher kitchen. Kosher requirements can vary differently between Orthodox, Conservatism, Ultra Orthodox and Reform Judaism. Your Rabi most likely will have a list of rules and guidelines. Also, hire a professional kitchen designer. They will not only be able to design the needs of a kosher kitchen but also make it personal to your needs and beautiful too. If the space and the budget allow, two distinct kitchens within one space is a possibility. A kosher kitchen requires stringent separation of meat and dairy items. Depending on the sect of Judaism you practice ------ Storage: The Storage areas need space for two sets of dishes, pots and pans, flatware, cups and utensils. You can combine the storage areas as long as there is a separation and that you do not mix service ware. A good recommendation is to color code your plates, flatware, table linen, pots. For example, red plates, gold-colored flatware, copper pots for meat items while dairy items have white plates, stainless flatware, stainless pots. You may want to label each area so when you have your new sister-in-law help in the kitchen; everything stays in the correct place. Appliances: When selecting appliances look for the STAR-K logo. This will help you determine to what extent an appliance is Kosher. Some ovens will have Sabbath modes where they will turn on automatically at a predetermined time. Once the oven is open, the oven turns off. Some refrigerators also have Sabbath modes where the ice maker turns off on the Sabbath and back on the following day. One refrigerator is usually sufficient provided all foods stay on the proper container in the proper section of the refrigerator. Having an immaculately clean refrigerator is a must if this is the case. You do not want spills from one food source contaminating food from the other. If you decide on two refrigerators, one can be full size while the other is smaller. A good kitchen designer can help assess your family’s needs to determine which is best for you. Dishwashers cannot be Kosher in most cases. You either need two dishwashers, separate compartment dishwashers as in dishwasher drawers or wash by hand. Look at Fisher Pikel or Kitchen Aid for dishwasher drawers. Each drawer is on separate controls. You can dedicate the top drawer for dairy while the bottom drawer is for meat service ware. If you have space and decide to have two dishwashers, you can get two 24” wide dishwashers. Another option is to have one full size dishwasher and supplement it with a small 18” wide dishwasher. Miele makes an 18” wide dishwasher that is super quiet and cleans dishes very well. You may also opt for a single dishwasher drawer in addition to a full sized dishwasher. A single Microwave oven can be used for milk and meat provided that a complete cover is used around the food. You will also need separate plastic plate’s places on the bottom or glass turn table. Keeping the unit clean is very important. Counter tops: Counter tops may or may not be able to be koshered depending on your sect. Simply having sets of trivets for dairy, meat and pareve (not meat or dairy) will provide adequate separation of foods. Sinks: If you can’t have two separate sinks, include three separate tubs to be places in the sink. Color code the tubs for meat, dairy and pareve. If you have one sink or a single divided sink, you will need to be cautious about splashing, to keep the meat and dairy particulates apart. You will also need space for separate dish cloths or sponges and dish towels. Again, color coding is extremely helpful and highly suggested. Must Haves: ~Storage space for two sets of dishes, flatware, pans bowls ~Color Code and label where appropriate ~Separate burners dedicate for either meat or dairy ~Separate clean up areas ~Clean environment to avoid contamination between meat and dairy ~A space that functions for how you cook ~A space that reflects you Design and remodel by Design Studio West Brady Architectural Photography

Photo by Donna Dotan Photography Inc.
Transitional laundry room photo in New York with white cabinets, a side-by-side washer/dryer and white countertops

Located in, Summit Park, Park City UT lies one of the most efficient houses in the country. The Summit Haus – designed and built by Chris Price of PCD+B, is an exploration in design and construction of advanced high performance housing. Seeing a rising demand for sustainable housing along with rising Carbon emissions leading to global warming, this house strives to show that sensible, good design can create spaces adequate for today’s housing demands while adhering to strict standards. The house was designed to meet the very rigid Passiv House rating system – 90% more efficient than a typical home in the area. The house itself was intended to nestle neatly into the 45 degree sloped site and to take full advantage of the limited solar access and views. The views range from short, highly wooded views to a long corridor out towards the Uinta Mountain range towards the east. The house was designed and built based off Passiv Haus standards, and the framing and ventilation became critical elements to maintain such minimal energy requirements. Zola triple-pane, tilt-and-turn Thermo uPVC windows contribute substantially to the home’s energy efficiency, and takes advantage of the beautiful surrounding of the location, including forrest views from the deck off of the kitchen. Photographer: City Home Collective

Jackson Design and Remodeling
Kids' room - mid-sized traditional boy carpeted kids' room idea in San Diego with multicolored walls

Landmark Photography
Trendy l-shaped medium tone wood floor and brown floor kitchen photo in Other with an undermount sink, shaker cabinets, medium tone wood cabinets, gray backsplash, stone slab backsplash, paneled appliances, an island and gray countertops

Art Gray
Open concept kitchen - small contemporary single-wall concrete floor and gray floor open concept kitchen idea in Los Angeles with an undermount sink, flat-panel cabinets, gray cabinets, metallic backsplash, paneled appliances, solid surface countertops and gray countertops

Photo of a small traditional full sun front yard concrete paver driveway in Houston for spring.

Living room - large contemporary open concept light wood floor, beige floor and vaulted ceiling living room idea in Portland with white walls, a ribbon fireplace and a tile fireplace

Inspiration for a victorian detached garage remodel in New York

Elegant blue two-story wood gable roof photo in Minneapolis

Contemporary Style kitchen with Fabuwood white laminate doors and a granite countertop. Photography by Linda McManus Main Line Kitchen Design is a brand new business model! We are a group of skilled Kitchen Designers each with many years of experience planning kitchens around the Delaware Valley. And we are cabinet dealers for 6 nationally distributed cabinet lines like traditional showrooms. At Main Line Kitchen Design instead of a full showroom we use a small office and selection center, and 100’s of sample doorstyles, finish and sample kitchen cabinets, as well as photo design books and CAD on laptops to display your kitchen. This way we eliminate the need and the cost associated with a showroom business model. This makes the design process more convenient for our customers, and we pass the significant savings on to them as well. We believe that since a web site like Houzz.com has over half a million kitchen photos any advantage to going to a full kitchen showroom with full kitchen displays has been lost. Almost no customer today will ever get to see a display kitchen in their door style and finish there are just too many possibilities. And of course the design of each kitchen is unique anyway. Our design process also allows us to spend more time working on our customer’s designs. This is what we enjoy most about our business and it is what makes the difference between an average and a great kitchen design. The kitchen cabinet lines we design with and sell are Jim Bishop, 6 Square, Fabuwood, Brighton, and Wellsford Fine Custom Cabinetry. Links to the lines can be found at the bottom of this and all of our web pages. Simply click on the logos of each cabinet line to reach their web site.

Large traditional exterior home idea in New York

Starr Homes, LLC
Mountain style dark wood floor kitchen photo in Dallas with a farmhouse sink, shaker cabinets, dark wood cabinets, beige backsplash, subway tile backsplash and an island

White painted wood cabinets and light colored stone countertop help keep the the kitchen bright. Multiple pendent lights and under cabinet lighting are for general as well as task lighting. Large windows at corner bring in lots of natural light. The cat is particularly fond of that spot near the warm oven! David Sloane Photography