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oklavenderlady

Growing lavender

14 years ago

I thought I would answer you here, since I wasn't sure you would check my original post again.

Paula: As Susan says, Provence is a great lavender. From the ones I've tried, it doesn't need any particular soil, it stays healthy and it's dependable. Also, it looks good in winter and is fairly easy to find. I'd recommend it for a first plant. Just plant it where it won't stay too wet. My first plants I planted on the side of a hard clay small hill and they lived for 12 years until I finally dug them up. Just dumb luck, because I think it was the hill that made the difference. I don't feed lavender and once it gets going after being planted, I rarely water it. There are other varities of lavender that are better for cooking and a little better for fragrance. If you want to know the ones I like and their differences, let me know.

Susan: You're absolutely right. Provence is a great all around lavender. I've tried some of the other lavendin's, but they seem to be about the same or not as good. Certainly, no better.

Sandy: Which white lavender did you start? I ordered several packs of lavender seed from Park's last Dec but one has never come and the others came too late to start for this year. I'd like to hear about your winter sowing. I've read a little about it, but I don't know much.

Loretta

Comments (7)

  • 14 years ago

    Yes, yes, yes. Tell us about the other lavenders!!

    I have Munstead lavender that is about 9 years old, started as a hedge of sorts in one part of the yard, then dug up and moved all around the yard. On Friday, you know back when it was actually spring, I was inspecting them and thinking the plants were getting so old and gnarly they were going to have to go. Made me sad.

    Marcy

  • 14 years ago

    Oh, Marcy, don't you love the fragrance of Munstead. That was the lavender I first grew, the one on the clay hill and has always been my favorite of all the varieties.
    Ok, here is the list of some of the varities I have grown. Keep in mind, that I'm no expert, but just someone who likes to try new plants and these are my experiences with them. These are the varieties I've found around here although sometimes you have to just stumble across them.

    English lavender(lavendula angustifolia): They seem a little more finicky than lavidins. I have more winter die back of some branches and they get a dark grey color in the winter so they have a dreary look, sometimes.
    MUNSTEAD: The best flavor for cooking to me. It grows well and is compact.
    HIDCOTE: About the same size as Munstead but with darker flowers. The flavor and scent is a little sharper to me.
    ROSEA (AKA Jean Davis): Pink flowers. I've bought this mutiple times and it never does well for me. Doesn't die, doesn't grow. Just stays a grey lump with a few flowers in spring. Maybe I just don't have the touch.
    ROYAL VELVET: Another one that does Ok but doesn't thrive.

    Lavandins(Lavandula x intermedia): Stays a good silver color during winter and has little die back. It has a higher camphor percentage, so it tastes and smells slightly medicinal. Good landscape plants.
    PROVENCE: the best and easiest to find
    GROSSO: A little larger and blooms about a week before or after Provence, I can't remember which.
    DUTCH: I can't tell the difference between it and Grosso.
    FRED BOUTIN: Another I bought several times and they all died, until last year. This one seems to be doing well but is not old enough to tell about it. I told my husband that everytime I bought Fred, he commited suicide when he got here so I renamed this one Joe and he's doing well.

    Spanish Lavender(Lavendula stoechas): I grow this as a short lived plant. Its borderline on hardiness down here. It wouldn't have survived ths winter, but it does fairly well as an annual. Any variety seems to do about the same as any other. I like the plain unnamed plants best.

    OTHER:
    GOODWIN CREEK GREY: I grow it as an annual in a pot. Never been able to overwinter it so it looks good the next year.
    French lavender(Lavendula dentata) Another one I grow as an annual in a pot. Dainty green flowers and foliage.

    Hope this helps.
    Loretta

  • 14 years ago

    There is a very nice Lavender Festival at Lavender Hill Farms in Haskel, OK in early June each year. There is somewhere between a quarter and half acre of lavender. The Hidcote is always in full bloom, but the Provence and Grosso is usually just getting started. I forget what other varieties they have. It's a great place to see lots of Lavender. I have been a vendor since they started several years ago and look forward to going.

  • 14 years ago

    Hello to all:
    I read an on-line article regarding lavendar that says lavendar is suppose to repel moths, white flies, and fleas, while attracting pollinators & nectar-feeding insects and suggests it repels codling moths when planted beside fruit trees. Has anyone planted lavendar near or around their fruit trees?

  • 14 years ago

    Hey Loretta! Guess you've found your 'niche' on this forum! Thanks for the info...and I did a google search and still not sure where to find ALL the stuff, but I've got names now so I know what to look for.

    Thanks so much for joining and contributing!

    Paula

  • 14 years ago

    Loretta --

    Have you ever tried Mitcham Gray lavender? It is really popular at High Country Gardens in Santa Fe.

    Marcy

  • 14 years ago

    I haven't tried that one. It's been several years sonce we've been through Santa Fe and then it was in the fall. High Country might not have had it then or they might have sold out. I know I would have bought a pot if I saw it, specially with a name like Mitcham. We stop by High Country and Plants of the Southwest any time we're in that part of NM. Maybe they will have it next time we're there. It sounds interesting from the catalogue description.
    Loretta