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Best Seller
Chroma Type 301 Designed By F.A. Porsche 5 inch Utility knifeby Chroma(120)
SALE
$77$91
5 inch Utility Knife designed by F.A. Porsche.Ergonomic handle seemless perfection transition from blade to handle. Special grinding method knife stys sharp longer and is easily re-sharpened. Used by many top contenders Bocuse d' Or 2005 and 2007 in Lyon, France!
Hunter Bison 10" Stainless Steel Knife With Full Tang Handleby Brazilian Flame(2)
$187
Free Shipping
Whether you are a hunting enthusiast or just someone who likes a true adventure, a proper knife is essential. Brazilian Flame is offering you the best unique knives that are not only amazing for slicing, dicing, and julienning, but also attractive and durable. The 10-inch Hunter Bison knife features a 420c stainless steel, razor sharp blade that is perfect for camping, fishing, hunting, skinning, survival, tactical, military, and EDC or outdoor situations. It can also be used for preparing meat and vegetables alike for cooking. The handmade handle composed of Imbuia wood gives an excellent grip with a unique, aesthetic appeal. A genuine leather sheath completes the set by giving you a safe place to keep the knife while not in use. A great knife is the best way to prepare your food quickly and safely, so invest in Brazilian Flame for the ultimate cooking experience.
Best Seller
Ron 5" Utility Knife, Naturalby BergHOFF International Inc.(20)
SALE
$40$73
The Ron 5" Ash Utility Knife offers a range of versatile knives for the most common jobs in the kitchen. Choose from black steel knives featuring a titanium and non-stick coating with either contrasting ashwood handles or matching black handles. Or simply don't choose and mix the two styles. Well balanced with a heavy bolster providing perfect balance for increased control. Handle: 18/10 Stainless Steel Hollow Handle, Blade: Chrome-molybdenum-Vanadium steel with a black layer coating (titanium + non-stick coating)
Chroma Kasumi Titanium - 7 3/4" Chef Knife - Blueby Chroma(6)
$110
Free Shipping
Chroma Kasumi Titanium: 7 3/4" Chef Knife KTB1 The chef's knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions. The blade is curved to allow the cook to rock the knife on the cutting board for a more precise cut.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Schmidt Brothers Cutlery Bonded Teak Utility Knife, 5"by Schmidt Bros.(23)
SALE
$56$63
Free Shipping
We call this utility knife Bonded Teak because the 100% German stainless steel blade and the Asian Teak Wood were designed to be in perfect harmony, giving you a precise and pleasurable cutting, peeling, coring and prepping experience. Just wait till you use it your kitchen. You'll bond pretty quickly, too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Edge - Rockwell Hardness HRC 59 +/- Natural Teak Wood Handles (FSC Certified) - Fully Balanced
Best Seller
Chroma Haiku 5 inch Utility Knifeby Chroma(24)
$77
Free Shipping
Haiku knives are tradition Japanese style knives. Handles are made from Honoki wood with meguki bamboo pin inserted from side of handle, just like the ancient process of the Samuri sword. Used by the winners of the 2005 and 2007 Bocuse d' Or in yon France.
Best Seller
Schmidt Brothers Cutlery Zebra Wood Bread Knife, 8.5"by Schmidt Bros.(71)
SALE
$60$72
Free Shipping
Can a zebra change its stripes? When it comes to exquisite kitchen knives it can as you can see in our new Zebra Wood 8.5" Bread Knife. Combining naturally striped Zebra Wood with the finest in German forged stainless steel blades, we have now proven that a zebra can change its stripes and make a stunning contribution in your kitchen or on your table at the same time.The blade is wrought from a single piece of steel and the bolster features our patented Schmidt Brothers Curve, so your forefinger can plow through the toughest task with ease. Just wait till you get them into your kitchen. You'll earn your stripes too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Serrated Edge - Rockwell Hardness HRC 59 +/- Natural Zebra Wood Handles - Fully Balanced
Best Seller
Zhen Japanese 3 Layer Forged 8" Slicer Chopping Chef Butcher Knife, Largeby ZHEN Premium Knife(70)
$69
Free Shipping
This super sharp VG-10 Japanese stainless steel knife is constructed with VG-10 super steel for the middle core and clad with 2 layers of low carbon steel outside. This design could increase toughness, improve stain resistance, and prolong knife life. The perfect weight balanced full length handle are made of TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile, and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee.
- Made with Japanese top-grade steel, 3 Layers forged, VG-10 Japanese stainless steel cutting core, HRC 60 to 62 hardness
- Blade Length x Width x Thickness: 8" x 4" x 1.8 mm, 0.74 Lbs
- Frost surface finish design to prevent food from sticking to knife body
- Full tang design with durable sealed tight classic oval shape TPR handle to prevent slip & create comfortable holding
- Long-lasting sharp edge designed for chopping meats, vegetables, and fruit. Do NOT Chop bones. Steel is imported from Japan and quality made in Taiwan
- This knife is not designed for hunting and cutting large animals. These knives are for kitchen use only
Best Seller
KATSURA Japanese VG-10 67 Layers Hammered Damascus Steel 7" Santokuby KATSURA Cutlery(8)
$110
Free Shipping
- PREMIUM GRADE JAPANESE 67 layers Damascus Steel, VG-10 cutting core, HRC 62+ hardness; exceptional sharpness, edge retention, and durability
- Full tang, triple rivet design with well-balanced, seamless, and durable Pakkawood handle for a non-slip and comfortable hold
- Blade size (length x width x thickness): 7 in x 1.7 in x 2.5 mm; net wt. 0.45 lb
- Long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (DO NOT chop bones)
- Limited lifetime warranty against manufacturer defects; crafted in Taiwan factory with steel imported from Japan
Best Seller
Schmidt Brothers Cutlery Zebra Wood Jumbo Steak Knife in Wood Gift Box, Set of 4by Schmidt Bros.(126)
SALE
$115$129
Free Shipping
Striking zebra wood handles distinguish this sophisticated set of steak knives. Knife blades are fully forged German stainless steel with an 18-degree angle and West African wood handles that will develop a rich patina over time. The set comes packaged in a natural pine presentation box for gifting or storage. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang - Natural Zebra Wood Handles - Fully Balanced Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Serrated Edge - Rockwell Hardness HRC 59 +/- Wood Gift Box / Storage Box
four 5" steak knives: wood gift box
four 5" steak knives: wood gift box
Best Seller
Schmidt Brothers Cutlery Bonded Ash Bread Knife, 8.5"by Schmidt Bros.(8)
$76
Free Shipping
We call this exquisite bread knife Bonded Ash because the 100% German stainless steel blade and Ash Pakka Wood handle were designed to be in perfect harmony, giving you a precise and pleasurable cutting experience. Just wait till you use it in your kitchen. You'll bond pretty quickly too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Serrated Edge - Rockwell Hardness HRC 59 +/- Ash Pakka Wood Handles - Fully Balanced
Best Seller
Shun Sora - 7" Hollow Ground Santoku Knifeby shun(30)
$100
Free Shipping
A santoku is an Asian-inspired knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks. In fact, some people even prefer it to a chef s knife. Slightly shorter than the standard chef's knife, the Shun Sora Santoku is light, agile, and very easy to maneuver. There's just enough belly curve to enable rocking cuts, which just adds to the Sora Santoku's versatility. The blade is extra-special because of the hollow-ground indentations on the side of the blade. They create small air pockets that reduce friction when cutting, making it easier to glide through the cut. If you ve had problems with sticking, try a hollow-ground blade. The Shun Sora Hollow-Ground Santoku is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.
Schmidt Brothers Cutlery Bonded Teak Bread Knife, 8.5"by Schmidt Bros.(8)
$69
Free Shipping
We call this exquisite bread knife Bonded Teak because the 100% German stainless steel blade and Asian Teak Wood handle were designed to be in perfect harmony, giving you a precise and pleasurable cutting experience. Just wait till you use it in your kitchen. You'll bond pretty quickly too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Serrated Edge - Rockwell Hardness HRC 59 +/- Natural Teak Wood Handles (FSC Certified) - Fully Balanced
Best Seller
Chroma Kasumi Titanium - 7" Santoku Knife - Goldby Chroma(2)
$100
Free Shipping
Chroma Kasumi Titanium: 7" Santoku Knife - Gold - KTG02 A santoku knife is often called an Asian chef's knife. They have a straighter edge than a chef's knife, and a more rounded spine, particularly near the point. They are also generally lighter and thinner, allowing them to more easily chop vegetables.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Chroma Kasumi Titanium: 3" Paring Knife - Goldby Chroma(8)
$60
Free Shipping
Chroma Kasumi Titanium: 3" Paring Knife - Gold - KTG05 A paring knife has a plain edge blade that is ideal for peeling and other small or intricate work (such as deveining a shrimp, removing the seeds from a jalapeno, or cutting small garnishes). It is designed to be an all-purpose knife, similar to a chef's knife, except smaller.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Best Seller
Soft Grip Scalloped Utility Knife 6"by BergHOFF International Inc.(2)
SALE
$19$29
6" Scalloped Utility Knife is made from high quality, ice hardened stainless steel, these knives feature ergonomically designed black, soft grip, thermo plastic handles. Easily sharpened and holds their edge well. The handle is safe, high impact, slip resistant as well as antimicrobial and micro-organism safe. The knife is and low temperature resistant and safe to use in the freezer.
Best Seller
Chroma Kasumi Titanium - 7" Santoku Knife - Blueby Chroma(6)
$100
Free Shipping
Chroma Kasumi Titanium: 7" Santoku Knife - Blue - KTB2 A santoku knife is often called an Asian chef's knife. They have a straighter edge than a chef's knife, and a more rounded spine, particularly near the point. They are also generally lighter and thinner, allowing them to more easily chop vegetables.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Best Seller
Cucina Cutlery 2-Piece Stainless Steel Santoku Knife Set, Acacia Handlesby Rachael Ray Cookware(1479)
$50
Free Shipping
East meets West and cutlery style meets durability, with the Asian-style knives in the Rachael Ray Cucina Cutlery 2-Piece Japanese Stainless Steel Santoku Knife Set. Cucina Cutlery is crafted with full-tang blades from corrosion-resistant, easy-to-clean Japanese stainless steel for reliable and long-lasting knife performance. This set features a pair of Santoku knives in two sizes, one with a 5-inch blade for mincing mushrooms and similar smaller cutting tasks, and one with a 7-inch blade for larger slicing and dicing. Both sides of the blades feature air pockets that help prevent foods from binding and sticking as you prep, and to help deli-thin slices of delish roasted meats fall away clean and whole. Each knife is fitted with a beautiful, triple-riveted acacia wood handle for classic style with comfortable handhold, and both knives include a sturdy plastic sheath for convenient storage between uses. This santoku knife set complements the other distinctive Rachael Ray Cucina kitchenware for even more kitchen style and functionality.
Double the slicing performance in one convenient set, with the beautiful wood-handled knives in the Rachael Ray Cucina Cutlery 2-Piece Japanese Stainless Steel Santoku Knife Set.Rachael Ray Cucina Cutlery is crafted from premium-quality Japanese steel for long-lasting knife performance.
Double the slicing performance in one convenient set, with the beautiful wood-handled knives in the Rachael Ray Cucina Cutlery 2-Piece Japanese Stainless Steel Santoku Knife Set.Rachael Ray Cucina Cutlery is crafted from premium-quality Japanese steel for long-lasting knife performance.
- The finely-honed full-tang blades are corrosion-resistant, and deliver exceptional slicing and cutting.
- Features beautiful, triple-riveted acacia wood handles for a great look with comfortable handhold.
- Each knife includes its own sturdy plastic sheath to protect the blade and the edge between uses.
- This santoku knife set complements the other distinctive kitchenware in the Rachael Ray Cucina collection.
- Quality Assurance Guarantee.
KATSURA Japanese 67 Layers Damascus VG-10 Steel 8" Gyutou Chef Knifeby KATSURA Cutlery(3)
$104
Free Shipping
- PREMIUM GRADE JAPANESE 67 layers Damascus Steel, VG-10 cutting core, HRC 62+ hardness; exceptional sharpness, edge retention, and durability
- Full tang, triple rivet design with well-balanced, seamless, and durable Pakkawood handle for a non-slip and comfortable hold
- Blade size (length x width x thickness): 8 in x 1.75 in x 2.5 mm; net wt. 0.43 lb
- Long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (DO NOT chop bones)
- Limited lifetime warranty against manufacturer defects; crafted in Taiwan factory with steel imported from Japan
Best Seller
Viking Professional Cutlery Serrated Utility Knife, 5"by Viking Culinary(9)
$130
Free Shipping
Designed in Germany, Viking Culinary Professional Utility Knife delivers uncompromising performance due to the exceptional balance between the blade and handle. This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention and resist corrosion, Viking Professional Cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56. Designed for both home and professional use, this knife was created with the demands of a professional chef in mind. The ergonomically designed handle was developed with a focus on comfort and ease of use featuring exceptional balance so that they are as ergonomic as possible. With little to no weight on the upward lift, Viking Culinary Professional Cutlery is designed to be an extension of the hand and eliminate fatigue. The blades feature a 15-degree cutting edge that is heat hardened under inert gas to ensure strength and long life. The combination of the cutting edge angle and the Rockwell hardness of the steel create the perfect balance between edge retention and the ability to sharpen the blade. Viking Culinary Professional Cutlery is completely hygienic with no gaps between the blade and handle. The bolster and integrated tang deliver stability and balance while protecting the users hand from the blade. The Viking Culinary Professional Cutlery line is backed by a lifetime warranty. Viking products began with a passion for cooking. Viking Culinary offers a full assortment of culinary products that deliver on the Viking promise of Professional Performance for Your Home. You Know our Kitchens; Now Discover our Cookware.
KATSURA Japanese 67 Layers Damascus VG-10 Steel 6.5" Nakiriby KATSURA Cutlery(2)
SALE
$104$128
Free Shipping
- PREMIUM GRADE JAPANESE 67 layers Damascus Steel, VG-10 cutting core, HRC 62+ hardness; exceptional sharpness, edge retention, and durability
- Full tang, triple rivet design with well-balanced, seamless, and durable Pakkawood handle for a non-slip and comfortable hold
- Blade size (length x width x thickness): 6.5 in x 1.75 in x 2.5 mm; net wt. 0.44 lb
- Long-lasting, sharp edge for cutting meat, chopping or slicing vegetables (DO NOT chop bones)
- Limited lifetime warranty against manufacturer defects; crafted in Taiwan factory with steel imported from Japan
Schmidt Brothers Cutlery Bonded Ash Petit Chef Knife, 6"by Schmidt Bros.(29)
$69
Free Shipping
Excellent! Great presentation! Wow, thats good! Are they talking about your food, or your Bonded Ash 6-inch Petit Chefs Knife? With a blade made from a single piece of German steel, and a handle sculpted from Ash Pakka Wood, its hard to tell. We call this Petit Chefs knife Bonded Ash because the steel and the wood were designed to be in perfect harmony, giving you a precise and pleasurable cutting experience. Just wait till you get it into your kitchen. You'll bond pretty quickly, too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Edge - Rockwell Hardness HRC 59 +/- Ash Pakka Wood Handles - Fully Balanced
Best Seller
Ron 5" Utility Knife, Blackby BergHOFF International Inc.(13)
$40
The Ron 5" Black Utility Knife offers a range of versatile knives for the most common jobs in the kitchen. Choose from black steel knives featuring a titanium and non-stick coating with either contrasting ashwood handles or matching black handles. Or simply don't choose and mix the two styles. Well balanced with a heavy bolster providing perfect balance for increased control. Handle: 18/10 Stainless Steel Hollow Handle, Blade: Chrome-molybdenum-Vanadium steel with a black layer coating (titanium + non-stick coating)
Viking Professional Cutlery Paring Knife, 3.5"by Viking Culinary(18)
$118
Free Shipping
Designed in Germany, Viking Culinary Professional Paring Knife delivers uncompromising performance due to the exceptional balance between the blade and handle. This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention and resist corrosion, Viking Professional Cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56. Designed for both home and professional use, this knife was created with the demands of a professional chef in mind. The ergonomically designed handle was developed with a focus on comfort and ease of use featuring exceptional balance so that they are as ergonomic as possible. With little to no weight on the upward lift, Viking Culinary Professional Cutlery is designed to be an extension of the hand and eliminate fatigue. The blades feature a 15-degree cutting edge that is heat hardened under inert gas to ensure strength and long life. The combination of the cutting edge angle and the Rockwell hardness of the steel create the perfect balance between edge retention and the ability to sharpen the blade. Viking Culinary Professional Cutlery is completely hygienic with no gaps between the blade and handle. The bolster and integrated tang deliver stability and balance while protecting the users hand from the blade. The Viking Culinary Professional Cutlery line is backed by a lifetime warranty. Viking products began with a passion for cooking. Viking Culinary offers a full assortment of culinary products that deliver on the Viking promise of Professional Performance for Your Home. You Know our Kitchens; Now Discover our Cookware.
Messermeister Mu Bamboo - 3" Paring Knifeby Messermeister Inc.(1)
$120
Free Shipping
Messermeister Mu Bamboo - 3" Paring Knife - MU-01 The Paring Knife, with the blade that tapers to a point, is the most popular size. It is considered to be the 2nd most often used knife in the kitchen and many home chefs have 3-4 in the drawer. There are many grips depending on the task and they usually involve holding the item by hand when making the cut.
This size blade is ideal for paring, peeling, scraping, slicing, and trimming small fruits and vegetables. It is perfect for chopping garlic and ginger.
This size blade is ideal for paring, peeling, scraping, slicing, and trimming small fruits and vegetables. It is perfect for chopping garlic and ginger.
Messermeister Mu Bamboo - 10" Sashimi Knifeby Messermeister Inc.(1)
$160
Free Shipping
Messermeister Mu Bamboo - 10" Sashimi Knife - MU-10 The Sashimi knife has a long, narrow, single edge, pointed blade that measures anywhere from 240 mm to 360 mm. The most popular blade lengths are 240-270 mm for most home chefs and 270-300 mm for most professionals. The single edged blade is generally used with a pull cut technique and is used to cut (straight or on a bias) raw fish. The long heavy blade allows for a longer pull cut with less pressure, which helps to hold the shape of the fragile raw fish.
Best Seller
Schmidt Brothers Cutlery Bonded Ash Santoku Knife, 7"by Schmidt Bros.(40)
$89
Free Shipping
We call this mother of all toku knives Bonded Ash because the 100% German stainless steel blade and Ash Pakkka Wood handle were designed to be in perfect harmony, giving you a precise and pleasurable experience for cutting, slicing and mincing vegetables, fruit, fish or boneless chicken. Just wait till you use this exquisite knife in your kitchen. You'll bond pretty quickly, too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Edge - Rockwell Hardness HRC 59 +/- Ash Pakka Wood Handles - Fully Balanced
Best Seller
Chroma Kasumi Titanium: 3" Paring Knife - Blueby Chroma(8)
$60
Free Shipping
Chroma Kasumi Titanium: 3" Paring Knife - Blue - KTB5 A paring knife has a plain edge blade that is ideal for peeling and other small or intricate work (such as deveining a shrimp, removing the seeds from a jalapeno, or cutting small garnishes). It is designed to be an all-purpose knife, similar to a chef's knife, except smaller.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Chroma Kasumi Titanium - 7 3/4" Carving Knife - Goldby Chroma(1)
$100
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Chroma Kasumi Titanium: 7 3/4" Carving Knife - Gold - KTG03 A carving knife is used to carve poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef's knife (particularly at the spine) and they are generally shorter and wider than slicers, enabling them to make thin precise slices.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Haiku Damascus knives made of V-Gold N0. 10 Stainless Steel V-Gold No 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium added for
Durability. Haiku Damascus knives are 33 layers of stainless steel, only center layer acts as the cutting edge.
The layers of the Haiku Damascus knives are repeatedly folded together with different types of stainless steel forge welding until you have 16 thin alternating layers. These layers are forge welded to both sides of the V-Gold No 10 core.
Haiku Damascus knives do not have a bolster they have a full tang and the handles are made from Honoki Wood. The handle takes the shape of your hand after longtime use.
Handle and blade are joined with the “mekugi” bamboo pin inserted from the side.
This is the ancient process used for the Samurai sword.
Haiku Damascus knives are manufactured by Sumikama in Japan. Look for the sign of the Falcon for the Haiku quality. Special tempering is used and is a closely guarded secret.
Coltellerie Berti Cigar Cutter With Wood Base, Ox Horn Handleby Coltellerie Berti
$454
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Handmade in Italy by a skilled artisan, the Coltellerie Berti Cigar Cutter is truly something special. It is a full tang forged blade with an ox horn handle. Coltellerie Berti believes in tradition, they have been crafting knives the same way since they began in 1895, every knife is produced from start to finish by the same artisan, once the artisan is finished they engrave their initials onto the blade. This cigar cutter will be something you use often and cherish forever.
[Details]
- Ox Horn Handle
- 6.9" total length
- 2.4" blade length
- Elm base. 8/10" hole
- Made by hand in Italy
- Model: BK0044
Ron 4.75" Vegetable Knife, Blackby BergHOFF International Inc.(34)
$40
The Ron 4.75" Black Vegetable Knife is the perfect choice for cutting fruits and vegetables. Choose from black steel knives featuring a titanium and non-stick coating with either contrasting ashwood handles or matching black handles. Or simply don't choose and mix the two styles. Well balanced with a heavy bolster providing perfect balance for increased control. Handle: 18/10 Stainless Steel Hollow Handle, Blade: Chrome-molybdenum-Vanadium steel with a black layer coating (titanium + non-stick coating)
Chroma Type 301 Designed By F.A. Porsche Chinese Vegetable Cleaverby Chroma(35)
SALE
$150$183
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Chinese Vegetabl Cleaver designed by F.A. Porsche.Ergonomic handle seemless perfection transition from blade to handle. Special grinding method knife stys sharp longer and is easily re-sharpened. Used by many top contenders Bocuse d' Or 2005 and 2007 in Lyon, France!
Ron 3.35" Paring Knife, Blackby BergHOFF International Inc.(49)
$35
The Ron 3.25" Black Paring Knife is the perfect choice for paring fruits and vegetables. Choose from black steel knives featuring a titanium and non-stick coating with either contrasting ashwood handles or matching black handles. Or simply don't choose and mix the two styles. Well balanced with a heavy bolster providing perfect balance for increased control. Handle: 18/10 Stainless Steel Hollow Handle, Blade: Chrome-molybdenum-Vanadium steel with a black layer coating (titanium + non-stick coating)
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Schmidt Brothers Cutlery Zebra Wood 15 Piece Knife Block Setby Schmidt Bros.(121)
$392
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Can a zebra change its stripes? When it comes to exquisite kitchen knives it can as you can see in our new Zebra Stripe 15PC set. Combining naturally striped Zebrawood with the finest in German forged stainless steel blades, we have now proven that a zebra can change its stripes and make a stunning contribution in your kitchen or on your table at the same time. The blades were wrought from a single piece of steel and feature our patented Schmidt Brothers Curve, so your forefinger can plow through a porterhouse with ease. Just wait till you get them into your kitchen. You'll bond pretty quickly, too. Features: 100% German Stainless Steel 1.4116 Full Forge - Forged Bolster - Full Tang - Natural Zebra Wood Handles - Fully Balanced Patented Schmidt Brothers Curve: Provides ideal hand position and leverage to control and guide the knife with ease. 18 Edge - Rockwell Hardness HRC 59 +/- Universal Magnetic Knife Storage - Downtown Block, Showcase Desgin allowing you to see the knife you need, Acacia Wood and Acrylic Saftey Covers. Holds Up To 16 - 18 Knives - Includes Two Stage Knife Sharpener
8.5" bread knife: 8.5" slicer knife: 8" chef knife: 7.5" santoku knife: 7" boning knife: 6" tomato/utility knife: 4" paring knife: six 5" steak knives: sharpening stone: Zebra Downtown Knife Block
8.5" bread knife: 8.5" slicer knife: 8" chef knife: 7.5" santoku knife: 7" boning knife: 6" tomato/utility knife: 4" paring knife: six 5" steak knives: sharpening stone: Zebra Downtown Knife Block
Messermeister Meridian Elite - 4" Spear Point Paring Knifeby Messermeister Inc.(1)
$73
Free Shipping
Messermeister Meridian Elite - 4" Spear Point Paring Knife - E/3691-4 This 4" Paring Knife can double as a small Utility Knife. It is used primarily for paring and trimming vegetables and fruits. It is considered to be the 2nd most often used knife in the kitchen. Fully forged.
Best Seller
Coltellerie Berti Bread Knife, Black Lucite Handby Coltellerie Berti(1)
$282
Free Shipping
Made by hand in Italy by a skilled artisan, the Coltellerie Berti Bread Knife w/ Magnetized Wood Block is truly something special. It is a full tang forged knife with an Black Lucite Handle. Coltellerie Berti believes in tradition, they have been crafting knives the same way since they began in 1895, every knife is produced from start to finish by the same artisan, once the artisan is finished they engrave their initials onto the blade.[Details]
- Total Length: 14"
- Blade Length: 8.7"
- Made by hand in Italy
- Model: BK0122
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