With one of the most limited resources in San Francisco being space, it was critically important to make the most of this studio space. We started with a galley kitchen was enclosed with a dividing wall and a small pass-through to the dining area. We ended with an open concept U-shaped kitchen, twice the size and capacity of the original! Being an enclosed space, careful thought was taken to make the space feel as open as possible, including strategic placement of the canned lights, open shelving and white upper cabinets with a white subway tile backsplash.