Vincent Longo Custom builders
Example of a large classic brown three-story brick exterior home design in Atlanta

Designed by Cameron Snyder, CKD and Julie Lyons. Removing the former wall between the kitchen and dining room to create an open floor plan meant the former powder room tucked in a corner needed to be relocated. Cameron designed a 7' by 6' space framed with curved wall in the middle of the new space to locate the new powder room and it became an instant focal point perfectly located for guests and easily accessible from the kitchen, living and dining room areas. Both the pedestal lavatory and one piece sanagloss toilet are from TOTO Guinevere collection. Faucet is from the Newport Brass-Bevelle series in Polished Nickel with lever handles.

This beautiful two-story brick residence on the edge of Kenwood had a kitchen that had been poorly re-done mid-20th century, and needed to be brought up to the quality of the rest of the original home. All new finishes, cabinetry and additional windows transform the space entirely. Granite countertops and a farmhouse sink center on new windows that look out to a yard and traditional garage at the back of the house.

Completely remolded and redesigned kitchen. Beveled subway tile and honed carrara counter tops.Dark gray center island.
Example of a classic l-shaped dark wood floor kitchen design in San Francisco with an undermount sink, shaker cabinets, white cabinets, white backsplash, subway tile backsplash, stainless steel appliances and an island

When my client had to move from her company office to work at home, she set up in the dining room. Despite her best efforts, this was not the long-term solution she was looking for. My client realized she needed a dedicated space not on the main floor of the home. On one hand, having your office space right next to the kitchen is handy. On the other hand, it made separating work and home life was not that easy. The house was a ranch. In essence, the basement would run entire length of the home. As we came down the steps, we entered a time capsule. The house was built in the 1950’s. The walls were covered with original knotty pine paneling. There was a wood burning fireplace and considering this was a basement, high ceilings. In addition, there was everything her family could not store at their own homes. As we wound though the space, I though “wow this has potential”, Eventually, after walking through the laundry room we came to a small nicely lit room. This would be the office. My client looked at me and asked what I thought. Undoubtedly, I said, this can be a great workspace, but do you really want to walk through this basement and laundry to get here? Without reservation, my client said where do we start? Once the design was in place, we started the renovation. The knotty pine paneling had to go. Specifically, to add some insulation and control the dampness and humidity. The laundry room wall was relocated to create a hallway to the office. At the far end of the room, we designated a workout zone. Weights, mats, exercise bike and television are at the ready for morning or afternoon workouts. The space can be concealed by a folding screen for party time. Doors to an old closet under the stairs were relocated to the workout area for hidden storage. Now we had nice wall for a beautiful console and mirror for storage and serving during parties. In order to add architectural details, we covered the old ugly support columns with simple recessed millwork panels. This detail created a visual division between the bar area and the seating area in front of the fireplace. The old red brick on the fireplace surround was replaced with stack stone. A mantle was made from reclaimed wood. Additional reclaimed wood floating shelves left and right of the fireplace provides decorative display while maintaining a rustic element balancing the copper end table and leather swivel rocker. We found an amazing rug which tied all of the colors together further defining the gathering space. Russet and burnt orange became the accent color unifying each space. With a bit of whimsy, a rather unusual light fixture which looks like roots from a tree growing through the ceiling is a conversation piece. The office space is quite and removed from the main part of the basement. There is a desk large enough for multiple screens, a small bookcase holding office supplies and a comfortable chair for conference calls. Because working from home requires many online meetings, we added a shiplap wall painted in Hale Navy to contrast with the orange fabric on the chair. We finished the décor with a painting from my client’s father. This is the background online visitors will see. The last and best part of the renovation is the beautiful bar. My client is an avid collector of wine. She already had the EuroCave refrigerator, so I incorporated it into the design. The cabinets are painted Temptation Grey from Benjamin Moore. The counter tops are my favorite hard working quartzite Brown Fantasy. The backsplash is a combination of rustic wood and old tin ceiling like porcelain tiles. Together with the textures of the reclaimed wood and hide poofs balanced against the smooth finish of the cabinets, we created a comfortable luxury for relaxing. There is ample storage for bottles, cans, glasses, and anything else you can think of for a great party. In addition to the wine storage, we incorporated a beverage refrigerator, an ice maker, and a sink. Floating shelves with integrated lighting illuminate the back bar. The raised height of the front bar provides the perfect wine tasting and paring spot. I especially love the pendant lights which look like wine glasses. Finally, I selected carpet for the stairs and office. It is perfect for noise reduction. Meanwhile for the overall flooring, I specifically selected a high-performance vinyl plank floor. We often use this product as it is perfect to install on a concrete floor. It is soft to walk on, easy to clean and does not reduce the overall height of the space.

A strong bed is juxtaposed with crisp cotton linens and carpet, and the boy's own artwork is framed on the wall. The curtains are sheer but there is a blackout roll-up shade behind for room darkening. An antique drafting table doubles as desk when needed.

Door Styles: Metropolis Door in Silver Elm Vertical and South Beach Door in Powder Photographer: The ShadowLight Group
Mid-sized trendy light wood floor and beige floor eat-in kitchen photo in Raleigh with flat-panel cabinets, light wood cabinets, white backsplash, stainless steel appliances, an island, solid surface countertops, an undermount sink and marble backsplash

Wolf 30" E Series Transitional Built-In Single Oven Stainless Steel | SO30TE Available at Universal Appliance and Kitchen Center | uakc.com New stainless steel touch-control panel: A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display. Coordinated design styles: Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization. Dual convection: Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once. 10 one-touch cooking modes: Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results. Cobalt blue porcelain interiors: Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Smooth door opening and closing: Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system. Home automation compatible: Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience. Convenient features: Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings. Adjustable oven racks: Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach. Obstacle-free cooking environment: A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes. Design flexibility: Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design. Enhanced interior views: Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment. Technical Features: Dimensions: 29 7/8"W x 27 7/8"H x 23 3/4"D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 30" E Series Transitional Built-In Double Oven Stainless Steel | DO30TE Available at Universal Appliance and Kitchen Center | uakc.com New stainless steel touch-control panel: A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display. Coordinated design styles: Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization. Dual convection: Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once. 10 one-touch cooking modes: Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results. Cobalt blue porcelain interiors: Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Smooth door opening and closing: Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system. Home automation compatible: Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience. Convenient features: Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings. Lower oven features: The lower oven is a standard, non-convection oven offering four cooking modes (bake, broil, roast and proof). Adjustable oven racks: Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach. Obstacle-free cooking environment: A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes. Design flexibility: Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design. Enhanced interior views: Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment. Technical Features: Dimensions: 29 7/8"W x 50 3/8"H x 23 3/4"D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 30" E Series Transitional Built-In Single Oven Stainless Steel | SO30TE Available at Universal Appliance and Kitchen Center | uakc.com New stainless steel touch-control panel: A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display. Coordinated design styles: Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization. Dual convection: Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once. 10 one-touch cooking modes: Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results. Cobalt blue porcelain interiors: Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Smooth door opening and closing: Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system. Home automation compatible: Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience. Convenient features: Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings. Adjustable oven racks: Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach. Obstacle-free cooking environment: A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes. Design flexibility: Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design. Enhanced interior views: Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment. Technical Features: Dimensions: 29 7/8"W x 27 7/8"H x 23 3/4"D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 30" E Series Transitional Convection Steam Oven Stainless Steel | CSO30TE Available at Universal Appliance and Kitchen Center | uakc.com Easy-access water tank: The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process. Largest interior capacity: More than 25 percent larger than similar units, large enough to roast a 15-pound turkey, Wolf’s steam oven lets you prepare larger items and even multiple dishes at once. Design flexibility: Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines. 10 cooking modes: Precisely control heat, steam and airflow for the best results with any dish with 10 cooking modes: Steam, Reheat, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Recipes, and Keep Warm. Steam mode: Steam mode heats with steam and hot air, achieving a temperature range from 85°F-210°F. From vegetables, poultry and fish to grains, beans, pasta and egg dishes, gentle steam heat is ideal for capturing nutrition, color and flavor. Reheat mode: Reheat mode uses steam and hot air to rehydrate food gently. Using convection and the right amount of moisture, Reheat mode warms one to four pans of food evenly and without drying with a temperature range from 210°F to 300°F. Auto Steam Bake mode: By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F. Convection mode: A fan circulates hot air from a heating element at the back of the oven to distribute heat evenly around food for consistent results and browning. Convection mode temperatures range from 85°F to 445°F. Convection Humid mode: In Convection Humid mode, a heating element at the back of the oven produces heat and oven ventilation is sealed so that moisture produced during cooking remains in the oven. Convection Humid temperatures range from 85°F to 445°F. Convection Steam mode: Use Convection Steam for any foods you want to be tender inside and roasted or crisped outside. Convection steam mode temperatures range from 85°F to 445°F. Gourmet mode: Gourmet mode uses a climate sensor to adjust time, temperature and humidity for ideal results with no guesswork. Slow Roast mode: Slow Roast mode is an ultimate convenience. Insert the probe into your prepared meat, select a slow roast setting for the dish you're preparing, tell the oven what time you want it done, and come home to a perfectly cooked meal. Recipes mode: Use Recipes mode and the collection of built-in recipes to harness the power of the oven's many different cooking modes to easily cook entire meals from appetizers and entrees to desserts. Keep Warm mode: The combination of convection and steam heat preserves food’s taste, texture, looks and quality so every bite is as delicious as if it were fresh from the oven. Keep multiple dinner plates warm at once, making staggered meal times more convenient. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Multiple pans and rack positions: Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode. Delayed start: What time would you like your dish to be ready? Simply program in a time. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it. Technical Features: Shipping Weight (lbs): 80 Electrical Requirements: 220/240V, 60Hz, 20 amp dedicated circuit Dimensions: 29 7/8"W x 17 7/8"H x 21 1/2"D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 30" E Series Transitional Built-In Double Oven Stainless Steel | DO30TE Available at Universal Appliance and Kitchen Center | uakc.com New stainless steel touch-control panel: A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display. Coordinated design styles: Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization. Dual convection: Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once. 10 one-touch cooking modes: Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results. Cobalt blue porcelain interiors: Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Smooth door opening and closing: Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system. Home automation compatible: Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience. Convenient features: Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings. Lower oven features: The lower oven is a standard, non-convection oven offering four cooking modes (bake, broil, roast and proof). Adjustable oven racks: Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach. Obstacle-free cooking environment: A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes. Design flexibility: Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design. Enhanced interior views: Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment. Technical Features: Dimensions: 29 7/8"W x 50 3/8"H x 23 3/4"D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 30" E Series Transitional Built-In Single Oven Stainless Steel | SO30TE Available at Universal Appliance and Kitchen Center | uakc.com New stainless steel touch-control panel: A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display. Coordinated design styles: Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization. Dual convection: Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once. 10 one-touch cooking modes: Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results. Cobalt blue porcelain interiors: Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Smooth door opening and closing: Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system. Home automation compatible: Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience. Convenient features: Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings. Adjustable oven racks: Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach. Obstacle-free cooking environment: A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes. Design flexibility: Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design. Enhanced interior views: Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment. Technical Features: Dimensions: 29 7/8"W x 27 7/8"H x 23 3/4"D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 24" E Series Transitional Convection Steam Oven Stainless Steel | CSO24TE Available at Universal Appliance and Kitchen Center | uakc.com Easy-access water tank: The oven’s large water tank provides 90 minutes of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process. Largest interior capacity: More than 25 percent larger than similar units, large enough to roast a 15-pound turkey, Wolf’s steam oven lets you prepare larger items and even multiple dishes at once. Design flexibility: Install the unit flush with cabinetry to seamlessly integrate it into your kitchen design. And since the unit isn’t plumbed, it can be installed anywhere without requiring special water lines. 10 cooking modes: Precisely control heat, steam and airflow for the best results with any dish with 10 cooking modes: Steam, Reheat, Auto Steam Bake, Convection, Convection Humid, Convection Steam, Gourmet, Slow Roast, Recipes, and Keep Warm. Steam mode: Steam mode heats with steam and hot air, achieving a temperature range from 85°F-210°F. From vegetables, poultry and fish to grains, beans, pasta and egg dishes, gentle steam heat is ideal for capturing nutrition, color and flavor. Reheat mode: Reheat mode uses steam and hot air to rehydrate food gently. Using convection and the right amount of moisture, Reheat mode warms one to four pans of food evenly and without drying with a temperature range from 210°F to 300°F. Auto Steam Bake mode: By heating with steam first, then using convection heat to finish, bagels, breads, buns, rolls and pastries acquire a tender interior and a natural shine without the need for brushing with an egg wash. Auto Steam Bake mode temperatures range from 210°F to 445°F. Convection mode: A fan circulates hot air from a heating element at the back of the oven to distribute heat evenly around food for consistent results and browning. Convection mode temperatures range from 85°F to 445°F. Convection Humid mode: In Convection Humid mode, a heating element at the back of the oven produces heat and oven ventilation is sealed so that moisture produced during cooking remains in the oven. Convection Humid temperatures range from 85°F to 445°F. Convection Steam mode: Use Convection Steam for any foods you want to be tender inside and roasted or crisped outside. Convection steam mode temperatures range from 85°F to 445°F. Gourmet mode: Gourmet mode uses a climate sensor to adjust time, temperature and humidity for ideal results with no guesswork. Slow Roast mode: Slow Roast mode is an ultimate convenience. Insert the probe into your prepared meat, select a slow roast setting for the dish you're preparing, tell the oven what time you want it done, and come home to a perfectly cooked meal. Recipes mode: Use Recipes mode and the collection of built-in recipes to harness the power of the oven's many different cooking modes to easily cook entire meals from appetizers and entrees to desserts. Keep Warm mode: The combination of convection and steam heat preserves food’s taste, texture, looks and quality so every bite is as delicious as if it were fresh from the oven. Keep multiple dinner plates warm at once, making staggered meal times more convenient. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Multiple pans and rack positions: Two included pans can be placed in any of four rack positions. Both pans are stainles steel – one solid, and the other with a perforated bottom that is particularly well-suited for dishes prepared in Steam mode. Delayed start: What time would you like your dish to be ready? Simply program in a time. The oven turns on at the right moment and adjusts the cooking process so the food is ready to serve precisely when you want it. Technical Features: Shipping Weight (lbs): 80 Electrical Requirements: 220/240V, 60Hz, 20 amp dedicated circuit Dimensions: 23 1/2”W x 17 7/8”H x 21 1/2”D Star-K Kosher certified as Sabbath and holiday-compliant

Wolf 30" E Series Transitional Built-In Single Oven Stainless Steel | SO30TE Available at Universal Appliance and Kitchen Center | uakc.com New stainless steel touch-control panel: A favorite of chefs, the easy-to-master control panel now has a sleeker, cleaner look, with the same precise control of temperature, timer and mode settings — all visible via crisp LCD display. Coordinated design styles: Built to beautifully complement other Wolf products such as microwaves and warming drawers, ovens are available in three coordinating trim styles for easy customization. Dual convection: Two dedicated heating elements distribute heat evenly throughout the oven, for faster and better-tasting results — especially when using multiple racks at once. 10 one-touch cooking modes: Each mode uses a distinct combination of heat source and airflow, providing the right cooking environment for every dish and ensuring delicious results. Cobalt blue porcelain interiors: Wolf's signature aesthetics enhance the ovens' interior, creating a bold cooking backdrop. Temperature probe: The temperature probe alerts you when your dish has reached the desired temperature, eliminating guesswork when preparing roasts and other meats. Smooth door opening and closing: Say goodbye to the sound of oven-door slams. Doors on built-in E series ovens open and close quietly and effortlessly, thanks to a balanced door hinge system. Home automation compatible: Select built-in E series oven features can be controlled via an existing home automation system for enhanced convenience. Convenient features: Ease-of-use is enhanced with self-clean, delayed start, timed cook and Sabbath mode settings. Adjustable oven racks: Each built-in E series oven comes standard with three adjustable racks: one standard rack, one full-extension easy-glide rack and one full-extension door-glide rack — placing heavier dishes safely within reach. Obstacle-free cooking environment: A hidden bake element allows for obstacle-free cleaning of the oven's floor, and a recessed broil element provides more room for large dishes. Design flexibility: Built-in E series ovens can be installed flush with surrounding cabinetry to complement an overall integrated kitchen design. Enhanced interior views: Large, double-pane glass door windows and bright, dual halogen lights give you a clear view of your dish without having to open the door and disturb the cooking environment. Technical Features: Dimensions: 29 7/8"W x 27 7/8"H x 23 3/4"D Star-K Kosher certified as Sabbath and holiday-compliant

This tired ranch was in dire need of an update. Formerly the kitchen was separate from the living room and the dining area was severely undersized. SLR Architecture opened up the kitchen to the great room and defined the living and dining areas so that each space stands on it's own. With help from interior designer Justine Sterling the finishes, furniture, ad accessories were carefully considered so that the whole room works as an overall composition. A compact mud room was carved out of the back hall from a formally over sized laundry room so the family had a convenient drop zone, also the front entry was upgraded and a new rear deck was added for easier exterior access. Lighting was carefully considered so that different zones were well lit. photo: Jessica Delaney

This 1970’s Ranch was purchased by a young family with active boys and animals. Changes were needed in this home for the family to be comfortable. With a very limited budget, Obelisk Home was challenged to be creative but keep with the clients sensibilities. We painted paneling, painted trim in custom colors, and took the room to a new level. High gloss paint on brick added to a bright open feel. New art, lighting, furniture and accessories were brought in to work with existing furniture that was incorporated from the clients Oklahoma home. Old, dark and full becomes light, airy and cozy. Photos by Jeremy Mason McGraw

Vince Lupo
Large trendy open concept concrete floor and gray floor family room photo in Baltimore with white walls, a ribbon fireplace, a tile fireplace and a wall-mounted tv

Organized Living freedomRail kids closet. This system grows with your child's needs - from infant to teen. Shelves and brackets adjust instantly without tools. Start with triple hang space for infants and toddlers then change to double hang and long hang later as they grow. See more kid's closet designs at http://organizedliving.com/home/get-inspired/areas-of-the-home/kid-closet