Classic Estate
Situated on 400 acres of pristine farmland within an hours drive from the nations capital, this 1850’s farmhouse was resurrected from the dust when its new owners infused it with a sophisticated and elegant lifestyle. The newly added space provided for
a kitchen of grand scale and function, as defined by the three sinks, each performing their distinctly different duties. The chocolate and brass LaCornue range delivers the ultimate in performance and style. A handsome composition of browns, black and cream play a supporting role to the magnificent window overlooking the Appalachian Mountains.
3-kitchens-jan11-1• Read the whole story with more photos in Kitchen Trends, vol. 28, “Country Fare,” pgs 12-15
• And chosen as one of the Trends TOP 50 American Kitchens by Trends Magazine
• Featured on the cover of Kitchens by Professional Designers, 23rd edition, pgs 52-53
• Winner of Washington Spaces design contest, winter of 2008, pg 86
• Featured in Home and Design, Jan/Feb 2010, “Classic Colonial,” pgs 100-101
a kitchen of grand scale and function, as defined by the three sinks, each performing their distinctly different duties. The chocolate and brass LaCornue range delivers the ultimate in performance and style. A handsome composition of browns, black and cream play a supporting role to the magnificent window overlooking the Appalachian Mountains.
3-kitchens-jan11-1• Read the whole story with more photos in Kitchen Trends, vol. 28, “Country Fare,” pgs 12-15
• And chosen as one of the Trends TOP 50 American Kitchens by Trends Magazine
• Featured on the cover of Kitchens by Professional Designers, 23rd edition, pgs 52-53
• Winner of Washington Spaces design contest, winter of 2008, pg 86
• Featured in Home and Design, Jan/Feb 2010, “Classic Colonial,” pgs 100-101
Project Year: 2010
Country: United States
