Mes Confitures rhubarb w/ honey & rosemary
joannaw
13 years ago
I'm in the midst of making this recipe, and realized it doesn't say when to add the honey. With the macerating fruit, with the syrup you boil in the pan, or stir it in with the fruit? Anyone know?
readinglady
sorellina
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readinglady
sorellina
annie1992
joannawOriginal Author
iice9
readinglady