Please see this Award Winning project in the October 2014 issue of New York Cottages & Gardens Magazine: NYC&G http://www.cottages-gardens.com/New-York-Cottages-Gardens/October-2014/NYCG-Innovation-in-Design-Winners-Kitchen-Design/ It was also featured in a Houzz Tour: Houzz Tour: Loving the Old and New in an 1880s Brooklyn Row House http://www.houzz.com/ideabooks/29691278/list/houzz-tour-loving-the-old-and-new-in-an-1880s-brooklyn-row-house Photo Credit: Hulya Kolabas

This is a gorgeous outdoor kitchen space next to a pool area with an amazing skyline view of the Port of Los Angeles in San Pedro, California. This very complete kitchen features a Fogazzo Model 1050 wood fired oven, large 54" gas barbecue, warming drawers, gas heaters, and seating for up to 16 guests. It has been featured in many magazines and newspaper articles. Sergio de Paula/Fogazzo

Open Office.
Home office - large transitional built-in desk medium tone wood floor home office idea in New York with blue walls

http://chrisandmalissa.com/
Example of a small mountain style exterior home design in Seattle

Cabinetry by: Esq Design. Interior design by District 309 Photography: Tracey Ayton
Inspiration for a huge farmhouse l-shaped dark wood floor and brown floor eat-in kitchen remodel in Vancouver with an undermount sink, stainless steel appliances, an island, shaker cabinets, white cabinets, subway tile backsplash, quartz countertops and white backsplash

Eat-in kitchen - mid-sized scandinavian u-shaped light wood floor eat-in kitchen idea in Perth with a double-bowl sink, flat-panel cabinets, white cabinets, multicolored backsplash, ceramic backsplash, stainless steel appliances and a peninsula

Kitchen - coastal kitchen idea in Other

Miele Appliances at Universal Appliance and Kitchen Center 26767 Agoura Road, Calabasas, CA 91302 Phone 818.880.0011 Fax 818.880.0411 12050 Ventura Blvd.,Studio City, CA 91604 Phone 818.755.1111 Fax 818.755.9111 www.uakc.com Miele Generation 6000 is bringing design and innovation that exceed expectations. It includes two distinct design styles - PureLine and ContourLine - as well as several color options including Brilliant White and Truffle Brown. Design for Miele is not simply the exterior. Like the design principle, form follows function; the true beauty of the Generation 6000 series is highlighted by its intuitive user interface, which ensures unsurpassed performance and convenience in the kitchen. With these new color options and the uniform design of the Generation 6000 series, Miele has created a series of appliances that will seamlessly integrate into any kitchen or lifestyle. Whether appliances are installed vertically, horizontally, as a square or in a T-shape configuration, the design is fully resolved. M Touch – Top-class technology with a special touch Whether it’s creating a double cappuccino at the touch of a single button, finding the desired MasterChef automatic program on the Combi-Steam Oven in an instant or selecting the operating mode and temperature in just a few simple steps – Miele eliminates the guesswork. All of these operations are easier than ever because of M Touch. Reminiscent of smart phones and tablets, M Touch is an intuitive user interface that allows the user to swipe or scroll through the menu with the tip of a finger. A new high resolution control panel with white TFT (Thin Film Transistor) text brings a brilliant display. And because the interface is universal across all Gen 6000 appliances, the transition from appliance to appliance is easier than ever. Oven Innovations: Moisture Plus, Gourmet Center and MultiSteam Developed exclusively for Miele USA, Moisture Plus is a truly unique steam injection system featured in Miele M Touch 30” Convection Ovens. Moisture Plus automatically injects a burst of steam into the oven cavity at pre-determined points during the cooking process. The addition of moisture improves results when proofing dough, gives loaves of bread a crisp crust and glossy finish and makes cuts of meat particularly crisp on the outside and succulent inside. Also new to the 30” Convection Oven is the addition of MasterChef Plus programs. Ideal for the consummate baker at home, this exclusive new menu system houses 14 automatic bread programs and replicates results seen in artisan bakeries. Included are programs for sourdough, whole grain, rolls and baguettes. A pioneer in steam oven technology, Generation 6000 Steam and Combi-Steam Ovens are equipped with MultiSteam technology, a revolutionary new steam cooking generation. The addition of six steam inlets in the Steam Oven and eight steam inlets in the Combi-Steam Oven, delivers fast, even steam distribution and incredibly quick heat-up times for even cooking results through a more powerful steam generator. Long regarded for its ingredient-driven menu, Miele MasterChef programs are now located within the Gourmet Center. Choose from more than 100 easy to use programs for grains, vegetables, meats, fish and poultry. At just the touch of a button, the program will deliver menu options that guide the user step by step - from the desired oven mode to temperature - all resulting in the perfect dish. Generation 6000 Coffee Systems impress with comfort and innovation There are several new highlights to the Generation 6000 Whole Bean Coffee System including a new CupSensor, EasyClick Milk System and One Touch for Two features. Exclusive to Miele, the CupSensor automatically adjusts the height of the spout to the optimum position for different cup and glass sizes. Whether a tall latté macchiato or a dainty espresso is being prepared, the central spout automatically adjusts to the cup’s rim and eliminates splashing. The CupSensor even reacts precisely to beverages made with milk by raising the spout slightly to make room for the incoming espresso. Also new is the EasyClick milk system which is a dishwasher safe glass, milk flask that effortlessly clicks into place at the front of the machine. And for easy maintenance, the new Miele Coffee Systems now automatically rinse all milk spouts and hoses with water after each use. The One Touch for Two feature allows the user to prepare two coffee specialties such as cappuccino and latté macchiato at the same time, thus reducing prep time when two or more drinks are being served. Miele Generation 6000 series is distinguished by its elegant design and remarkable innovations to deliver unmatched results that can be seen, touched and tasted. German engineered and tested to last 20 years, Generation 6000 reinforces the Miele Design for Life philosophy and solidifies Miele at the forefront of residential culinary appliances.

Sleek lines.Slender cable railings ny Keuka Studios, inc.
Example of a minimalist exterior home design in New York

Donna Dotan Photography Inc.
Inspiration for an u-shaped medium tone wood floor kitchen remodel in New York with an undermount sink, shaker cabinets, white cabinets, stainless steel appliances and a peninsula

Photos by Jordan Powers John Fritz Construction
Elegant dark wood floor hallway photo in Minneapolis with white walls

Photographed by Kyle Caldwell
Eat-in kitchen - large modern l-shaped light wood floor and brown floor eat-in kitchen idea in Salt Lake City with white cabinets, solid surface countertops, multicolored backsplash, mosaic tile backsplash, stainless steel appliances, an island, white countertops, an undermount sink and flat-panel cabinets

Whit Preston Photography
Bathroom - small contemporary master gray tile and stone tile mosaic tile floor bathroom idea in Austin with an undermount sink, flat-panel cabinets, quartz countertops, a one-piece toilet, white walls, white cabinets and gray countertops

Example of an eclectic medium tone wood floor bedroom design in New York with beige walls

ASID Design Excellence First Place Residential – Kitchen and Bathroom: Michael Merrill Design Studio was approached three years ago by the homeowner to redesign her kitchen. Although she was dissatisfied with some aspects of her home, she still loved it dearly. As we discovered her passion for design, we began to rework her entire home--room by room, top to bottom.

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The client requested a kitchen that would not only provide a great space to cook and enjoy family meals but one that would fit in with her unique design sense. An avid collector of contemporary art, she wanted something unexpected in her 100-year-old home in both color and finishes but still providing a great layout with improved lighting, storage, and superior cooking abilities. The existing kitchen was in a closed off space trapped between the family room and the living. If you were in the kitchen, you were isolated from the rest of the house. Making the kitchen an integrated part of the home was a paramount request. Step one, remove the wall separating the kitchen from the other rooms in the home which allowed the new kitchen to become an integrated space instead of an isolation room for the cook. Next, we relocated the pantry access which was in the family room to the kitchen integrating a poorly used recess which had become a catch all area which did not provide any usable space for storage or working area. To add valuable function in the kitchen we began by capturing unused "cubbies", adding a walk-in pantry from the kitchen, increasing the storage lost to un-needed drop ceilings and bring light and design to the space with a new large awning window, improved lighting, and combining interesting finishes and colors to reflect the artistic attitude of the client. A bathroom located above the kitchen had been leaking into the plaster ceiling for several years. That along with knob and tube wiring, rotted beams and a brick wall from the back of the fireplace in the adjacent living room all needed to be brought to code. The walls, ceiling and floors in this 100+ year old home were completely out of level and the room’s foot print could not be increased. The choice of a Sub-Zero wolf product is a standard in my kitchen designs. The quality of the product, its manufacturing and commitment to food preservation is the reason I specify Sub Zero Wolf. For the cook top, the integrated line of the contemporary cooktop and the signature red knobs against the navy blue of the cabinets added to the design vibe of the kitchen. The cooking performance and the large continuous grate on the cooktop makes it an obvious choice for a cook looking for a great cook top with professional results in a more streamlined profile. We selected a Sharp microwave drawer for the island, an XO wine refrigerator, Bosch dishwasher and Kitchen Aid double convection wall ovens to round out the appliance package. A recess created by the fireplace was outfitted with a cabinet which now holds small appliances within easy reach of my very petite client. Natural maple accents were used inside all the wall cabinets and repeated on the front of the hood and for the sliding door appliance cabinet and the floating shelves. This allows a brighter interior for the painted cabinets instead of the traditional same interior as exterior finish choice. The was an amazing transformation from the old to the new. The final touches are the honey bronze hardware from Top Knobs, Mitzi pendants from Hudson Valley Lighting group, a fabulous faucet from Brizo. To eliminate the old freestanding bottled water cooler, we specified a matching water filter faucet.

Photo: Megan Hansen © 2017 Houzz
Inspiration for a contemporary backyard patio remodel in San Francisco with no cover and a bbq area

Liam Frederick
Kitchen - large modern galley concrete floor kitchen idea in Phoenix with an undermount sink, flat-panel cabinets, medium tone wood cabinets and stainless steel appliances