Kings Row
The client needed a remodel on a budget. The previous concept was not sustaining-partly due to a 1990's decor concept.
We re-invented the business model along with the look, and turned the restaurant into a Gastropub concept before the trend hit. Giving them an edge over competitors, King's Row managed to establish a strong client base before everyone else go on the bandwagon!
We re-invented the business model along with the look, and turned the restaurant into a Gastropub concept before the trend hit. Giving them an edge over competitors, King's Row managed to establish a strong client base before everyone else go on the bandwagon!
Project Year: 2013
Project Cost: EUR 20,001 - EUR 50,000
Country: United States