Situated on historic Thames Street, this restaurant is well-known for its casual atmoshpere and "no-nosense" high quality seafood. In keeping with the owner's vision, the design for the space was to be informal. The open kitchen allows guests to speak directly with the chefs as they watch their food being prepared on the charcoal grilles amidst a sea of hanging stainless steel pots and pans. Classic bar stools and movable chairs and tables provide ample seating for any size group. The simplicity of materials and colors leave the focus of the restaurant on the food.