photo credit: John Gruen
Inspiration for a transitional medium tone wood floor and brown floor living room remodel in New York with gray walls, a standard fireplace and a brick fireplace

Russell Abraham
Inspiration for a mid-sized modern open concept light wood floor living room remodel in San Francisco with white walls, no fireplace and no tv

Design + Photos: Tiffany Weiss Designs
Dedicated laundry room - mid-sized transitional single-wall ceramic tile and multicolored floor dedicated laundry room idea in Minneapolis with white cabinets, quartz countertops, white walls, a side-by-side washer/dryer, white countertops, an undermount sink and shaker cabinets

Inspiration for a coastal ceramic tile and gray floor eat-in kitchen remodel in Orange County with a farmhouse sink, light wood cabinets, marble countertops, stainless steel appliances, marble backsplash and an island

Transitional open concept medium tone wood floor and brown floor living room photo in New York with white walls, no fireplace and no tv

A Murphy bed lends a comfortable guest space in an office.
Example of a small french country guest bedroom design in Denver

This residence was a complete gut renovation of a 4-story row house in Park Slope, and included a new rear extension and penthouse addition. The owners wished to create a warm, family home using a modern language that would act as a clean canvas to feature rich textiles and items from their world travels. As with most Brooklyn row houses, the existing house suffered from a lack of natural light and connection to exterior spaces, an issue that Principal Brendan Coburn is acutely aware of from his experience re-imagining historic structures in the New York area. The resulting architecture is designed around moments featuring natural light and views to the exterior, of both the private garden and the sky, throughout the house, and a stripped-down language of detailing and finishes allows for the concept of the modern-natural to shine. Upon entering the home, the kitchen and dining space draw you in with views beyond through the large glazed opening at the rear of the house. An extension was built to allow for a large sunken living room that provides a family gathering space connected to the kitchen and dining room, but remains distinctly separate, with a strong visual connection to the rear garden. The open sculptural stair tower was designed to function like that of a traditional row house stair, but with a smaller footprint. By extending it up past the original roof level into the new penthouse, the stair becomes an atmospheric shaft for the spaces surrounding the core. All types of weather – sunshine, rain, lightning, can be sensed throughout the home through this unifying vertical environment. The stair space also strives to foster family communication, making open living spaces visible between floors. At the upper-most level, a free-form bench sits suspended over the stair, just by the new roof deck, which provides at-ease entertaining. Oak was used throughout the home as a unifying material element. As one travels upwards within the house, the oak finishes are bleached to further degrees as a nod to how light enters the home. The owners worked with CWB to add their own personality to the project. The meter of a white oak and blackened steel stair screen was designed by the family to read “I love you” in Morse Code, and tile was selected throughout to reference places that hold special significance to the family. To support the owners’ comfort, the architectural design engages passive house technologies to reduce energy use, while increasing air quality within the home – a strategy which aims to respect the environment while providing a refuge from the harsh elements of urban living. This project was published by Wendy Goodman as her Space of the Week, part of New York Magazine’s Design Hunting on The Cut. Photography by Kevin Kunstadt

Scott Hargis Photography
Ornate dark wood floor kitchen photo in San Francisco with an undermount sink, shaker cabinets, green cabinets, wood countertops, white backsplash, subway tile backsplash, stainless steel appliances and an island

Running a small restaurant is a high-wire act - delicious plates on one end, razor-thin margins on the other. With food costs averaging 28-35 percent of revenue and labor at 30 percent, every dollar counts. The good news? Targeted tweaks can shave 10-20 percent off your bottom line without sacrificing quality. From smarter sourcing to streamlined waste handling, these strategies empower independents to thrive. One underrated gem: Efficient waste management via roll-off dumpster rentals, which can slash disposal fees by up to 40 percent. Let's break it down. Optimize Inventory: Waste Less, Save More Overstocked pantries are profit killers - U.S. restaurants toss $25 billion in food yearly. Audit weekly. Track sales data to forecast demand, using apps like Toast or MarketMan for real-time insights. Trim your menu to 12-15 core items, focusing on seasonal, high-margin stars like farm-fresh salads over imported proteins. Portion control is key - pre-weighed scoops cut overuse by 15 percent. Repurpose scraps creatively. Veggie peels into stocks, bread ends for croutons. Donate extras to food banks via apps like Too Good To Go, earning tax deductions up to $5,000 annually. These habits reclaim 5-10 percent of food budgets, freeing cash for upgrades. Additionally, consider using citrus rinds for infused oils or desserts, and coffee grounds for compost to support local gardens. Engaging staff in sustainability efforts also builds morale and can be highlighted in marketing materials to attract eco-conscious diners. Trim Energy and Utilities: Go Green for Greenbacks Utilities gobble 4-10 percent of expenses. Swap to LED bulbs and energy-star appliances - upfront costs pay back in 6-12 months via 20-30 percent bill drops. Install low-flow faucets and programmable thermostats; during off-hours, dial down to 55°F to save $200/month on HVAC. Use induction cooktops for precise heat, reducing gas by 15 percent. Train staff on "last out" protocols - unplugging idle equipment. Solar panels? For rooftops under 1,000 sq ft, incentives cover 30 percent installation, yielding ROI in 5 years.  Master Waste Management: Dumpsters as Cost Commanders Trash isn't just garbage - it's a budget black hole, with disposal eating 2-5 percent of revenues. Small spots generate 1-2 tons monthly from food scraps, packaging, and grease. Ditch overflowing bins and irregular hauls for roll-off dumpster rentals. A 10-15 yard unit centralizes waste, handling bulk like fryer oil drums or produce crates without daily pickups. Efficiency Over Headcount Labor's your biggest line item - cross-train staff for multi-roles, like servers prepping during lulls, trimming overtime 10-15 percent. Shift scheduling software optimizes based on reservations, avoiding idle payroll. Negotiate bulk buys with local suppliers for 5-10 percent discounts; loyalty programs from Sysco yield free deliveries. Go digital - QR menus cut printing costs, speed table turnover, and allow menu updates in real time without waste. Loyalty apps boost repeat visits without increasing your advertising budget, making it easier to track customer preferences and send targeted promotions. Consider bundling purchases with other area restaurants to unlock deeper discounts and leverage supplier relationships for exclusive seasonal specials. These strategies can reduce overhead, improve customer retention, and keep operations flexible as trends shift.

Brett Winter Lemon Photography
Example of a mountain style backyard stone patio design in Portland Maine with no cover and a fire pit

Neil Michael - Axiom Photography
Inspiration for a small modern courtyard patio remodel in Sacramento

A merge of modern lines with classic shapes and materials creates a refreshingly timeless appeal for these secondary bath remodels. All three baths showcasing different design elements with a continuity of warm woods, natural stone, and scaled lighting making them perfect for guest retreats.

GN Builders

Charming stone bungalow in the smokey mountains. The original stone work was restored, new roof and passive solar added, reducing electricity costs by approximately 30%. We used ABC Landscaping to put in the new lawn and suggest landscaping. We built the custom planters to fit the rustic surroundings. The stone work on the edge of the lawn and the stairs are all new, deigned to match the home.

The Rancho Estate provides a level of luxury that sets it apart from any residence in Los Angeles, breaking the record for the most expensive home ever sold in the Encino area. The Eden Group worked with the client to achieve all their development goals by providing integrated design and engineering services which developed concurrently achieving project milestones while staying within the construction budget. Our residential design team used modern aesthetics which entailed of design elements tailored to provide spacious and unparalleled views of the San Fernando Valley. Attracting a dream buyer is the most important aspect in the eyes of any real estate developer and that is why we chose two words to describe the amenities we incorporated into the design: Vast & Spectacular. The estate allows you to swim with infinite views, get your work out on at the indoor gym, shoot hoops with your friends in the indoor basketball court, go for a round of bowling with your child, chomp on popcorn in your theater, get a massage after the steam room at your private spa, putt a couple hole-in-ones, and if you get bored you can always choose to go for a ride from the collection inside your 16-car garage. Majestic high ceilings mixed wide span openings created a challenge for our engineers given the strict rules in the Baseline Hillside Ordinance and the California Building Code. Our structural engineers prepared innovative design plans which entailed of 150 deep pile foundations mixed with steel and laminated timber framing members. We also used permanent shoring techniques to reduce construction cost by eliminating the need for temporary shoring plans for both the structure foundation and on-site retaining walls. Given that California has some of the strictest stormwater management requirements and the total amount of non-permeable areas on this project, the client was required to construct a 35,000-gallon rain harvesting tank per the Low Impact Development Plan Best Management Practice (BMP’s) standards. Our specialized drainage design team captured all on-site stormwater through trench drains, area drains, and downspouts which routed water to a mechanical sump pump that connected to the storage tank for irrigation use later. Innovative design engineering techniques used on this project allowed for increased safety and sustainability making the Rancho Estate a masterpiece of contemporary construction.

This front yard sits below street level with a hedge and trees adding to its privacy. A flagstone path to the front door expands to create a sitting area amongst the dense plantings. A combination of shade plants such as hosta, and sun plants such as sedum and lavender, give the space great texture and color. A stepping sone path leads under a tree to the side of the the house.

Inspiration for a contemporary kitchen remodel in Chicago

Welcome to a harmonious blend of form and function, where the timeless elegance of mid-century modern design meets the visionary touches of Rudolph Schindler. This ADU, meticulously crafted by Natasha Jansz Design in collaboration with architect Mark Nichols of MNichols Design, redefines compact living with style and sophistication. Key Features: Iconic Aesthetics: Embrace clean lines, natural materials, and an open, airy layout inspired by the mid-century modern ethos. Schindler's Influence: Experience innovative space utilization and indoor-outdoor fluidity, hallmarks of Rudolph Schindler’s architectural genius. Thoughtful Design: Every detail, from the bespoke cabinetry to the curated color palette, reflects Natasha Jansz’s dedication to creating beautiful, functional spaces. Architectural Expertise: Benefit from the architectural brilliance of Mark Nichols, whose expertise ensures a seamless integration of form and function. Step inside and find yourself transported to a space where past and present seamlessly converge, offering a serene retreat that celebrates both style and substance. *Photography by Amy Bartlem

We reduced the number of glass profiles in the uppers to hide the practical items that aren't as pretty. Swapping about huge base cabinets with useful drawers offered more options for this service area.