Hey everybody on Gardenweb.
I have been a long time lurker, getting as much information as possible from all the different conversations on here.
Without your help my passion fruit would have withered, my cocoa wouldn't have sprouted and I wouldn't have been able to graft my jack fruit. I am writing now to say thanks for it all, my theobroma cacao just started blooming yesterday, and I couldn't be more thrilled. I live in Denmark, winter has just arrived, so this is gonna be interesting. Of course the tree is indoors.
Unfortunately my second cacao tree has been quite stunned due to a botched container-shift a year ago, so I don't think I will be getting any coca pods as of yet.
Again thanks for all the info, and to many more years of growing, Mathias.
tapla (mid-Michigan, USDA z5b-6a)
Need2SeeGreen 10 (SoCal)
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