I've been growing canteloupes for several years, and they always slip off the vine easily when ripe. I've harvested about 15 this year alone. I found one today on the vine that was a bit soft on the outside, suggesting that it was overripe. (I haven't cut into it yet.) No cracks or holes. I had to push the stem firmly to get it to come off the melon, which usually means unripe, not overripe. Is this common for ripe canteloupe NOT to slip? What makes it do that?
farmerdill
daninthedirt (USDA 9a, HZ9, CentTX, Sunset z30, Cfa)Original Author
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daninthedirt (USDA 9a, HZ9, CentTX, Sunset z30, Cfa)Original Author
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war garden
daninthedirt (USDA 9a, HZ9, CentTX, Sunset z30, Cfa)Original Author
war garden
daninthedirt (USDA 9a, HZ9, CentTX, Sunset z30, Cfa)Original Author