CXBO Chocolates is an award-winning confectionery created in 2015 by chef Brandon Olsen and artist Sarah Keenlyside. Their jewel-like bonbons, colourful Disco Eggs, and hand-painted bars are products of Brandon's passion for innovative flavours and Sarah's bold visual ideas.

Fontana & Dames partnered with CXBO to assist with the design and execution of the company’s second location, a kiosk in the Saks Food Hall by Pusateri’s. Colours were selected and interior details were executed to ensure that this pocket-sized spot is on-brand with their flagship Kensington Market location.