Having trouble finding correct sizing for each veggie type.
For tomatoes-10 or 15 gallon
Cucumber-7 or 10gallon
Swiss chard & onions-5 or 7 gallon
serrano pepper,bell pepper,Radicchio,baby bok choi & spinach-2 to 3gallon
Baby romaine-1gallon
carrots,broccoli,celery-?
Should this be fine in the range of gallons?I want to keep it small to save on soil,but not so small I risk rootbound & don't get good harvest.Thanks for all that replied to my 1st post.I'm kinda in a hurry to buy pots.But want to make sure I get the right sizes.I'm getting foxfarm ocean forest soil to use,$20 per 1.5 cu ft.Can't get it any cheaper.Might mix it with with cheaper organic soil to save.
Will be getting cheap pots,in the link.Don't believe ill find pots cheaper in stores

Here is a link that might be useful: Gro Pro Thin Skins