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Kitchens
janelle_q

Caesarstone Countertops Reviews - The Good and Bad?

Lauren O
6 years ago

I'm looking to redesign my kitchen and I'd like to go with either Silestone or Caesarstone. I've read about chipping for both stones, staining, etc. but I'm just in disbelief? Is one far more superior than the other?

Featured Answer
  • mayflowers
    6 years ago
    last modified: 6 years ago

    They are the same product because they use the same manufacturing technology, patented and licensed by Breton. Cambria and many others that use Breton are the same too. Chinese quartz is a different technology that the Chinese copied instead of licensing from Breton. "Copied" is the nice way of describing what China does to other countries' technology.

    http://www.breton.it/engineeredstone/en/home#ad-image-0

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