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Classic Cuisine 15-Piece Stainless Knife Set And Wood Blockby Classic Cuisine(49)
$85
Free Shipping
The Classic Cuisine 15 Piece Stainless Steel Knife Set with Wood Block is perfect for the professional chef, culinary student and the home cook. The set includes a knife sharpening steel, 12 of the most popular and useful knives, Kitchen scissors and a solid wood block. Our ergonomically friendly knife handles have a rubber, non-slip comfort grip cover. This set makes a great gift for any cook or professional chef.
IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products. Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products, which we ensure by applying a rigorous Quality Control process.
PROFESSIONAL CHEF QUALITY ��� Classic Cuisine���s 15 Piece knife set is intended for long lasting use and is constructed using high quality material. The hand forged stainless steel knives with ergonomic non-slip comfort grip handles are designed for hours of use without hand stiffness or discomfort. Then wooden storage block also allows for convenient, safe, and stylish storage between cooking uses.
EASY TO CARE FOR AND STORE ��� Just run under warm water and wipe clean. Keep your knives safe, organized, easy to reach and in good working condition by storing them in the wood block. Do not leave your Classic Cuisine Stainless Steel knives loose in a drawer or let them lay in standing water.
GREAT GIFT ��� Any professional chef, culinary student or home cook will love this knife set. A great gift idea for weddings, house warmings, graduation, to add to a registry list or any occasion
PRODUCT DETAILS ��� The Set includes 8 inch Chef Knife, 8 inch Serrated Bread Knife , 8 inch Sharpening Steel, 7 inch Santoku, 5 inch Santoku, 6 inch Filet, 4 inch Paring Knife , 6 Pieces of 5 inch Steak Knives, Kitchen Shears with bottle opener and pry tool and Solid Wood Knife Block. (15 piece SET)
SATISFACTION GUARANTEED ��� Classic Cuisine is committed to providing consumers with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY 15 Piece Stainless Steel Knife Sets by Classic Cuisine are GUARANTEED to be genuine
IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products. Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products, which we ensure by applying a rigorous Quality Control process.
PROFESSIONAL CHEF QUALITY ��� Classic Cuisine���s 15 Piece knife set is intended for long lasting use and is constructed using high quality material. The hand forged stainless steel knives with ergonomic non-slip comfort grip handles are designed for hours of use without hand stiffness or discomfort. Then wooden storage block also allows for convenient, safe, and stylish storage between cooking uses.
EASY TO CARE FOR AND STORE ��� Just run under warm water and wipe clean. Keep your knives safe, organized, easy to reach and in good working condition by storing them in the wood block. Do not leave your Classic Cuisine Stainless Steel knives loose in a drawer or let them lay in standing water.
GREAT GIFT ��� Any professional chef, culinary student or home cook will love this knife set. A great gift idea for weddings, house warmings, graduation, to add to a registry list or any occasion
PRODUCT DETAILS ��� The Set includes 8 inch Chef Knife, 8 inch Serrated Bread Knife , 8 inch Sharpening Steel, 7 inch Santoku, 5 inch Santoku, 6 inch Filet, 4 inch Paring Knife , 6 Pieces of 5 inch Steak Knives, Kitchen Shears with bottle opener and pry tool and Solid Wood Knife Block. (15 piece SET)
SATISFACTION GUARANTEED ��� Classic Cuisine is committed to providing consumers with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY 15 Piece Stainless Steel Knife Sets by Classic Cuisine are GUARANTEED to be genuine
Best Seller
Oceanstar In-Drawer Bamboo Knife Organizerby Oceanstar(1323)
SALE
$30$47
Keep all your knives organized, sharp, and ready to use, with the Oceanstar Bamboo Knife Organizer. Made with 100% strong bamboo, the elegant knife organizer is not only durable but also prevents your knives from being damaged or dull. It can hold up to eleven knives. The modern and unique wavy design acts as a divider for the knives and is easy to store and remove them. The Oceanstar Bamboo Knife Organizer will compliment your kitchen countertop or drawer and is also an ideal gift and kitchen accessory for the contemporary lifestyle.
Features:
- 100% bamboo
- Can hold up to 11 knives
- Contemporary style
- Easy to remove and store knives
- Easy to wash and maintain
- Dry the knives completely before storage
- Dimensions: L 17 x W 6.12 x H 2.25 inches
- Item weight: 3 lbs
- Benefits
- Organizes all your knives and keeps them within reach
- Safe & convenient
- Prevents clutter
- Simplify your kitchen lifestyle
- Easy access to all your knives
- Adds space to your countertop
25.5 Inch Bottle Shaped Server - Decor - Decorative Bottles - 2499-BEL-3380173by Bailey Street Home
$90
Free Shipping
Sponsored25.5 Inch Bottle Shaped Server . WB Wine Stave Bottle Shaped Server. Features: Product Type: Decorative Accessory Table Top / KitchenMaterial: French OakStyle: TraditionalSub Style: French Country / Eclectic
Bamboo Bread Slicer Foldable, Adjustable Knife Guide and Boardby Trademark Global(77)
SALE
$26$31
Enjoy perfect and evenly sliced bread every time with this convenient Bamboo Bread Slicing Guide by Classic Cuisine. Made from beautiful bamboo, this food prep tool is durable, eco-friendly and bacteria resistant. The sides fold down for compact storage when not in use, and it's adjustable so you can cut your loaves, cakes and baked goods as thick or thin as you would like. Any home baker or foodie will love this gorgeous and practical kitchen tool, making it the perfect gift for engagement showers, weddings, graduations, birthdays and housewarmings!
HOW TO USE: Note that the flat side of the base is facing up and the sides get pulled up and around.
Put the small panel in place to hold the sides steady. Place the bread in the slicer and guide your knife along the grooves to create a perfect slice every time.
IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products.
BAMBOO CONSTRUCTION- The beautiful and modern looking bread slicing guide is constructed from bamboo, making it a durable, eco-friendly and bacteria resistant addition to your kitchen.
FOLDABLE- The sides on the board conveniently fold down for compact storage when not in use.
ADJUSTABLE- Get the perfect bread slice every time with this knife guide! It's fully adjustable so you can cut your loaves, cakes and baked goods as thick or as thin as you would like.
PERFECT GIFT- This high-quality slicing guide makes a great wedding, shower, birthday, housewarming or any occasion gift. Every home baker or foodie would love this beautiful kitchen tool!
PRODUCT DETAILS- Material: bamboo. Dimensions: (L)12" x (W)7.5" x (H)6.5". To clean, hand wash with damp cloth and towel dry. Do not let your bamboo item sit in water or remain wet for any length of time. Wash before use.
HOW TO USE: Note that the flat side of the base is facing up and the sides get pulled up and around.
Put the small panel in place to hold the sides steady. Place the bread in the slicer and guide your knife along the grooves to create a perfect slice every time.
IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products.
BAMBOO CONSTRUCTION- The beautiful and modern looking bread slicing guide is constructed from bamboo, making it a durable, eco-friendly and bacteria resistant addition to your kitchen.
FOLDABLE- The sides on the board conveniently fold down for compact storage when not in use.
ADJUSTABLE- Get the perfect bread slice every time with this knife guide! It's fully adjustable so you can cut your loaves, cakes and baked goods as thick or as thin as you would like.
PERFECT GIFT- This high-quality slicing guide makes a great wedding, shower, birthday, housewarming or any occasion gift. Every home baker or foodie would love this beautiful kitchen tool!
PRODUCT DETAILS- Material: bamboo. Dimensions: (L)12" x (W)7.5" x (H)6.5". To clean, hand wash with damp cloth and towel dry. Do not let your bamboo item sit in water or remain wet for any length of time. Wash before use.
Electric Carving Knife Set 2 Stainless-Steel Blades and Wood Storage Blockby Trademark Global(636)
$40
Precision slicing for home-cooked meals is at your fingertips with the Electric Carving Knife Set with 2 Blades by Classic Cuisine. Easily cutting through roasts, turkey, ham, loaves of bread, cheese, fruit, and more, this sleekly designed meat knife helps eliminate stressful holiday or party dinner preparations by cleanly and evenly slicing food. Equipped with a powerful 100W motor, a durable serrated blade, and a bread blade, this electric knife set is ideal for all your slicing and carving needs.
IMPORTANT: Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY Electric Knife Carving for Meat by Classic Cuisine are GUARANTEED to be genuine. Avoid buying counterfeit products and transacting with unauthorized sellers.
CARVING KNIFE FOR MEAT - With a serrated stainless-steel carving blade and a bread blade, this electric cutter makes meal preparation quick and easy by slicing and cutting meats, cheeses, breads, fruits, and even the Thanksgiving turkey, with precision.
SAFE COMFORT GRIP HANDLE - The ergonomic handle of this electric bread knife features a hand-contoured grip and a finger guard designed to provide a comfortable and steady hold for added control and protection for your digits while slicing and cutting.
CONVENIENT DESIGN - This electric carving knife for meat and turkey has multiple features for easy use and cleaning, including an eject button that allows you to remove the blade for hassle-free cleanup and to easily switch blades depending on your needs.
62-INCH CORD - A 62-inch cord gives you the ability to move around freely for the most precise cutting without being limited by cord length. All the pieces of this meat slicing knife set can be conveniently stored between uses on the wood storage block.
PRODUCT DETAILS - Materials: Stainless-Steel and Plastic. Dimensions: Carving Knife: (L) 18" x (W) 2.5"; Each Blade: (L) 8"; Wood Block: (L) 12.5" x (W) 5.5" x (H) 5.5"; Cord: (L) 62". Power Specs: 120V, 60Hz, 100-Watt. Color: Black and Silver.
IMPORTANT: Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY Electric Knife Carving for Meat by Classic Cuisine are GUARANTEED to be genuine. Avoid buying counterfeit products and transacting with unauthorized sellers.
CARVING KNIFE FOR MEAT - With a serrated stainless-steel carving blade and a bread blade, this electric cutter makes meal preparation quick and easy by slicing and cutting meats, cheeses, breads, fruits, and even the Thanksgiving turkey, with precision.
SAFE COMFORT GRIP HANDLE - The ergonomic handle of this electric bread knife features a hand-contoured grip and a finger guard designed to provide a comfortable and steady hold for added control and protection for your digits while slicing and cutting.
CONVENIENT DESIGN - This electric carving knife for meat and turkey has multiple features for easy use and cleaning, including an eject button that allows you to remove the blade for hassle-free cleanup and to easily switch blades depending on your needs.
62-INCH CORD - A 62-inch cord gives you the ability to move around freely for the most precise cutting without being limited by cord length. All the pieces of this meat slicing knife set can be conveniently stored between uses on the wood storage block.
PRODUCT DETAILS - Materials: Stainless-Steel and Plastic. Dimensions: Carving Knife: (L) 18" x (W) 2.5"; Each Blade: (L) 8"; Wood Block: (L) 12.5" x (W) 5.5" x (H) 5.5"; Cord: (L) 62". Power Specs: 120V, 60Hz, 100-Watt. Color: Black and Silver.
Large Wood Universal Knife Block without Knives Skewer 10 in USA Made Cherry, Singleby My Swanky Home
$119
Free Shipping
SponsoredThis artisan made knife block is the perfect way to store knives of almost any size. The gorgeous, beautifully grained hardwood exterior encloses a 4x4 inch block of approx 1000 bamboo skewers attached to the bottom, allowing knives of varying sizes to be placed anywhere without worrying about slots. The skewers resist breakage but safely move to allow knives to be held securely without dulling the blades. The skewer block is also removeable so that it is easy to clean without water being trapped in the bottom.
- Available in two sizes. Single: 10"L x 5"W x 10.5"H. Skewer block is 4" x 4". Weighs 4.7 lbs; Double: 10"L x 9"W x 10.5"H. Each skewer block is 4" x 4". Weighs 9 lbs
- Hand Finished Native Hardwoods including Maple, Sycamore, Cherry, and Walnut. Finished with a food safe vegan organic oil. Hand Made in the USA.
- Knives not included. Finished on all sides. Thick, sturdy construction for years of practical use. An heirloom quality piece!
- Handcrafted and Artisan Made. Elegantly designed and beautifully crafted high quality piece. Choose single or double block.
Best Seller
Zhen Japanese 3 Layer Forged Light Vegetable Chopping Chef Knife, 7"by ZHEN Premium Knife(116)
$58
Free Shipping
This super sharp VG-10 Japanese stainless steel knife is constructed with VG-10 super steel for the middle core and clad with 2 layers of low carbon steel outside. This design could increase toughness, improve stain resistance, and prolong knife life. The perfect weight balanced full length handle are made of TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile, and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee.
- Made with Japanese top-grade steel, 3 Layers forged, VG-10 Japanese stainless steel cutting core, HRC 60-62 hardness
- Blade Length x Width x Thickness: 7" x 2.75" x 1.8 mm, 0.54 Lbs
- Frost surface finish design to prevent food from sticking to knife body
- Full tang design with durable sealed tight classic oval shape TPR handle to prevent slip & create comfortable holding
- Long-lasting sharp edge designed for chopping meats, vegetables, and fruit. Do NOT Chop bones. Steel is imported from Japan and quality made in Taiwan
- This knife is not designed for hunting and cutting large animals. These knives are for kitchen use only
Best Seller
Shun Sora - 6" Chef's Knifeby shun(23)
$90
Free Shipping
If you've never tried a 6-in. chef's knife, you might be surprised at how much you will love it. This shorter length is particularly lightweight and highly maneuverable. Of course, like all chef s knives, it is an all-purpose blade ideal for a wide variety of cutting tasks slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods. The Shun Sora 6-in. Chef's Knife's Asian-style blade is light and agile. With its curved belly, this Chef's knife can also be gently "rocked" through fresh herbs or spices to produce a very fine mince. The Shun Sora 6-in. Chef's Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.
Tamahagane SAN Tsubame Pakkawood Bread Knife, 9"by Tamahagane
$123
Free Shipping
The Tamahagane SAN TSUBAME knives feature 3-ply stainless steel construction. The middle layer is VG No. 5. This layer is very hard and acts as the cutting edge. The two outside layers are made of SUS410 stainless steel. The outside layers are softer and more stain resistant than the cutting edge and actually protect the cutting edge.
The 3-ply stainless steel has an original thickness of 20 mm and is thinned by repeated rolling to a thickness of 2 mm. You might want to look at this rolling process as a modern forging technique. Also, this rolling process removes all the impurities in the steel leaving you with a very hard, very pure stainless steel. After the rolling processes, the V-G No. 5 cutting edge reaches a hardness of 61 degrees on the Rockwell scale and a final thickness of .65 mm. The outside layers each reach a thickness of .675 mm.
There are several different VG stainless steels. Kataoka selected V-G No. 5 stainless steel for the SAN TSUBAME knives, because V-G No. 5 can be hardened as hard as any of the other V-G steels but has superior edge retention. Using scientific testing equipment (CATRA), Kataoka was able to show that their knives stayed sharper longer than knives made from other VG steels.
The edge on the SAN TSUBAME knives is a minute, beveled edge. The angle of the edge is between 14 and 15 degrees. To appreciate the quality of the edge, you must first look at its incredible mirror polish and then try cutting with it. Kataoka has achieved the perfect balance between sharpness and strength with the SAN TSUBAME edges.
The blade of the SAN TSUBAME is hand-hammered about half way down from the spine. The whole blade is then sandblasted. The sandblasting only affects the softer SUS410 outside layers leaving the outside layers with a matte finish and the VG No. 5 core with a mirror polish. The hammering and sandblasting give the SAN TSUBAME a very rich appearance.
The SAN TSUBAME knives are balanced with a stainless steel weight which attaches to the tang and is visible at the heel of the handle. Not only does this add to the beauty of the design, it also creates fantastic balance.
The SAN TSUBAME pakkawood knives feature a handle that is made of a rich, dark laminated wood. The wood is a dark birch.
The 3-ply stainless steel has an original thickness of 20 mm and is thinned by repeated rolling to a thickness of 2 mm. You might want to look at this rolling process as a modern forging technique. Also, this rolling process removes all the impurities in the steel leaving you with a very hard, very pure stainless steel. After the rolling processes, the V-G No. 5 cutting edge reaches a hardness of 61 degrees on the Rockwell scale and a final thickness of .65 mm. The outside layers each reach a thickness of .675 mm.
There are several different VG stainless steels. Kataoka selected V-G No. 5 stainless steel for the SAN TSUBAME knives, because V-G No. 5 can be hardened as hard as any of the other V-G steels but has superior edge retention. Using scientific testing equipment (CATRA), Kataoka was able to show that their knives stayed sharper longer than knives made from other VG steels.
The edge on the SAN TSUBAME knives is a minute, beveled edge. The angle of the edge is between 14 and 15 degrees. To appreciate the quality of the edge, you must first look at its incredible mirror polish and then try cutting with it. Kataoka has achieved the perfect balance between sharpness and strength with the SAN TSUBAME edges.
The blade of the SAN TSUBAME is hand-hammered about half way down from the spine. The whole blade is then sandblasted. The sandblasting only affects the softer SUS410 outside layers leaving the outside layers with a matte finish and the VG No. 5 core with a mirror polish. The hammering and sandblasting give the SAN TSUBAME a very rich appearance.
The SAN TSUBAME knives are balanced with a stainless steel weight which attaches to the tang and is visible at the heel of the handle. Not only does this add to the beauty of the design, it also creates fantastic balance.
The SAN TSUBAME pakkawood knives feature a handle that is made of a rich, dark laminated wood. The wood is a dark birch.
Shun Sora - 8" Chef's Knifeby shun(44)
$100
Free Shipping
This is the place to start your Shun Sora collection: the Sora Chef's Knife. Of course you know it's the essential kitchen knife. But what you might not know is that since the Sora line features traditional Japanese blade and handle shapes, in Japan, the Sora Chef's Knife would be called a gyuto. It's used for all the same purposes as a chef's knife all-around food preparation. But the Sora Chef's has less curve than a Western chef's knife, which means it contacts the cutting board along more of its length, so more food is cut per slice. The Sora has a gentle roll off the tip compared to the large roll of a Western style knife, so the Sora needs to be lifted less, making cutting more efficient. Once you try the Sora Chef's Knife, you'll wonder what you ever did without it. The Shun Sora Chef's Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.
Best Seller
Shun Premier - 8" Chef's Knifeby shun(157)
$200
Free Shipping
Your chef s knife will probably be the most-used knife in your kitchen. If you re like most cooks, you ll want to find the one that feels like an extension of your arm. The beautiful Shun Premier 8-in. Chef's Knife could be the one for you. This breathtaking knife is lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier's thinner blades makes this chef s knife lighter and less tiring to use than comparable European-style chef's knives. The eight-inch length and razor-sharp edge are perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods. The wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to pan. With its curved belly, the Chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince.The Shun Premier Chef s Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX super steel to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.
Global G-50/B - 7 3/4" Chop & Slice Chinese Knife/Cleaverby Global(1)
$200
Free Shipping
Heavyweight cleaver with a thicker blade is perfect for butchery, such as splitting and breaking down poultry or splitting fish. A versatile multipurpose kitchen knife that can slice, chop, mince, scrape, and crush ingredients. The tall blade is great for cutting large fruit and vegetables.
Features:
- The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance.
- Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance.
- Perfectly balanced knives provide optimal control.
- The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL.
- Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.
- Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip.
6 PCS Kitchen Knives Set Japanese Damascus Chef Knives Cleaver Set Gift Box, Blueby Mega Casa inc.
$22
Free Shipping
Sponsored- This kitchen knives comes in a beautifully designed and high-quality gift box, making it an ideal gift for a friend or loved one,even yourself.
- The kitchen knife set is made of high carbon stainless steel material,Sturdy,Durable and Ultra Sharp.
- The non-stick colored coating is ant-rust and scratch,It can maintain a smooth appearance and is beautiful and durable.
Package includes:
- 1 * 8 inch Small cleaver
- 1 * 8 inch Chef knife
- 1 * 8 inch Carving knife
- 1 * 3.5 inch Paring knife
- 1 * Ceramic peeler
- 1* Scissor
Warm Tips:
- Please be safe when using them, these knives are made of high carbon stainless steel, very sharp, please keep them out of the reach of children.
Best Seller
Tamahagane SAN Tsubame Mikarta Stainless Steel Petty Utility Knife, 4.5"by Tamahagane(8)
$63
Free Shipping
The Tamahagane SAN TSUBAME brand of knives feature a 3-ply stainless steel construction. The core or middle layer is made of VG No. 5 stainless steel while the two outside layers are made of SUS410 stainless steel. The outer layers are more soft and stain resistant than the core/middle cutting edge and this layer protects the cutting edge.
The 3-ply stainless steel starts out with a thickness of 20mm and with a modern repeated rolling-forging technique, it is thinned to a thickness of 2mm. This rolling technique also removes all of the impurities in the steel resulting in a very hard, pure stainless steel. After the rolling process is completed, the VG No.5 cutting edge obtains a hardness of 61 minute degrees on the Rockwell scale with a final thickness of 0.65mm, while the outer layers each obtain a thickness of 0.675mm.
The edge on the SAN knives is a beveled edge with the angle being between 14 and 15 degrees. When you look at the awesome mirror polish and try cutting with it, then you will appreciate the quality of the edge. Kataoka has once again achieved the optimal balance between strength and sharpness with the SAN and SAN TSUBAME Knives edges.
The blade of the SAN TSUBAME is hand-hammered half way down from the spine. The whole blade is then sandblasted but this technique only affects the soft SUS410 stainless steel outer layers thus leaving this layer with a matte finish and the core VG No. 5 with a mirror finish. The sandblasting and hammering process gives the SAN TSUBAME a highly rich appearance.
The SAN TSUBAME knives are balanced with a stainless steel weight that attaches to the knifes� tang and is located at the heel of the handle. This not only adds to the beauty of the design, but also produces a fantastic balance.
The SAN TSUBAME Mikarta knives feature a handle that is made of a black resin layered with linen. This fashions look of natural black wood.
The 3-ply stainless steel starts out with a thickness of 20mm and with a modern repeated rolling-forging technique, it is thinned to a thickness of 2mm. This rolling technique also removes all of the impurities in the steel resulting in a very hard, pure stainless steel. After the rolling process is completed, the VG No.5 cutting edge obtains a hardness of 61 minute degrees on the Rockwell scale with a final thickness of 0.65mm, while the outer layers each obtain a thickness of 0.675mm.
The edge on the SAN knives is a beveled edge with the angle being between 14 and 15 degrees. When you look at the awesome mirror polish and try cutting with it, then you will appreciate the quality of the edge. Kataoka has once again achieved the optimal balance between strength and sharpness with the SAN and SAN TSUBAME Knives edges.
The blade of the SAN TSUBAME is hand-hammered half way down from the spine. The whole blade is then sandblasted but this technique only affects the soft SUS410 stainless steel outer layers thus leaving this layer with a matte finish and the core VG No. 5 with a mirror finish. The sandblasting and hammering process gives the SAN TSUBAME a highly rich appearance.
The SAN TSUBAME knives are balanced with a stainless steel weight that attaches to the knifes� tang and is located at the heel of the handle. This not only adds to the beauty of the design, but also produces a fantastic balance.
The SAN TSUBAME Mikarta knives feature a handle that is made of a black resin layered with linen. This fashions look of natural black wood.
Best Seller
Shun Classic - 6" Ultimate Utility Knifeby shun(26)
$140
Free Shipping
- Shun Classic: Ultimate Utility Knife 6" - DM0741
- VG-10 "super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon, and Vanadium
- Shun Classics feature Ebony-black PakkaWood handles specifically designed for premium applications
- Stainless-steel bolsters and end caps
- Dishwasher safe
- NSF approved In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable "D" shape handle design. The "D" shape rests precisely in the curve of the fingers as they curl around the handle. The asymmetrical bolster is ground out more on the right side to provide proper finger placement and an easy, secure grip. The knives balance perfectly, with the pivot point just ahead of where the handle sweeps out of the blade. Shun Classics may be special ordered for left-handed users�with the asymmetrical bolster ground out on the left side for ideal finger placement. The black PakkaWood handles provide the beauty of genuine wood, but�since the wood is impregnated with a waterproof resin�the handles are as durable as plastic and dishwasher safe, too. Specifications: Steel: VG-10 cutting core clad with 32 layers of SUS410 stainless
- Handle: "D" shaped Ebony-black PakkaWood
- Overall Length: 6 in. (15.0 cm)
- Features: � Clad Construction
- � The Cutting Edge
- � VG10 "Super Steel"
- � Kasumi Method
- � D-shaped Handles
- � Pakkawood
Master Grade Japanese Style Knife, Usuba, 5.5"by Master Grade(6)
SALE
$40$46
Japanese Style, 5.5" small Usuba by Master Grade
Usuba in Japanese means thin blade knife. This knife is designed to cut food clean. Ex: A sushi roll is very easy to smash, but with this knife you can prevent it and get a clear cut every time.
Usuba in Japanese means thin blade knife. This knife is designed to cut food clean. Ex: A sushi roll is very easy to smash, but with this knife you can prevent it and get a clear cut every time.
- Japanese Style, Usuba Knife.
- Blade size: 5.5" X 2"
- Handle size: 5"
- Made in Taiwan
Best Seller
Shun Sora - 6" Ultimate Utility Knifeby shun(20)
$90
Free Shipping
It doesn't look traditional, but the Shun Sora Ultimate Utility Knife is amazingly versatile. The cutting edge offers a low-frequency serration that makes it perfect for slicing delicate thin-skinned fruits and vegetables, yet it can also be used for chopping and slicing. The wide blade with its rounded tip also makes it a great knife for spreading mayo on a sandwich, then the serrations work like a bread knife to cut the sandwich in half without tearing. Try it and you'll be surprised at how often you'll find yourself reaching for this multi-function knife. The Shun Sora Ultimate Utility Knife is part of the exciting Shun Sora line that provides exceptional handcrafted Shun quality at an amazing price. Sora uses Shun's proprietary Composite Blade technology to bring together a VG10 san mai cutting edge with a Japanese 420J stainless steel upper. This technology puts high-performance material exactly where it's needed on the edge. The two blade sections are laser cut, then fit together like pieces of a jigsaw puzzle. Braze welding permanently joins them. The attractive wavy pattern at the joint is based on traditional Japanese sword hamon lines. While Sora's blade shapes and handle design are traditional Japanese, the textured PP/TPE polymer blend handle material provides a contemporary look, secure grip and balance, and is easy to maintain.
Stainless Steel Cheese Utensils With Oak Wood Handles, Gold Finish, 3-Piece Setby Olive Grove
$29
When entertaining, the little things make a big difference. Include this set of knives on the cheese plate at the next get together. Even if they do not say anything, guests will notice the extra touches that have been added to make the event special.
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Oceanstar 3-Piece Bamboo Cutting Board Set CB1156by Oceanstar(658)
SALE
$31$40
Have a handy set of cuttings boards to assist you in preparing your meals. This 3-piece bamboo cutting board set from Oceanstar Design Collection comes in 3 different sizes for different usages. You can use the small sized cutting board for cutting fruits to serve houseguests while preparing different ingredients for a delicious meal on the other cutting boards. This allows for a more sanitary way of using the cutting board. The nature of bamboo makes it elegant on any kitchen counter. Its lightweight design is easy to store and easy to maintain. Furthermore, bamboo cutting boards are popular and eco-friendly due to their durability and are considered environmentally friendly.
How to clean: Simply use a sponge with dishwashing detergent and warm water to clean the cutting board after every use, and rinse thoroughly afterwards.
How to keep its durability: Use a cotton cloth to apply warm mineral oil (or oil specifically designed for bamboo cutting boards) onto surface of cutting board. Let it soak for 20 minutes before wiping excess away with a dry cloth. Perform this action before using the cutting board for the first time, and at least once per month thereafter.
Special caution: Do not put bamboo cutting board in the dishwasher or immerse it in water for a long period of time, as this will cause damage to the finish that cannot be repaired. In addition, never apply vinegar or undiluted bleach to bamboo cutting boards. Do not use vegetable oils such as olive and safflower to oil your bamboo cutting boards. These oils can go rancid, which will ruin your cutting board. Mineral oil will never spoil, which is why it is favored for this purpose. Features:
How to clean: Simply use a sponge with dishwashing detergent and warm water to clean the cutting board after every use, and rinse thoroughly afterwards.
How to keep its durability: Use a cotton cloth to apply warm mineral oil (or oil specifically designed for bamboo cutting boards) onto surface of cutting board. Let it soak for 20 minutes before wiping excess away with a dry cloth. Perform this action before using the cutting board for the first time, and at least once per month thereafter.
Special caution: Do not put bamboo cutting board in the dishwasher or immerse it in water for a long period of time, as this will cause damage to the finish that cannot be repaired. In addition, never apply vinegar or undiluted bleach to bamboo cutting boards. Do not use vegetable oils such as olive and safflower to oil your bamboo cutting boards. These oils can go rancid, which will ruin your cutting board. Mineral oil will never spoil, which is why it is favored for this purpose. Features:
- 3 different sizes
- Small: 9 inches L x 6 inches W x 3/8 in D
- Medium: 12 inches L x 9 inches W x 3/8 in D
- Large: 15 inches L x 12 inches W x 5/8 in D
- 100% bamboo and eco-friendly
- Easy to maintain and clean
- Easy to store
- Net weight (3-set): 4 lbs
8 Inch Japanese AUS-10 Stainless Steel Kitchen Knife (Silver)by Mega Casa inc.
$51
Free Shipping
SponsoredJAPANESE AUS-10 STEEL: HRC 60±2, similar to VG10 super steel. The formula has increased carbon contents, added vanadium and molybdenum, to improve hardness, wear resistance and annealing resistance, yielding excellent strength. The material is produced by AICHI STEEL, a member of TOYOTA GROUP. The AUS series have been proved to be of reliable quality by more than 50 years processing results. Products with similar materials usually sell for more than $70 on Amazon.
BLADE: 2.5mm thinness, 16° cutting angle for each side, a balance of sharpness, edge retention and weight, which also applied by Shun and MAC. Rounded belly, ideal for rocking technique and a wide variety of cutting tasks. The full-range dimples help the knife to glide through sticky foods such as carrot and mint. 8-inch blade is easy to control, perfect for cooking at home.
HANDLE: Solid and stable, with full tang, half-bolster, three stainless steel rivets and pakkawood. This classic ergonomic handle provides controlled, comfortable grip and expert confidence in each fluid movement. It fits most hands and styles of cutting. Pakkawood is a premium handle material made of genuine hardwood impregnated with resin, strong and durable. It is lightweight and non-slip.
DESIGN: We have been thinking how to design a chef’s knife, which we want it to be professional and suitable for home use. It should be very sharp, meanwhile with good durability. It should also be easy to control, lightweight and balanced. Easy to maintain, without worrying and troubles. Now it is complete. It is affordable luxury.
BLADE: 2.5mm thinness, 16° cutting angle for each side, a balance of sharpness, edge retention and weight, which also applied by Shun and MAC. Rounded belly, ideal for rocking technique and a wide variety of cutting tasks. The full-range dimples help the knife to glide through sticky foods such as carrot and mint. 8-inch blade is easy to control, perfect for cooking at home.
HANDLE: Solid and stable, with full tang, half-bolster, three stainless steel rivets and pakkawood. This classic ergonomic handle provides controlled, comfortable grip and expert confidence in each fluid movement. It fits most hands and styles of cutting. Pakkawood is a premium handle material made of genuine hardwood impregnated with resin, strong and durable. It is lightweight and non-slip.
DESIGN: We have been thinking how to design a chef’s knife, which we want it to be professional and suitable for home use. It should be very sharp, meanwhile with good durability. It should also be easy to control, lightweight and balanced. Easy to maintain, without worrying and troubles. Now it is complete. It is affordable luxury.
Master Grade Chinese Style All Purpose Knife, Wood Handleby Master Grade
SALE
$52$58
Free Shipping
Master Grade Chinese Style All purpose Knife with wood handle
This is the traditional Chinese style all purpose knife. It is suitable for all cooking.
Performs like the Santoku knife for slicing, dicing, and mincing. The blade size is slightly bigger than the Santoku knife for easy cutting for larger food. This knife is designed for all purpose use.
This is the traditional Chinese style all purpose knife. It is suitable for all cooking.
Performs like the Santoku knife for slicing, dicing, and mincing. The blade size is slightly bigger than the Santoku knife for easy cutting for larger food. This knife is designed for all purpose use.
- Chinese Style, 420-J stainless.
- All purpose, Wood handle
- Blade size: 8" X 3.3"
- Handle size: 4.3"
- Made in Taiwan
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Shun Classic - 6 1/2" Nakiri Knifeby shun(120)
$170
Free Shipping
Shun Classic: Nakiri 6 1/2" - DM0728 Description: This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. - VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon steel on each side, producing a 33-layer rust-free Damascus look
- VG-10 "super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon, and Vanadium
- Shun Classics feature Ebony-black PakkaWood handles specifically designed for premium applications
- Stainless-steel bolsters and end caps
- Dishwasher safe
- NSF approved In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable "D" shape handle design. The "D" shape rests precisely in the curve of the fingers as they curl around the handle. The asymmetrical bolster is ground out more on the right side to provide proper finger placement and an easy, secure grip. The knives balance perfectly, with the pivot point just ahead of where the handle sweeps out of the blade. Shun Classics may be special ordered for left-handed users�with the asymmetrical bolster ground out on the left side for ideal finger placement. The black PakkaWood handles provide the beauty of genuine wood, but�since the wood is impregnated with a waterproof resin�the handles are as durable as plastic and dishwasher safe, too. Specifications: Steel: VG-10 cutting core clad with 32 layers of SUS410 stainless
- Handle: "D" shaped Ebony-black PakkaWood
- Overall Length: 6 1/2 in. (16.5 cm)
- Features: � Clad Construction
- � The Cutting Edge
- � VG10 "Super Steel"
- � Kasumi Method
- � D-shaped Handles
- � Pakkawood
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Kai Wasabi Black - 6" Utility Knifeby KAI(16)
$45
Free Shipping
For kitchen tasks that are too big for a paring knife and too small for a chef's knife, reach for the Wasabi Black Utility Knife. You'll like the clean and contemporary looks as well as the razor-like performance of this conveniently sized knife. The Wasabi Black Utility Knife is handy for larger peeling jobs or when precision trimming is required, such as when you're cutting broccoli florets for stir-fry or removing the tough stems from kale. Because the blade is smaller and lighter, it’s easy to work with it in tighter places where larger knives wouldn’t offer the right amount of precision and control. The Wasabi Black Utility Knife is part of Kai’s Wasabi Black series. The series features traditional Japanese single-bevel blade shapes as well as a selection of double-bevel Western-style blade shapes. Single-beveled blades excel when extremely precise cuts are needed—for example, when preparing sushi. Double-beveled blades offer ease of use and versatility. Wasabi Black brings you the best of both worlds. The blades are high-carbon stainless steel designed to take and hold a sharp edge and come with a graze finish that gives them an attractive, brushed look. Paired with black polypropylene handles in a traditional Japanese style, Wasabi Black brings beauty and harmonious food preparation to any kitchen.
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Shun Classic - 7" Hollow Ground Santoku Knifeby shun(186)
$170
Free Shipping
Description: Shun Classic: Hollow Ground Santoku 7" - DM0718 This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. - VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon steel on each side, producing a 33-layer rust-free Damascus look
- VG-10 "super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon, and Vanadium
- Shun Classics feature Ebony-black PakkaWood handles specifically designed for premium applications
- Stainless-steel bolsters and end caps
- Dishwasher safe
- NSF approved In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable "D" shape handle design. The "D" shape rests precisely in the curve of the fingers as they curl around the handle. The asymmetrical bolster is ground out more on the right side to provide proper finger placement and an easy, secure grip. The knives balance perfectly, with the pivot point just ahead of where the handle sweeps out of the blade. Shun Classics may be special ordered for left-handed users�with the asymmetrical bolster ground out on the left side for ideal finger placement.
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Shun - 11-Slot Bamboo Blockby shun(30)
$70
Free Shipping
The Shun 11-Slot Bamboo Block displays your Shun collection beautifully and ensures the knife you need is always within easy reach. This attractive block is made of easy-to-clean, stain resistant bamboo. Durable bamboo is harder than maple, lighter than oak, and is one of the world's most renewable resources. Grown without chemicals or pesticides, bamboo matures rapidly and needs little water. It is ideal for kitchen accessories because it absorbs very little moisture and so doesn't shrink or swell like other hardwoods. All it requires to keep it clean is occassional wiping with a damp cloth. The natural hardness of bamboo means it resists knife marks and retains its handsome appearance even under consistent use. This block can accommodate up to 11 pieces of kitchen cutlery, including a honing steel and kitchen shears.
Zhen Japanese Heavy Duty Cleaver Chopping Chef Butcher Knife, 7", Bone Chopperby ZHEN Premium Knife(71)
SALE
$72$88
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EXCLUSIVE JAPANESE CHEF KNIFE – The Zhen meat chopping knife will outperform any other knives in your kitchen! Extremely satisfying to hear that slice and chop as your knife glides effortlessly through poultry bones or hard vegetables.
PERFECT BALANCE – Pro-chefs and home cooks alike experience pure joy from the perfectly balanced design. The Zhen cleaver knife feels like it was custom made for you. The full tang handle and non-slip grip allow you to slice with total precision and ease.
EXCEPTIONALLY SHARP EDGE – Be the Guru in your kitchen, with a butcher knife designed for the toughest cooking tasks. Made with 3 layers of Japanese Forged High Carbon Steel including a VG-10 steel cutting core, HRC 60-62 hardness.
ZHEN FOR YOUR KITCHEN - We have dedicated 30 years to crafting knives using the latest technology combined with enduring Japanese Knife making techniques. The result is exceptionally sharp knives that will become a family heirloom.
LIFETIME WARRANTY - lifetime warranty against manufacturer defects. Blade length x width x thickness: 8 inches x 4 inches x 3.5 millimeters; net weight 1.45 pounds. Used by world-class Japanese Chefs, you can now experience that same sophistication in your own kitchen!
PERFECT BALANCE – Pro-chefs and home cooks alike experience pure joy from the perfectly balanced design. The Zhen cleaver knife feels like it was custom made for you. The full tang handle and non-slip grip allow you to slice with total precision and ease.
EXCEPTIONALLY SHARP EDGE – Be the Guru in your kitchen, with a butcher knife designed for the toughest cooking tasks. Made with 3 layers of Japanese Forged High Carbon Steel including a VG-10 steel cutting core, HRC 60-62 hardness.
ZHEN FOR YOUR KITCHEN - We have dedicated 30 years to crafting knives using the latest technology combined with enduring Japanese Knife making techniques. The result is exceptionally sharp knives that will become a family heirloom.
LIFETIME WARRANTY - lifetime warranty against manufacturer defects. Blade length x width x thickness: 8 inches x 4 inches x 3.5 millimeters; net weight 1.45 pounds. Used by world-class Japanese Chefs, you can now experience that same sophistication in your own kitchen!
Large Wood Universal Knife Block without Knives Skewer 10 in USA Made Cherry, Doubleby My Swanky Home
$119
Free Shipping
SponsoredThis artisan made knife block is the perfect way to store knives of almost any size. The gorgeous, beautifully grained hardwood exterior encloses a 4x4 inch block of approx 1000 bamboo skewers attached to the bottom, allowing knives of varying sizes to be placed anywhere without worrying about slots. The skewers resist breakage but safely move to allow knives to be held securely without dulling the blades. The skewer block is also removeable so that it is easy to clean without water being trapped in the bottom.
- Available in two sizes. Single: 10"L x 5"W x 10.5"H. Skewer block is 4" x 4". Weighs 4.7 lbs; Double: 10"L x 9"W x 10.5"H. Each skewer block is 4" x 4". Weighs 9 lbs
- Hand Finished Native Hardwoods including Maple, Sycamore, Cherry, and Walnut. Finished with a food safe vegan organic oil. Hand Made in the USA.
- Knives not included. Finished on all sides. Thick, sturdy construction for years of practical use. An heirloom quality piece!
- Handcrafted and Artisan Made. Elegantly designed and beautifully crafted high quality piece. Choose single or double block.
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Shun Classic - 9" Bread Knifeby shun(144)
$170
Free Shipping
Description: Shun Classic: Bread Knife 9" - DM0705 This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. - VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon steel on each side, producing a 33-layer rust-free Damascus look
- VG-10 "super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon, and Vanadium
- Shun Classics feature Ebony-black PakkaWood handles specifically designed for premium applications
- Stainless-steel bolsters and end caps
- Dishwasher safe
- NSF approved In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable "D" shape handle design. The "D" shape rests precisely in the curve of the fingers as they curl around the handle. The asymmetrical bolster is ground out more on the right side to provide proper finger placement and an easy, secure grip. The knives balance perfectly, with the pivot point just ahead of where the handle sweeps out of the blade. Shun Classics may be special ordered for left-handed users�with the asymmetrical bolster ground out on the left side for ideal finger placement.
Fiskars® 78616984 Axe & Knife Blade Sharpenerby Fiskars Corporation(115)
$20
Free Shipping
You could spend countless hours swiping blades over a tri-hone stone set, laboriously putting an edge back on your favorite cutting tools. Or you could just give your blades a few effortless swipes with this Fiskars® Sharpener and get on with your day. The ceramic roller sharpens at a precise 30-degrees so there's no guesswork. And the safety guard means your fingers are never in harm's way.
- Sharpens axes and knives
- Ceramic wheels sharpen both sides of the blade
- Safety guard protects hands and fingers while sharpening
- Non-slip pads on the base give a stable base for sharpening
- Opens for easy cleaning
- FiberComp® construction-reinforced fiberglass composite materials provide strength and durability
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Haiku Kurouchi 6 3/4" Santokuby Chroma(11)
$260
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This Chroma Haiku Kurouchi 6 3/4" Santoku knife is part of the prestigious Takumi line of Chroma knives.The stunning sharpness and precisionof the knife is made possible by the uniquesandwich construction design of the knifes blade - it is made up of extremely hard, blue Aoko steel at the center, and then finished with protective layers of consecutively softer iron, makingit possible to achieve an optimal hardness of 61 hrc at the cutting edge.After it has been forged, the blade of the Chroma Haiku Kurouchi is left raw and unpolished; only the cutting edge glitters metallically.The Kurouchi knife is, so far, the only knife which fully meets the strict requirements of the Chroma inspectors for a Takumi knife without being manufactured in Sakai, Japan.
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Tamahagane SAN Tsubame Mikarta Stainless Steel Bread Knife, 9"by Tamahagane(3)
$110
Free Shipping
The Tamahagane SAN TSUBAME brand of knives feature a 3-ply stainless steel construction. The core or middle layer is made of VG No. 5 stainless steel while the two outside layers are made of SUS410 stainless steel. The outer layers are more soft and stain resistant than the core/middle cutting edge and this layer protects the cutting edge.
The 3-ply stainless steel starts out with a thickness of 20mm and with a modern repeated rolling-forging technique, it is thinned to a thickness of 2mm. This rolling technique also removes all of the impurities in the steel resulting in a very hard, pure stainless steel. After the rolling process is completed, the VG No.5 cutting edge obtains a hardness of 61 minute degrees on the Rockwell scale with a final thickness of 0.65mm, while the outer layers each obtain a thickness of 0.675mm.
The edge on the SAN knives is a beveled edge with the angle being between 14 and 15 degrees. When you look at the awesome mirror polish and try cutting with it, then you will appreciate the quality of the edge. Kataoka has once again achieved the optimal balance between strength and sharpness with the SAN and SAN TSUBAME Knives edges.
The blade of the SAN TSUBAME is hand-hammered half way down from the spine. The whole blade is then sandblasted but this technique only affects the soft SUS410 stainless steel outer layers thus leaving this layer with a matte finish and the core VG No. 5 with a mirror finish. The sandblasting and hammering process gives the SAN TSUBAME a highly rich appearance.
The SAN TSUBAME knives are balanced with a stainless steel weight that attaches to the knifes� tang and is located at the heel of the handle. This not only adds to the beauty of the design, but also produces a fantastic balance.
The SAN TSUBAME Mikarta knives feature a handle that is made of a black resin layered with linen. This fashions look of natural black wood.
The 3-ply stainless steel starts out with a thickness of 20mm and with a modern repeated rolling-forging technique, it is thinned to a thickness of 2mm. This rolling technique also removes all of the impurities in the steel resulting in a very hard, pure stainless steel. After the rolling process is completed, the VG No.5 cutting edge obtains a hardness of 61 minute degrees on the Rockwell scale with a final thickness of 0.65mm, while the outer layers each obtain a thickness of 0.675mm.
The edge on the SAN knives is a beveled edge with the angle being between 14 and 15 degrees. When you look at the awesome mirror polish and try cutting with it, then you will appreciate the quality of the edge. Kataoka has once again achieved the optimal balance between strength and sharpness with the SAN and SAN TSUBAME Knives edges.
The blade of the SAN TSUBAME is hand-hammered half way down from the spine. The whole blade is then sandblasted but this technique only affects the soft SUS410 stainless steel outer layers thus leaving this layer with a matte finish and the core VG No. 5 with a mirror finish. The sandblasting and hammering process gives the SAN TSUBAME a highly rich appearance.
The SAN TSUBAME knives are balanced with a stainless steel weight that attaches to the knifes� tang and is located at the heel of the handle. This not only adds to the beauty of the design, but also produces a fantastic balance.
The SAN TSUBAME Mikarta knives feature a handle that is made of a black resin layered with linen. This fashions look of natural black wood.
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Shun Premier - 7" Santoku Knifeby shun(128)
$200
Free Shipping
The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife. "Santoku" means "three virtues." Depending on who you ask, this relates either to the three types of food with which it works exceptionally well vegetables, poultry, and fish or to the three types of cuts at which it excels: slicing, dicing, and chopping. In truth, a santoku is a knife of many talents. Some cooks prefer a santoku to a chef s knife. Your choice depends on how the knife feels in your hand and how it works for you. We think you ll find that the Shun Premier 7-in. Santoku works beautifully and fits your hand like a glove. The slight belly curve enables the cook to rock the blade slightly and makes this santoku as easy to use as a chef's knife. It is especially well suited to a down-and-forward cutting motion (push cut) and many cooks swear by their santoku for top performance. The Shun Premier Santoku is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX super steel to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.
Best Seller
Shun Classic - 8 1/4" Offset Bread Knifeby shun(42)
$165
Free Shipping
Shun Classic: Offset Bread Knife 8 1/4" - DM0724 Description: This stunningly beautiful line of classic cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. - VG-10 stainless steel is clad with 16 layers of SUS410 high-carbon steel on each side, producing a 33-layer rust-free Damascus look
- VG-10 "super steel" is composed of Carbon, Chromium, Cobalt, Manganese, Molybdenum, Silicon, and Vanadium
- Shun Classics feature Ebony-black PakkaWood handles specifically designed for premium applications
- Stainless-steel bolsters and end caps
- Dishwasher safe
- NSF approved In addition to their clad VG-10 blades, The Shun Classics also feature our uniquely stable "D" shape handle design. The "D" shape rests precisely in the curve of the fingers as they curl around the handle. The asymmetrical bolster is ground out more on the right side to provide proper finger placement and an easy, secure grip. The knives balance perfectly, with the pivot point just ahead of where the handle sweeps out of the blade. Shun Classics may be special ordered for left-handed users�with the asymmetrical bolster ground out on the left side for ideal finger placement. The black PakkaWood handles provide the beauty of genuine wood, but�since the wood is impregnated with a waterproof resin�the handles are as durable as plastic and dishwasher safe, too. Specifications: Steel: VG-10 cutting core clad with 32 layers of SUS410 stainless
- Handle: "D" shaped Ebony-black PakkaWood
- Overall Length: 9 in. (22.9 cm)
- Features: � Clad Construction
- � The Cutting Edge
- � VG10 "Super Steel"
- � Kasumi Method
- � D-shaped Handles
- � Pakkawood
Best Seller
Shun Premier - 9" Bread Knifeby shun(45)
$210
Free Shipping
If you bake or buy whole loaves of bread, a bread knife will be one of the most-used knives in your kitchen. Whether you love wonderfully crusty or delicately tender bread, the Shun Premier Bread Knife will be your loaf's new best friend, no matter what its texture. The key is Shun s razor-sharp, wide, low frequency serrations. Unlike a plain-edged knife, the serrations let you gently saw through the bread without crushing and with much less crumbing. Unlike sawtooth serrations that are spaced closer together, the Shun Premier Bread Knife s wide serrations will gently glide through the bread without tearing. This keeps the bread s texture intact and enhances eating pleasure. Cakes and pastries also benefit from the Shun Premier Bread Knife s smooth cutting capabilities. The Shun Premier Slicing Knife is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX super steel to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.
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Shun - 7 1/2" Herb Shearsby shun(5)
$45
Free Shipping
The extra-fine 16° cutting edge cuts of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs. A built-in blade notch makes it easy to strip herbs or cut through their stems. The high-carbon, molybdenum-vanadium, stainless-steel blades offer extra-long life. The ergonomically designed grip is padded with elastomer plastic for maximum comfort and the shears are suitable for both left- and right-handed use. For easy cleaning, the blades separate. An interlock screw lets you adjust the blade tension to suit your preferences.
Best Seller
Shun Premier - 5 1/2" Santoku Knifeby shun(41)
$180
Free Shipping
Professional or home cook, every cook is an individual. Every cook has certain tools that really work for him or her, becoming favorites. That s one of the reasons Shun makes so many different types of kitchen knives; so you can always find the ones that work best for you. The Shun Premier 5 -in. Santoku is a case in point. Smaller than our full-sized santoku, this one is an in-between size and weight that make it perfect for most medium-sized kitchen tasks. Slicing baby carrots, chopping shallots, cutting butter or chocolate all are perfect jobs for the Shun Premier 5 -in. Santoku. If you have smaller hands or simply prefer a lighter knife, this one is sure to become one of your favorite kitchen go-to knives. The Shun Premier 5 1/2-in. Santoku is part of the beautiful Shun Premier line, which calls to mind the hand-forged knives of ancient Japan. While each knife still takes at least 100 handcrafted steps to complete, the materials Shun uses are among the most advanced in the industry. Each blade has a cutting core of Shun's proprietary VG-MAX super steel to take and hold a precision edge. The layered Damascus cladding supports the core and provides additional stain resistance. Near the edge of the blade, where the steels meet, an undulating line is formed similar to the hamon formed when samurai swords are tempered using a traditional clay-baking technique. The hammered tsuchime finish acts like a series of hollow-ground cavities to reduce drag. The handles nestle comfortably in the hand, while the embossed end cap adds balance and beauty.