Fluted fillers, and raised panel cabinetry make this a traditional bar. Adding the sink, and many small appliances make it self sufficient.
Inspiration for a mid-sized timeless basement remodel in Denver with yellow walls

Envision a tiny home that packs adventure into every inch, inspired by rainy park days and built for nature lovers. Atlas Tiny House by F9 blends old-school straw ideas with modern mobility, creating a sustainable escape that's compact yet feels wide open to the world. Client and Brief Born from RV frustrations, the vision was a movable home with real craftsmanship – solar for power, rain collection for water, and a glass wall for endless views. It's designed for simple, off-grid living that connects you to the outdoors. Problems Solved Traditional RVs lack charm and eco-friendliness; Atlas fixes that with strong materials and green systems, making it durable, fire-safe, and self-reliant for worry-free travels. Design Concept and Form The core draws from nature – steel for a tough frame, wood for warmth, glass for immersion. Fold-out deck and awning turn it into an outdoor room, maximizing space and connection. Construction and Materials Tube steel keeps it light yet sturdy, with wood accents and sustainable features like filtered rainwater storage for practical, planet-friendly living. Interior Design Main level flows with futon, kitchen, bath, and clever storage including batteries. Loft upstairs holds a queen bed with extra room, all efficient and inviting. Outcome Showcased on HGTV, Atlas redefines tiny homes with sustainability and style. It's a mobile haven that brings freedom, nature, and comfort together for inspired, eco-conscious adventures.

Designing a kitchen Island to maximize storage space as well as creating space for built in appliances is key to creating a functional area for the homeowner. This island boasts undercounter refrigerator drawers, lots of storage space with self and soft close drawers and doors, and a built it microwave.

Inspiration for a mid-sized craftsman formal and open concept dark wood floor and brown floor living room remodel in New York with white walls, no fireplace and no tv

Curtis and Peggy had been thinking of a kitchen remodel for quite some time, but they knew their house would have a unique set of challenges. Their older Victorian house was built in 1891. The kitchen cabinetry was original, and they wanted to keep the authenticity of their period home while adding modern comforts that would improve their quality of life. A friend recommended Advance Design Studio for their exceptional experience and quality of work. After meeting with designer Michelle Lecinski at Advance Design, they were confident they could partner with Advance to accomplish the unique kitchen renovation they’d been talking about for years. “We wanted to do the kitchen for a long, long time,” Curtis said. “(We asked ourselves) what are we actually going to do? How are we going to do this? And who are we going to find to do exactly what we want?” The goal for the project was to keep the home renovation and new kitchen feeling authentic to the time in which it was built. They desperately wanted the modern comforts that come with a larger refrigerator and the dishwasher that they never had! The old home was also a bit drafty so adding a fireplace, wall insulation and new windows became a priority. They very much wanted to create a comfortable hearth room adjacent to the kitchen, complete with old world brick. The original cabinetry had to go to make way for beautiful new kitchen cabinetry that appears as if it was a hundred years old, but with all the benefits of cutting-edge storage, self-closing drawers, and a brand-new look. “We just wanted to keep it old looking, but with some modern updates,” Peggy said. Dura Supreme Highland Cabinets with a Heritage Old World Painted Finish replaced the original 1891 cabinets. The hand-applied careful rubbed-off detailing makes these exquisite cabinets look as if they came from a far-gone era. Despite the small size of the kitchen, Peggy, Curtis and Michelle utilized every inch with custom cabinet sizes to increase storage capacity. The custom cabinets allowed for the addition of a 24” Fisher Paykel dishwasher with a concealing Dura Supreme door panel. Michelle was also able to work into the new design a larger 30” Fisher Paykel French refrigerator. “We made every ¼ inch count in this small space,” designer Michelle said. “Having the ability to custom size the cabinetry was the only way to achieve this.” “The kitchen essentially was designed around the Heartland Vintage range and oven,” says Michelle. A classic appliance that combines nostalgic beauty and craftsmanship for modern cooking, with nickel plated trim and elegantly shaped handles and legs; the not to miss range is a striking focal point of the entire room and an engaging conversation piece. Granite countertops in Kodiak Satin with subtle veining kept with the old-world style. The delicate porcelain La Vie Crackle Sonoma tile kitchen backsplash compliments the home’s style perfectly. A handcrafted passthrough designed to show off Peggy’s fine china was custom built by project carpenters Justin Davis and Jeff Dallain to physically and visually open the space. Additional storage was created in the custom panty room with Latte Edinburg cabinets, hand-made weathered wood shelving with authentic black iron brackets, and an intricate tin copper ceiling. Peggy and Curtis loved the idea of adding a Vermont stove to make the hearth-room not only functional, but a truly beckoning place to be. A stunning Bordeaux red Vermont Castings Stove with crisp black ventilation was chosen and combined with the authentic reclaimed Chicago brick wall. Advance’s talented carpenters custom-built elegant weathered shelves to house family memorabilia, installed carefully chosen barn sconces, and made the hearth room an inviting place to relax with a cup of coffee and a good book. “Peggy and Curtis’ project was so much fun to work on. Creating a space that looks and feels like it always belonged in this beautiful old Victorian home is a designer’s dream. To see the delight in their faces when they saw the design details coming together truly made it worth the time and effort that went into making the very compact kitchen space work”, said Michelle. “The result is an amazing custom kitchen, packed with functionality in every inch, nook and cranny!” exclaims Michelle. The renovation didn’t end with the kitchen. New Pella windows were added to help lessen the drafts. The removal of the original windows and trim necessitated the re-creation of hand-made corbels and trim details no longer available today. The talented carpenter team came to the rescue, crafting new pieces and masterfully finishing them as if they were always there. New custom gutters were formed and installed with a front entry rework necessary to accommodate the changes. The whole house functions better, but it still feels like the original 1891 home. “From start to finish it’s just a much better space than we used to have,” Peggy said. “Jeff and Justin were amazing.” Curtis added; “We were lucky to find Advance Design, because they really came through for us. I loved that they had everything in house, anything you needed to have done, they could do it”.

Whether it is a simple reach in closet or the large walk in closet of your dreams, you are in good hands with Huntington closet. Our “On staff” designers will come to your home, listen to your needs, measure your space, and provide you with a unique design solution that suits you perfectly. In our own wood shop, we will custom make each part of your closet to fit your unique space. We do not use any “pre made- cookie cutter” closet kits. Plus, we only use materials made right here in North America. After your closest are custom made right here locally, our “on staff” installers will show up to your home, always on schedule, and install your custom designed, custom mades closet, leaving your home cleaner when we are finished, then the moment we arrived. With all we have to offer at Huntington Closet we are the only intelligent choice for all of your closet solutions. Overpriced closet franchise companies, based out of California or do-it-your-self box stores cannot deliver the value, service, and quality you will receive from The Huntington Closet Company.

A view from the dining area shows the improved lighting, custom pendant, bead board details...and a hidden storage area that was captured from dead space beneath the bar. This gives the homeowner added storage and easy accesss to items for the dining table and seasonal decor.

  Phoenix's food scene is vibrant and thriving, but also one of the most closely watched in the country. Health inspectors in Maricopa County are strict, and customers expect spotless dining spaces.  To stay competitive, restaurant owners and food vendors must stay on top of evolving health codes, sanitation protocols, and food safety benchmarks. That starts with a firm grip on restaurant cleaning safety standards. Ignoring sanitation rules risks more than bad reviews. It invites citations, customer complaints, and operational shutdowns. Whether you're operating a food truck or a restaurant, following these Phoenix cleaning standards helps you stay compliant, pass health inspections, and build customer trust. Importance of a Clean Phoenix Restaurant that Follows Food Health and Safety Standards The restaurant industry in Phoenix operates under strict oversight. The Maricopa County Environmental Services Department conducts regular inspections, and violations can result in fines or closures. In this climate, restaurant cleaning is not just a hygiene standard. It is a business-critical measure. Proper food handling and establishment cleaning protocols reduce the risk of foodborne illnesses, control pests, protect equipment, and keep your staff safe. Inconsistent practices, on the other hand, can quickly become liabilities. Start With the Food Code Phoenix food vendors must comply with the 2017 FDA Food Code as adopted by Maricopa County. This includes rules on:

• Sanitizing food-contact surfaces after each use
• Maintaining proper water temperatures for dishwashing
• Cleaning restrooms frequently and keeping them stocked
• Storing cleaning chemicals away from prep areas

Each violation tier, from Priority to Core, has consequences. Priority violations (like improper sanitization) trigger repeat inspections and possible permit suspensions. Establish a Daily, Weekly, and Monthly Cleaning Routine for Phoenix Restaurants and Commercial Kitchens High-performing food vendors operate with cleaning checklists categorized by frequency:

• Daily: Wipe prep tables, mop floors, clean grills, sanitize cutting boards
• Weekly: Deep clean kitchen hoods, polish cooking equipment, disinfect drains
• Monthly: Check pest control measures, clean freezer coils, and inspect HVAC filters

Your routines should align with the facility’s risk level and menu complexity. A meat-heavy kitchen faces a higher risk of contamination than a coffee cart. Build your cleaning schedule accordingly. Train Staff on Cleaning Protocols Staff must be trained to clean as effectively as they cook and do food preparation. This includes:

• Using the right sanitizers and PPE
• Logging cleaning times and who performed the task
• Identifying signs of mold, grease buildup, or rodent activity
• Conducting thorough surface cleaning to ensure all food-contact surfaces are sanitized regularly

Training is not one-time. Update it quarterly and post protocols in shared areas. Use EPA-Approved  Cleaning Products for Arizona Food Business Phoenix regulations call for cleaning products that meet EPA standards. These should be:

• Food-safe and non-corrosive
• Effective against norovirus, salmonella, and E. coli
• Clearly labeled and stored in original containers

Over-the-counter products won’t always meet the grade. Confirm that all cleaning products meet EPA standards by checking them against the official List N for food-contact disinfectants. Maintain Clean Air and Water Systems Your HVAC system can be a hidden contamination source. Dirty filters affect air quality and can lead to dust settling on surfaces. Water lines used in ice machines and beverage dispensers must also be sanitized. Schedule routine inspections with licensed technicians and keep maintenance logs. Phoenix’s dry climate compounds dust issues, making this step even more essential. Waste Management Is Part of Cleaning Waste bins should be emptied multiple times a day and sanitized regularly. Grease traps, in particular, require strict oversight. Phoenix plumbing codes demand regular removal of grease buildup to prevent clogs and contamination. Document waste pickup schedules and trap cleanings to show inspectors you take this seriously. Be Pest-Prevention Oriented Phoenix’s warm climate creates a year-round pest risk. From roaches to rodents, pest sightings during inspections can instantly tank your sanitation score. To avoid this:

• Seal gaps around doors and pipes
• Store dry goods in sealed, elevated containers
• Keep outdoor waste bins locked and distanced from entry points

Implement a pest control plan that follows local best practices. Proactive prevention will save your operation from reputational damage. Comply With Local Licensing and Inspections Food establishments and vendors must display current food permits and be ready for unannounced inspections. In Phoenix, inspectors from Maricopa County use a digital scoring system, and all inspection results are publicly available online. That means your customers can see your cleaning track record before ever placing an order. If you want to access your past inspection scores or understand local codes better, refer to the official Maricopa County site. The Role of Digital Logs and Compliance Software Many Phoenix-based vendors now use cleaning log apps or digital food safety checklists. These tools:

• Record cleaning completion in real time
• Alert managers when tasks are missed
• Keep a historical record for inspections

Adopting digital systems minimizes human error and provides credibility when auditors review your procedures. Monitor Cleaning Performance Through Internal Audits Routine cleaning is only effective when verified. Conduct regular internal audits to identify missed steps, correct improper practices, and maintain accountability. Assign a team member to perform weekly sanitation checks using a standardized checklist. Focus on key areas like surface residue, properly labeled chemicals, and temperature logs. Document each audit and review the results with your team during pre-shift meetings. This ensures your staff stays inspection-ready and fosters a culture of vigilance. In Phoenix’s competitive food market, consistent self-checks help prevent issues before inspectors arrive. When to Hire Restaurant Cleaning Services in Phoenix Some cleaning jobs go beyond what your in-house team can handle. Tasks like vent hood cleaning, ceiling dusting, or chemical deep cleaning are best left to commercial cleaning services. Choose a cleaning vendor who:

• Is certified and understands the Arizona food codes
• Provides documented service reports
• Offers customized cleaning plans
• Offers flexible scheduling around your operating hours

Outsourcing specialized cleaning ensures your facility stays compliant without interrupting your business flow. Cleaning Practices for Food Prep Areas In Phoenix, with its dry climate and year-round warmth, food prep areas are especially vulnerable to contamination. To comply with restaurant cleaning safety standards, these areas require focused cleaning efforts to prevent cross-contamination and maintain food safety. Here’s how to integrate cleaning into your food prep protocols:

• Cross-contamination prevention: Regularly clean food prep surfaces and tools, and use separate equipment for raw meats, vegetables, and ready-to-eat foods. Proper cleaning prevents any contact with food that could lead to cross-contamination and affects food quality.
• Temperature monitoring: While not directly related to cleaning, maintaining proper food temperature is essential. Hot foods should be stored above 140°F, and cold foods below 40°F. Regularly monitor temperatures and clean temperature gauges to ensure accuracy.
• Proper storage: Use clean storage containers and shelving for food storage, keeping items off the floor. Ensure all food is sealed and labeled to avoid contamination risks and comply with food safety standards.

Food Safety Starts With What Customers Can’t See In Phoenix's food service industry, cleanliness is essential to your success. But cleanliness goes deeper than shiny tables and spotless floors. It’s the behind-the-scenes work: the sanitizing, logging, and double-checking that keep your kitchen safe and your customers confident. When you take both sides seriously, your business doesn’t just stay open; it thrives. Meta Title: Restaurant Cleaning Safety Standards for Phoenix Food Vendors Meta Description: Explore Phoenix-specific restaurant cleaning safety standards so your food business stays compliant, avoids fines, passes inspections, and earns customer trust.  

White melamine wall-mounted cabinets; fully adjustable shelving, self-closing hinges
Mid-sized trendy attached three-car garage photo in Sacramento

Example of a large beach style master vinyl floor and gray floor bathroom design in Seattle with recessed-panel cabinets, white cabinets, green walls, an undermount sink, marble countertops and gray countertops

Home studio - small traditional built-in desk carpeted home studio idea in Vancouver with white walls

A simple hutch design with abundant storage. The upper cabinetry provides storage for larger items – pitchers, vases, ice buckets, and cake stands. Plates and platters are supported in the centre by a groove on each shelf. The countertop functions as a mini-bar for entertaining. Lower drawers and cabinets provide storage for tea towels, water bottles, juices and spirits. Photo by Brandon Barré

Keep all of your friends, family, and party guests happy with Allavino's all-new VSWB15-3SST FlexCount Series Side-by-Side Wine and Beverage Center, which has 3 distinct temperature zones that can store red wine, white wine, beer, and soda simultaneously. This beverage center is made up of one beverage refrigerator and one dual-zone wine refrigerator with opposite hinged doors, which are each independently controlled using their own intuitive digital display with push button controls. For maximum convenience, this unit has a front-venting design that can be built-in to cabinetry or used freestanding, and features Allavino's innovative FlexCount shelving that resists sagging while providing more space between shelves than other similarly sized beverage centers. Store Beverage Cans, Standard Beer Bottles, and Wine Bottles:The VSWB15-3SST has 6 shelves that hold up to 5 wine bottles each, 3 shelves that hold up to 24 cans each, and a bottom shelf that can hold up to 16 cans each for a possible storage capacity of 30 wine bottles and 88 12-oz. beverage cans. The beverage center zone's top shelf can also hold up to 28 standard beer bottles, allowing you to store a wide variety of up to 28 beer bottles, 64 cans, and 30 wine bottles.Digital Display and Controls:Independently control the temperature in all three storage zones using two digital displays with intuitive push-button controls, which take the guesswork out of storing all of your beverages at their optimum temperatures.Blue LED Interior Lighting:Activate the cool blue LED light at the push of a button to elegantly illuminate your collection. LED lights are cooler than standard incandescent bulbs, preventing harmful heat from spoiling your beverages.Innovative New Shelf Design:Allavino's new state-of-the-art shelving design features a durable metal construction that is strong enough to resist sagging, yet is thin enough to allow more space between shelves for maximum storage.Shelves Extend Effortlessly:Every one of Allavino's FlexCount Series shelves glides out smoothly on ball-bearing tracks to make accessing your favorite beverage easier than ever.Built-In Design:The VSWB15-3SST's front-venting design gives you the freedom to build it into your cabinetry or use it as a stylish freestanding unit in any room of your home, so you can have refreshments on hand wherever you need them most. Height: 33.5" Width: 30" Depth: 24" Unit Weight: 185.2 lbs. Shipping Weight: 198.4 lbs. Built-In Capable: Yes Security Lock: Yes Multiple / Dual Zone: Yes Beverage Center: Yes Cabinet Color / Material: Black Metal Ada Compliant: No Commercial Use: Yes Outdoor Use: No Energy Star Rated: No Wine Bottle Count: 30 12-Oz. Can Capacity: 88 Adjustable Thermostat: Yes Digital: Yes Type: Compressor Defrost System: Auto Front Ventilation: Yes Type: Glide Out Number Of Shelves: 10 Material: Metal Removable: Yes Adjustable: No Glide-Out (Roller Assemblies): Yes Color: Black Compartments (Distinct Zones): 3 Lighting: Yes Type: Glass Number Of Doors: 2 Color / Material: Stainless Steel Frame Door Handle: Towel Bar Field Reversible: No Accepts Custom Panel: No Tinted / Uv Protective: Yes Self-Closing: No Electrical Requirements: 115v / 60 Hz Running Amps: 2.3 A

Envision a tiny home that packs adventure into every inch, inspired by rainy park days and built for nature lovers. Atlas Tiny House by F9 blends old-school straw ideas with modern mobility, creating a sustainable escape that's compact yet feels wide open to the world. Client and Brief Born from RV frustrations, the vision was a movable home with real craftsmanship – solar for power, rain collection for water, and a glass wall for endless views. It's designed for simple, off-grid living that connects you to the outdoors. Problems Solved Traditional RVs lack charm and eco-friendliness; Atlas fixes that with strong materials and green systems, making it durable, fire-safe, and self-reliant for worry-free travels. Design Concept and Form The core draws from nature – steel for a tough frame, wood for warmth, glass for immersion. Fold-out deck and awning turn it into an outdoor room, maximizing space and connection. Construction and Materials Tube steel keeps it light yet sturdy, with wood accents and sustainable features like filtered rainwater storage for practical, planet-friendly living. Interior Design Main level flows with futon, kitchen, bath, and clever storage including batteries. Loft upstairs holds a queen bed with extra room, all efficient and inviting. Outcome Showcased on HGTV, Atlas redefines tiny homes with sustainability and style. It's a mobile haven that brings freedom, nature, and comfort together for inspired, eco-conscious adventures.

Curtis and Peggy had been thinking of a kitchen remodel for quite some time, but they knew their house would have a unique set of challenges. Their older Victorian house was built in 1891. The kitchen cabinetry was original, and they wanted to keep the authenticity of their period home while adding modern comforts that would improve their quality of life. A friend recommended Advance Design Studio for their exceptional experience and quality of work. After meeting with designer Michelle Lecinski at Advance Design, they were confident they could partner with Advance to accomplish the unique kitchen renovation they’d been talking about for years. “We wanted to do the kitchen for a long, long time,” Curtis said. “(We asked ourselves) what are we actually going to do? How are we going to do this? And who are we going to find to do exactly what we want?” The goal for the project was to keep the home renovation and new kitchen feeling authentic to the time in which it was built. They desperately wanted the modern comforts that come with a larger refrigerator and the dishwasher that they never had! The old home was also a bit drafty so adding a fireplace, wall insulation and new windows became a priority. They very much wanted to create a comfortable hearth room adjacent to the kitchen, complete with old world brick. The original cabinetry had to go to make way for beautiful new kitchen cabinetry that appears as if it was a hundred years old, but with all the benefits of cutting-edge storage, self-closing drawers, and a brand-new look. “We just wanted to keep it old looking, but with some modern updates,” Peggy said. Dura Supreme Highland Cabinets with a Heritage Old World Painted Finish replaced the original 1891 cabinets. The hand-applied careful rubbed-off detailing makes these exquisite cabinets look as if they came from a far-gone era. Despite the small size of the kitchen, Peggy, Curtis and Michelle utilized every inch with custom cabinet sizes to increase storage capacity. The custom cabinets allowed for the addition of a 24” Fisher Paykel dishwasher with a concealing Dura Supreme door panel. Michelle was also able to work into the new design a larger 30” Fisher Paykel French refrigerator. “We made every ¼ inch count in this small space,” designer Michelle said. “Having the ability to custom size the cabinetry was the only way to achieve this.” “The kitchen essentially was designed around the Heartland Vintage range and oven,” says Michelle. A classic appliance that combines nostalgic beauty and craftsmanship for modern cooking, with nickel plated trim and elegantly shaped handles and legs; the not to miss range is a striking focal point of the entire room and an engaging conversation piece. Granite countertops in Kodiak Satin with subtle veining kept with the old-world style. The delicate porcelain La Vie Crackle Sonoma tile kitchen backsplash compliments the home’s style perfectly. A handcrafted passthrough designed to show off Peggy’s fine china was custom built by project carpenters Justin Davis and Jeff Dallain to physically and visually open the space. Additional storage was created in the custom panty room with Latte Edinburg cabinets, hand-made weathered wood shelving with authentic black iron brackets, and an intricate tin copper ceiling. Peggy and Curtis loved the idea of adding a Vermont stove to make the hearth-room not only functional, but a truly beckoning place to be. A stunning Bordeaux red Vermont Castings Stove with crisp black ventilation was chosen and combined with the authentic reclaimed Chicago brick wall. Advance’s talented carpenters custom-built elegant weathered shelves to house family memorabilia, installed carefully chosen barn sconces, and made the hearth room an inviting place to relax with a cup of coffee and a good book. “Peggy and Curtis’ project was so much fun to work on. Creating a space that looks and feels like it always belonged in this beautiful old Victorian home is a designer’s dream. To see the delight in their faces when they saw the design details coming together truly made it worth the time and effort that went into making the very compact kitchen space work”, said Michelle. “The result is an amazing custom kitchen, packed with functionality in every inch, nook and cranny!” exclaims Michelle. The renovation didn’t end with the kitchen. New Pella windows were added to help lessen the drafts. The removal of the original windows and trim necessitated the re-creation of hand-made corbels and trim details no longer available today. The talented carpenter team came to the rescue, crafting new pieces and masterfully finishing them as if they were always there. New custom gutters were formed and installed with a front entry rework necessary to accommodate the changes. The whole house functions better, but it still feels like the original 1891 home. “From start to finish it’s just a much better space than we used to have,” Peggy said. “Jeff and Justin were amazing.” Curtis added; “We were lucky to find Advance Design, because they really came through for us. I loved that they had everything in house, anything you needed to have done, they could do it”.

Whether it is a simple reach in closet or the large walk in closet of your dreams, you are in good hands with Huntington closet. Our “On staff” designers will come to your home, listen to your needs, measure your space, and provide you with a unique design solution that suits you perfectly. In our own wood shop, we will custom make each part of your closet to fit your unique space. We do not use any “pre made- cookie cutter” closet kits. Plus, we only use materials made right here in North America. After your closest are custom made right here locally, our “on staff” installers will show up to your home, always on schedule, and install your custom designed, custom mades closet, leaving your home cleaner when we are finished, then the moment we arrived. With all we have to offer at Huntington Closet we are the only intelligent choice for all of your closet solutions. Overpriced closet franchise companies, based out of California or do-it-your-self box stores cannot deliver the value, service, and quality you will receive from The Huntington Closet Company.

Gus* Modern | Wilson Cabinet This versatile storage unit features a walnut cabinet, complemented by white multi-coat lacquered doors and drawers. It features integrated handles and self-closing hardware. The doors conceal adjustable shelves. Modern storage for the living room, dining room, or bedroom. W62"xD18"xH22"

Inspiration for a mid-sized craftsman formal and open concept dark wood floor and brown floor living room remodel in New York with white walls, no fireplace and no tv

Trendy exterior home photo in New York